Currently there is no menu available for Sea Merchant The in Narangba. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Narangba below.
| Name | Cuisines |
|---|---|
| Sea Merchant The | Takeaway Food |
| Eagle Boys Pizza | Pizza & Pasta, Takeaway Food |
Below you'll find samples from menus of places nearby.
| BBQ Pork Ribs- Pork ribs marinated in our own special tangy BBQ sauce | $ 13.00 |
| Chilli Focaccia (SML/REG/GF) | $ 6.50/10.50/13.00 |
| Crab meat special- Tomato sauce, cheese, garlic, crab meat, prawns, olives and fresh parsley (SML/REG/GF/LGE) | $ N/A /21.50/20.00/33.00 |
| Double Cheese- Tomato sauce, a double serve of mozzarella chesse (sorry no extra on the pizza) (SML/REG/GF/LGE) | $ 7.50/12.00/10.50/21.50 |
| Semi-dried tomato & olive focaccia (SML/REG/GF) | $ 8.50/12.00/14.50 |
| Clean Here for the full menu for Narangba Village Pizza |
| Bundy BBQ Chicken Wings | $13.50 |
| Garlic & Herb - house made garlic & herb mix topped with our cheese selection & rocket leaves | $8.50 |
| Garlic Prawns | $8.50 |
| Premium Platinum Rib 6 Star 300 - Finished on a 100% day mixed grain diet to provide & maximize the marbelling & tenderness | $28.50 |
| Chicken, Calamari | $5.00 |
| Cafe'de Paris Butter | $3.50 |
| Clean Here for the full menu for Narangba Valley Tavern |
| 600g Rib on the Bone - 100 day grain fed from Stanbroke Beef Platinum Range (Darling Downs QLD). | $36 |
| BBQ Chicken & Bacon - BBQ base, onion, bacon, diced chicken, sliced mushrooms & mozzarella cheese. | $19 |
| King Pork Cutlet - Oven roasted Barker’s Creek King Pork cutlet served with braised cabbage, bacon & potatoes, apple compote and sweet potato crisps. | $28 |
| Lemon Pepper Calamari - Flash fried in our own seasoning & served with chips, salad, lemon & aioli. | $24 |
| Add a side dish to any meal on our Daily Menu. | N/A |
| Cheesy Garlic Bread | $10 |
| Chicken BLT T Focaccia - Focaccia bread topped with diced chicken, bacon & mozzarella cheese then toasted, finished with lettuce, tomato & garlic aioli. Served with chips | $17 |
| Fish & Chips - Battered flathead served with chips, salad, lemon & tartare sauce. | $15 |
| Clean Here for the full menu for Porters Plainland Hotel |
| The Maximus - Classic pizza sauce, premium leg ham, pineapple, Spanish onions, roasted Roma tomatoes, sizzling bacon and finished with fresh rocket salad drizzled with a balsamic glaze | One size only : $9.95 |
| Chocolate Gelato - Decadent Belgian chocolate blended into a rich traditional Italian gelato. | 520mL : $9.95 |
| Pavlova Passionfruit Crunch - A scrumptious pavlova ice cream with ripples of passionfruit, and meringue bites. | 520mL : $9.95 |
| Clean Here for the full menu for Pizza Capers |
| Chicken Wings with: BBQ Sauce, Sweet Chilli Sauce or Plum Sacue | N/A |
| Smokey Ribs | N/A |
| Super Supremo - Pepperoni, beef, sausage, pineapple, capsicum, Spanish red onion, mushrooms, Kalamata olives and cheese on a tomato sauce | N/A |
| Dessert Thingies - Apple Crumble | N/A |
| Gourmet Vegetarian - Chargrilled capsicum, Spanish red onion, mushrooms, baby spinach, cherry tomatoes, feta & cheese, with parmesan & chives on a tomato sauce | N/A |
| Garlic Bread | N/A |
| Eagle Boys’ Works - Streaky bacon, pepperoni, steak, shredded ham, pineapple, capsicum, mushrooms, Kalamata olives, feta & cheese on a tomato sauce with chives | N/A |
| Heat Wave - Spicy pepperoni, jalapeno peppers, chargrilled capsicum, Spanish red onion, feta & cheese on a chilli tomato sauce | N/A |
| Clean Here for the full menu for Eagle Boys Pizza |
| Name | Cuisines |
|---|---|
| Narangba Village Pizza | Italian, Pizza & Pasta |
| Narangba Valley Tavern | Pub Food |
| Rasoi an Indian Kitchen | Asian, Indian |
| Porters Plainland Hotel | |
| Phelan's Bakery | Bakery |
| Sea Merchant The | Takeaway Food |
| Glutenfree Bakery | Bakery |
| Pizza Capers | Italian, Pizza & Pasta |
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