Avanti Famous Brushetta -Mixed Mushrooms and classic tomato | $9.50 |
Sardines - char grilled seasoned whole Portuguese sardines dresed with a garlic & chilli oil served on a bed of fennel & orange salad | $16.95 |
Seasonal Vegetables, Chef's Selection | $5.95 |
Garlic Cheese and Pesto Bread | $4.00 |
Beef - prime black angus eye fillet steak, wrapped in pancetta & char-grilled, served with a three pepper corn & a cognac sauce (best served Blu to Medium) | $40.95 |