Modern Australian restaurant and takeaway menus in Rockdale
Grand Hotel Sample Menu
|
Friday
Fish and chips |
$10.00 |
| Bowl of wedges with sour cream and sweet chilli sauce | $8.00 |
| Capsicum baby spinach and mayo | $15.00 |
| Garlic turkish bread | $6.00 |
| Or grilled chorio fresh prosciutto or grilled haloumi | $4.00 |
