Currently there is no menu available for Seasons on Ruthven Restaurant & Wine Bar in Manunda. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Manunda below.
Below you'll find samples from menus of places nearby.
| Garlic Duck | $14.50 |
| Combination Omelette | $11.30 |
| Sweet and Sour Pork and Fried Rice | $9.00 |
| Beef and Black Bean Sauce | $8.80 |
| Scallops with Ginger & Shallots | $16.50 |
| Mongolian Beef | $11.50 |
| Short Soup | $6.00 |
| Squid with Black Bean Sauce | $15.10 |
| Clean Here for the full menu for August Moon Chinese Take-Away |
| Add Lamb | $6.0 |
| Oysters Kilpatrick - Oven baked Tasmanian oysters, bacon. Worcestrechire, bbq, tobasco | $19.9 / $32.9 |
| Tasmanian Salmon Fillet - Pan fried Tasmaninan salmon fillet, potato roesti, creamed corn, white spinach & chilli chive creame fraiche | $31.9 |
| Gnocchi Noisette - House made potato dumplings in burnt sage butter with wild mushrooms, garlic, pancetta & lemon with parmesan & truffle oil | $27.9 |
| Bowl of Chips - With sea salt flakes & tomato sauce | $6.9 |
| Oysters Galliano - Oven baked Tasmanian oysters,Prawn cream sauce | $19.9 / $32.9 |
| Victorian Lam Rump - Pan roasted lamb rump. Sweet potato puree, smoky Texan white Beans, buttered zucchini & spiced yoghurt | $32.9 |
| Bruschetta Pomodori - Vine ripened tomato, spanish onion, fresh basil, extra virgin olive oil & Italian balsamic on rustic stone baked bread | $11.9 |
| Clean Here for the full menu for Angelo's House Restaurant |
| Beef with ginger & shallot | $12.50 |
| Beef with szechuan chilli sauce with fried or steamed rice | |
| Beef in black bean sauce | $12.50 |
| Steamed duck with mushrooms | $15.80 |
| Sweet and sour pork | $11.50 |
| Plain omelette | $10.20 |
| Lemon chicken with fried rice or steamed rice | $10.00 |
| Rainbow steak | $14.80 |
| Clean Here for the full menu for Ni Hao Chinese Restaurant & Noodle House |
| Burger Sauce | $1.00 |
| Peas -( Lrg/Sml/1kg) | $3.95 / $2.95 / $8.30 |
| 1/2 Chicken | $8.50 |
| Gravy -( Lrg/Sml/1kg) | $3.95 / $2.15 / $8.15 |
| Ranch Dressing | $1.00 |
| Pasta Salad - ( Lrg/Sml/1kg) | $5.85 / $2.95 / $10.85 |
| Corn cob | $1.95 |
| 1/4 Chicken | $5.75 |
| Clean Here for the full menu for Crackerjack Chicken |
| Garlic Bread Toasted With Parmesan | $10 |
| Fitzy’S Tasting Plate - Battered Prawns, Our Own Pork Spring Rolls,Flash Fried Calamari And Angus Mignons | $30 |
| Confit Duck Breast - Finished In The Oven, Over Steamed Pumpkin, Shitake Mushrooms,Braised Leek & Shallot, Served With Plum & Vanilla Bean Jus | $33 |
| Angus Beef Mignons With Bearnaise (8) | $16 |
| All Our Steaks Are Seasoned With Sea Salt & Served With Your Choice Of Sauce; Fries, Idaho Potato Or Creamed Potato With Chefs Salad Or Greens. | N/A |
| 200G Eye Filet Surf & Turf - Pan Fried Australian Prawns & Scallopswith Pernod Cream Sauce | $40 |
| Spagheti Carbonara - Garlic, Bacon, Black Pepper, Cream And Parmesan | $20 |
| 200G Petit Eye Filet - Royal Brand Yearling, Grain Fed From Central Qld 70+ Days | $30 |
| Clean Here for the full menu for Fitzy's On Church |
| Name | Cuisines |
|---|---|
| West Lake Chinese Seafood Restaurant | Asian, Chinese |
| August Moon Chinese Take-Away | Asian, Chinese |
| Ocean Breeze Chinese Restaurant | Asian, Chinese |
| Oriental Noodle House | Asian, Noodles |
| Angelo's House Restaurant | International |
| Ni Hao Chinese Restaurant & Noodle House | Asian, Chinese |
| Lotus Court Chinese Smorgasbord Takeaway | Italian |
| Berny's Fish Bar- Ruthven St | Fish & Chips, Seafood |
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