Chicken Tenderloins (with crispy coated steakhouse chips) | $8.00 |
Garlic Damper (oven baked) | $8.00 |
Mean Fiddler's Crispy Fried Chicken (with wasabi & honey mayonnaise) | $13.00 |
Poached Chicken & Avocado (with green salad leaves & lemon grass) | $15.00 |
Mexican Beef (with guacamole, sour cream & tomato relish) | $15.00 |