Currently there is no menu available for Rushcutters Restaurant (Previously Neild Avenue Restaurant) in Rushcutters Bay. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Rushcutters Bay below.
| Name | Cuisines |
|---|---|
| Rushcutters Restaurant (Previously Neild Avenue Restaurant) | Italian, European |
| Neild Avenue Restaurant | Italian, European |
Below you'll find samples from menus of places nearby.
| Posto Board soft-boiled eggs, avocado, tomato, goat's feta and bread (optional side of free range ham or proscuitto add $3.00) | $10.00 |
| Seeds and Grain Muesli vanilla yoghurt and tofeed fruit | $9.00 |
| Arctic Trout toast crumbed poached egg, onion bulbs, free pancetta | $10.00 |
| Poached Eggs avocado, heirloom tomatoes, purple basil | $10.00 |
| Roasted Seasonal Veggies with soft feta cheese | $9.00 |
| Croissant Ham, provolone and sweet chutney | $7.00 |
| Refer to our Daily Specials | N/A |
| Potato stack (gluten free) poached egg, white asparagus on bernaise | $14.00 |
| Clean Here for the full menu for Posto No.19 |
| Battered Fish | $4.00 |
| Chips 'n' Gravy | $2.90 |
| Crumbed Oysters | N/A |
| Cheeseburger | $5.30 |
| Potato Scallops | $0.60 |
| Bacon | $0.40 |
| Prawn Cutlets | $1.20 |
| Hot Dogs | $3.40 |
| Clean Here for the full menu for The Bean Scene |
| Amatriciana Pancetta, caramelised onion, tomato, eggs, shaved pecorino | $14.00 |
| Pecorino Affienato (sheep milk) ospite Toscana - Semi hard, pressed with hay that imparts a sweet honey flavour & beautiful clean aroma, buttery, nutty notes of sheep’s milk in background | $11.00 |
| - Gamberoni Wood fired king prawns, mint, parsley, capers / PRIMI Fregola Small pebble shaped toasted pasta, baby octopus ragu, black olive crumble AND / OR / Pizza see website www.popolo.com.au f | - |
| Saccottino al cioccolato Chocolate sandwich | $4.00 |
| Galletto - Chilli roasted spatchcock, salmoriglio, chargrilled asparagus | $35.00 |
| Sfogliatelle Ricce Traditional Napoli style ricotta filled pastry | $6.00 |
| Pappardelle Verdi - Parsley & basil infused long ribbon pasta, red wine braised octopus, olive crumble | $26.00 / $34.00 |
| Burrata Creamy heart mozzarella, seasonal tomatoes, basil, extra virgin olive oil, sea salt | $24.00 |
| Clean Here for the full menu for Popolo |
| Bay 88’s Burger: Dry-aged beef patty, melted cheeses, pickles, homemade bbq sauce & fries (add bacon $3) (add fried egg $2) | $16 |
| Mash Potato | $6 |
| Bay 88’s Burger: Dry aged Angus beef patty, melted cheeses, pickles, homemade bbq sauce & fries (add bacon $3) (add fried egg $2) | $16 |
| Spiced Chicken Sambo: Grilled spiced chicken, avo mash & chard | $14 |
| Tomato Bruschetta | $10 |
| 5 Grain Bircher: Quinoa, rye, oats, spelt & barley with seasonal compote & yoghurt | $12 |
| Jaffle or Croissant: Ham/cheese/tomato | $7 |
| Toast: Bay 88 house bread, beer & barley, sourdough (add $1) gluten free (add $1) or croissant with your choice of condiment . | $5 |
| Clean Here for the full menu for Bay 88 |
| Grilled Vegetables in Pomodoro | $14.50 |
| New York Cheesecake | $6.50 |
| Spinach - Onion, fetta, mushroom | $15.00 |
| Clean Here for the full menu for Two Fat Chefs |
| Name | Cuisines |
|---|---|
| Posto No.19 | |
| Cafe Maybach | Modern Australian |
| The Bean Scene | Sandwich Bar, Cafes |
| Hotel 59 and Cafe | Cafes |
| Rushcutters | |
| Panorama Pizza | Italian, Pizza & Pasta |
| Rushcutters Restaurant (Previously Neild Avenue Restaurant) | Italian, European |
| Popolo | |
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