| Duck Spring Rolls with a sweet thai sauce for dipping - 3 rolls | $14.00 |
| Salt and Pepper Calamari served with a beautiful roast garlic and lime aioli | $14.00 |
| Taster Board - Just perfect for sharing, a selection of all of the above on a large platter, Ideal for people who can't make up their mind | $30.00 |
| Damper Flatbreads with a trio of bush butter flavours - Bush Tomato / Wattleseed and Macadamia / Roast Garlic and Lemon Myrtle | - |
| - 1 Flatbread | $7.00 |
| - 2 Flatbreads | $10.00 |
| - 3 Flatbreads | $12.00 |
| Garlic Prawns with steamed jasmine and wild rice | $15.00 |
| All of our meat board selections come with a choice of any two sides | - |
| Scotch Fillet - Cooked to your liking and finished with our classic steak butter - 300g | $33.00 |
| Sirloin Steak - Decide how hungry you are and we'll do the rest | 250g $22.00 / 350g $27.00 |
| Lamb Shank - Oven roasted for hours so that it simply falls of the bone | $29.00 |
|
The Sugar Shaker Parma - A huge chicken schnitzel in our specialty bush crumb, smothered in napoli, Rockhampton bacon and a melted three cheese blend
Large $24.00 / Regular $19.00 |
- |
| Roast Chicken Breast - Have it either plain or with our lemon and garlic yogurt marinade | $27.50 |
| Why not really finish of your steak by adding one of our delicious sauces or toppers | - |
| - Real Gravy / Peppercorn / Diane / Mushroom | $3.00 |
| - Garlic and Cream Prawns / Chorizo and Caramelised Red Onion | $7.00 |
| Sides | - |
| - Seasoned Chips / Jasmine & Wild Rice / Roast Garlic Mash | $6.00 each |
| - Steamed Garden Vegetables / Roast Beetroot Salad / Queensland Slaw | $6.00 each |
| - Beer Battered Onion Rings / Grilled Asparagus / Green Salad | $6.00 each |
| Served with beetroot relish, BBQ sauce and garlic aioli and a side of seasoned potato chips | - |
| Classic Beef Burger - A succulent beef patty topped with melted cheese and crisp cos | $19.00 |
| Honey Bourbon BBQ Pulled Pork - Slow cooked pork in an amazing bourbon BBQ sauce served with Queensland slaw | $21.00 |
| Chicken Schnitzel - Tender chicken breast coated in our own specialty bush crumb, with fresh salad in a tasty bun | $19.00 |
| Slider Combo - 3 mini versions from our burger range, have one of each, or mix and match as you please | $22.00 |
| Personalise your burger by adding one or more of these | - |
| - Bacon / Onion Rings / Avocado | $2.00 |
| - Chorizo and red onion | $4.00 |
| Double the meat in your buger for just | $5.00 |
| Fish and Chips - Your choice of either crumbed or Great Northern Beer battered mackerel with chips and salad | $21.00 |
| Roast Pumpkin Risotto - A twist on the classic, a beautiful roast pumpkin and chilli cous cous risotto | $19.00 |
|
Caesar Salad - Crisp cos lettuce tossed with bacon and parmesan finished with caesar dressing
Classic $17.50 / Chicken $22.50 |
- |
| Fish of the Day - Ask your friendly server to find out what our chefs have cooked up today | N/A |
| Beetroot, Pecan and Goats Cheese Salad - All tied together with an orange vinaigrette | $18.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Shiraz Restaurant | Modern Australian |
| Vineyard Cottages And Cafe | Modern Australian, Cafes |
| Flaxton Gardens Restaurant & Function Centre | Modern Australian |
Below you'll find samples from menus of places nearby.
| Fish Bites | N/A |
| 250g Rib | N/A |
| Chicken Parmigiana | N/A |
| Steak & Chips | N/A |
| Chicken Caesar Salad | N/A |
| Prawn Cutlets | N/A |
| Pizza | N/A |
| All served with chips seasonal vegetables or salad | - |
| Clean Here for the full menu for Ballandean Tavern |
| Fish and Chips with Salad | $10.00 |
| AntiPasto Platter (Selection cold cured meats, New England Larder spicy pumpkin chutney and Mt Stirling black olive tapenade, two cheeses, marinated vegetables, olives with crackers and toasted Turkis | $25.00 |
| Cheese Platter - 2 persons (Selection of three Cheeses with assorted Crackers Olives , sliced Apple and New England Larder Fig and Apple Chutney, Housemade Quince Paste) | $28.00 |
| Meat Balls or Lasagne with Napoli Sauce with Salad | $10.00 |
| Cheese Platter - 1 person (Selection of three Cheeses with assorted Crackers Olives , sliced Apple and New England Larder Fig and Apple Chutney, Housemade Quince Paste) | $16.00 |
| Fruit Juices - Sparkling Apple Juice | $3.50 |
| Chardonnay (Oaked) 2011 (Glass/Bottle) | $7.50/$25.00 |
| Crispy-skinned Pork Belly served with a Thai Noodle Salad and Mild Chilli dressing | $19.00 |
| Clean Here for the full menu for Hidden Creek Vineyard-Winery-Cafe |
| Chunky slow cooked Angus beef | $19.95 |
| All are served with a side of garden salad | - |
| Vegetarian Sheppard's pie - French lentil and potato topped with cheese | $19.95 |
| All are served with our legendary hand cut potato wedges and garden salad 15.95 | - |
| Country style free range chicken and leek | $19.95 |
| Crunchy eggplant burger with grilled local pumpkin, zucchini, roasted capsicum and haloumi | $15.95 |
| EGGS Eggs any way you like them on our toasted homemade bread | $6.00 |
| Masons Moroccan spiced felafel balls, semi dried tomato, marinated artichoke, grilled haloumi and mixed leaves | $14.00 |
| Clean Here for the full menu for Cellar Door Cafe Ballandean |
| Sweet Chilli & Sour Cream | $2.00 |
| Short Black | $4.50 |
| Macaroon | N/A |
| Cappuccino | $4.50 |
| Smoked Chicken & Pesto | N/A |
| Flaxton Gardens Baby Spinach, Avocado, Pinenuts & Fetta Salad with Spicy Beef Strips | $26.25 |
| Long Black | $4.50 |
| Sauteed Smoked Chicken, Bacon, Avocado, Cherry Tomato, Macadamia Nuts and Baby Spinach Salad with a Truffled Crispy Soft Free Range Egg | $18.75 / $24.50 |
| Clean Here for the full menu for Flaxton Gardens Restaurant & Function Centre |
| Name | Cuisines |
|---|---|
| Ballandean Tavern | Pub Food |
| Le Relais Bressan | European |
| Carriage Stop Cottage | |
| Shiraz Restaurant | Modern Australian |
| Hidden Creek Vineyard-Winery-Cafe | Cafes |
| Granite Beach Wines | |
| Barrelroom Cafe | International, Cafes |
| Vineyard Cottages And Cafe | Modern Australian, Cafes |
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