Pub Food restaurant and takeaway menus in Rutherglen

Garden salad	N/A
Traditional Mixed grill topped with egg and gravy	N/A
Fish of the Day: fillets, grilled or in a fresh light crisp beer batter (half serve available)	N/A
Poachers Pie, Chef's special recipe, slow cooked marinated beef in a mushroom, tomato, onion ragout topped with puff pastry and oven baked	N/A
Scotch fillet or Porterhouse Steak served with your choice of sauces Gravy, Dianne, Pepper, Mushroom, Garlic Butter and Sun dried tomato butter or selection of local mustards	N/A