‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian | $3 |
Pizza Squares - Herb & Garlic / Olive & Feta | $8.50 |
SLOW-COOKED VEAL RACK With Paris mash and red wine sauce | $30.50 |
VATEL’S CREPE SUZETTE And vanilla bean ice-cream | $13.50 |
SCAMPI TAILS Cooked in “court bouillon” served with risotto and fresh herbs | $19.50 |
TARTE DU JOUR Freshly baked tart served with caramel macaroon and pistachio ice cream | $13.50 |
RAVIOLI OF SCALLOPS Served with coriander and beurre blanc - (Serving for main course) | $27.50 |