Roasted Pork Chop | $20.00 |
Chicken Parmigiana (with Napolitana sauce, ham & bocconcini cheese with crispy coated steakhouse chips) | $22.00 |
Tasmanian Beef Scotch Fillet 300g | $27.00 |
Apricot Upside-down Cake | $9.00 |
Pickled Prawns (with cucumber & green paw paw salad) | $18.00 |