SUPER SUPREME Ham, pepperoni, mushroom, red onions, capsicum, bacon & chives (anchovies & olives on request) (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
THE WORKS Marinated beef & lamb, ham, mushrooms, capsicum, onion, kalamata olives, bacon & pepperoni (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
HAWAIIAN ham, pineapple, mozarella (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
PEPPERONI AL FUNGI Pepperoni, field mushrooms, red onions & kalamata olives (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
PEPPERONI Pepperoni & mozarella cheese (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
BBQ MEAT LOVERS Ham, marinated beef & lamb, bacon, red onion and salami (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
MEXICAN Refried bean salsa, lamb, onion, tomato, chilli flakes, jalapeno peppers, corn chips, sour cream & chives (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
BBQ CHICKEN BBQ salsa, oven roasted chicken, field mushrooms, onion, mozarella cheese & chives (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
ALFREDO CHICKEN Tomato salsa, oven roasted chicken, field mushrooms, onion, mozzarella cheese & chives (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
SATAY LAMB Spit roasted lamb, tangy satay salsa, baby spinach, onions, pumpkin & mint (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
PESTO CHICKEN Nutty pesto salsa, chicken breast, pine nuts, capsicum, garlic ricotta & cheese (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
SATAY CHICKEN satay salsa, baby spinach, roast capsicum, pine nuts, chicken breast meat & cheese (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
BBQ PEPPERONI BBQ salsa, pepperoni, red onion, mushrooms & cheese (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
MOROCCAN LAMB Marinated in moroccan spices, complimented with fire roasted capsicum, sour cream & fresh mint (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
THE GRECO Traditional greek sausage, fresh spinach, onion, haloumi & mozarella cheese, finished with tzatziki dip (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
SPANISH CHORIZO Fresh baby spinach, mushroom, capsicum, onion, chorizo sausage, lightly sprinkled with chilli (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
ROCKET PROSCIUTTO Tomato, bocconcini, parmesan & prosciutto with an italian glazed rocket garnish (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
SWISS GOURMET Ham, bacon, avocado, swiss cheese, all gently drizzled with sweet chilli & mayonnaise (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
TURKISH CHICKEN Spit roasted marinated chicken, chunky tomato, red onion, fresh tabouli, hummus & garlic aioli sauce (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
SURF & TURF (add $2) Marinated beef & lamb, crispy bacon, prawns, calamari, roasted capsicum, red onions & chives, all with a hint of lemon (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
SEAFOOD (add $2) Tomato salsa, prawns, fish, mussels, onions, calamari, capers, chives & Slice’s special tangy sauce (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
BUM BURNER Fresh chilli salsa, pepperoni, jalapeno peppers, capsicum, meatballs & cucumber yoghurt (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
DEVINE LAMB Oven roasted lamb, tomato salsa, haloumi cheese, roasted red onion, kalamata olives and fresh tomato, drizzled with tzataiki sauce and a garnish of fresh mint (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
VOLCANO (add $2) HOT HOT HOT chilli salsa, Slice’s spicy sausage, onions, capsicum & jalapenos (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
MARGHERITA A garlic brushed base, tomato salsa, mozzarella cheese, ripped basil & oregano (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
SPINACH & TOMATO Baby spinach, roma tomatoes, basil, oregano, parmesan & mozzarella cheese (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
PUMPKIN SPINACH & RICOTTA Baby spinach, red onion, roast pumpkin, pine nuts & garlic ricotta (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
ARTICHOKE & S/DRIED TOMATO Feta, olives, marinated artichoke, sundried tomatoes & roast capsicum (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
PUTTANESCA Tomatoes, anchovies, capers, olives & mozzarella (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
FETA & OLIVES Feta, kalamata olives, tomato salsa, oregano, parmesan & mozzarella cheese (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
VEG MEX Refried bean salsa, fresh tomato, red onions, mushrooms, jalapeno peppers, corn chips & sour cream (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
VEG FUSION Tomato salsa, mozzarella, semi dried tomatoes, roasted peppers, tomatoes, brocconcini & pumpkin (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
GARLIC BREAD Traditional 7” loaf, garlic & herb butter | $4.40 |
PIZZA BREAD Garlic pizza bread, cheese & rock salt | $6.50 |
SPAGHETTI & MEATBALLS Steaming spaghetti topped with tomatos salsa, herbed meatballs and parmesan | $13.50 |
FETTUCCINI CARBONARA Cream based sauce with crispy bacon, parmesan & egg (mushrooms $ chicken on request add $2.00) | $13.50 |
BEEF LASAGNE Rich bolognese & bechamel sauce between layers of pasta, cheese & oregano | $13.50 |
CLASSIC DOG Griddle roasted dog+tomato sauce | $5.50 |
SLAW DOG Coleslaw+pickles+tomato sauce | $7.50 |
CHILLI DOG Chilli mince+cheese+mustard+ketchup | $7.90 |
AUSSIE DOG Bacon+onion+cheese+tomato sauce | $7.90 |
CHICAGO DOG Mustard+sauerkraut+cheese+pickles | $7.90 |
MEXICAN DOG Spicy chilli sauce+jalapenos+red onion lettuce+sour cream+tomato | $7.90 |
ITALIAN DOG Parma ham+tomato+parmesan+cheese rocket lettuce+ranch dressing+tomato sauce | $7.90 |
GREEK DOG Fried onions+kalamata olives+haloumi +tzatziki+cheese | $7.90 |
SWISS DOG Bacon+avocado+swiss cheese +mayo+sweet chilli, toasted | $7.90 |
6 Wings | $10.50 |
10 Wings | $14.00 |
20 Wings | $24.00 |
35 Wings | $39.00 |
50 Wings | $54.00 |
AUSSIE Tomato Sauce | $5.50 |
AMERICAN Smokey BBQ | $5.80 |
PARISIAN Garlic Mayo | $5.80 |
CANADIAN Cheese + Hot Gravy | $7.50 |
MEXICAN Lettuce + Tomato + Chilli Sauce + Sour Cream | $7.50 |
NEW YORK Chilli beef + Cheese + Sour Cream | $7.80 |
CHICKEN Chicken Breast + Fresh Salad | $9.50 |
LAMB Lamb Steak + Fresh Salad | $9.50 |
MIXED Chicken Breast + Lamb Steak + Fresh Salad | $9.50 |
FALAFEL Vegetarian Chickpea Patty + Fresh Salad | $9.50 |
HAWAIIAN Chicken + Ham + Pineapple + Fresh Salad | $11.50 |
GREEK Lamb + Haloumi + Fetta + Olives + Fresh Salad | $11.50 |
MEXICAN Lamb + Beans + Jalapenos + Cheese + Fresh Salad | $11.50 |
PUMPKIN Pumpkin + Spinach + Ricotta + Fresh Salad | $11.50 |
Regular size | $22.50 |
Large main size | $39.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Slice Pizza & Pasta | Italian, Pizza & Pasta |
Grill'd Healthy Burgers | Pizza & Pasta, Takeaway Food |
Below you'll find samples from menus of places nearby.
Vegie Samosa | $2.00 |
Iced Coffee | $4.50 |
Forest Plate - Make your own plate with four choices + rice | $13.00 |
Fresh Juices - Carrot, Celery, Pineapple, Apple, Orange, Ginger & Beetroot | $5.00 |
Panini - Sundried Tomato, Olives, Artichoke, Sweet Potato, Vegan Cheese & Pesto | $8.50 |
Club Sandwich - Tomato, Roaster Pepper, Cucumber, Onion, Lettuce, Mushroom, Cheese, Sundried pesto on wholemeal bread | N/A |
Super Smoothies - Add Barley /Wheat Grass or Spirulina | $5.50 |
Forest Sandwich - Lettuce, Tomatoes, Cucumber, Beetroot, Tofu, Satay Sauce on Wholemeal bread | N/A |
Clean Here for the full menu for The Forest Food Lounge |
Garlic & Cheese Naan - Naan Bread Stuffed With Garlic & Grated Cheese | $4.50 |
Paneer Pakora - Homemade cheese coated in basen batter & fried spices | Dine In: $8.50 |
Starters - Chicken Tikka - Boneless chicken pieces marinated with yoghurt, fresh herbs & spices, skewered & grilled. | $5.50 |
Chicken Paneer Naan - Naan Bread Stuffed With Chicken, Cheese, Onion & Herbs | $4.50 |
Clean Here for the full menu for Punjabi Palace |
Thai Style Coral Trout Fritters - Served with Moroccan style spiced calamari , a fresh pineapple, papaya and mint salad with soba noodles and kaffir lime and black sesame dressing | $22.00 |
Lamb Rump - 220gram Northern Victorian Rump, Marinated with fresh herbs | $34.00 |
Yellow Fin Tuna Fillet - Ginger and Chilli marinated seared tuna, papaya salad and a nam jim dressing, green papaya salad topped with a wasabi and lime sorbet | $19.00 |
Tasting Platter (minimum 2 People) - Chicken spring rolls, eye fillet salad in sweet tofu pockets, an array of marinated olives, sundried vegetables, goats cheese, grilled haloumi, our own sourdough b | $18.00 / pp |
Moreton Bay Bug Linguine - Linguine of fennel, chilli and garlic. Tossed with fresh bug meat, cherry tomatoes and rocket. Finished with fresh shaved paremsen | $22.00 |
Crispy Skinned Atlantic Salmon - on baked potato topped with fresh crab meat, green olive and caper salad, finished with a white wine and capsicum sauce | $37.00 |
Trio Of Prawns - Coconut prawn, chilli plum sauce, lemon grass crispy fried prawn dumplings, and sautéed garlic prawn. | $22.00 |
Fresh Reef Fish Fillet of the Day (grilled) - served on a herb potato cake and steamed vegetables with an almond and tarragon butter sauce | $37.00 |
Clean Here for the full menu for Terrace of Maleny |
Polenta gnocchi romana, capers, pine nuts, currants, sorrel, pecorino v | $26 |
Sourdough spelt crumpets, rapadura golden syrup, roasted winter fruit compote, mascarpone v wf | $16 |
Winter fruit tarte tatin, vanilla bean ice cream | $12 |
Mushroom ginger broth, buckwheat noodles, pickled vegetable gf df vegan | $17 |
Rannoch Farm quail, honeyed whole spelt, parsnip puree, crispy pancetta wf - df option | $22 |
Gooralie free range wood smoked bacon, poached eggs, avocado salsa, greens, toasted pane df - gf option | $20 |
Slow roasted pork shoulder, honeycomb crackling, celeriac apple puree, baby sweet carrot, liquorice gf df | $34 |
Petersen’s bratwurst sausage, smokey bean cassoulet and purple kraut gf df | $20 |
Clean Here for the full menu for Mondo Organics Restaurant |
Singapore noodles | $10.90 |
Vegetarian chowmein / hofan | $13.90 |
Vegetarian pumpkin soup | $9.90 |
Steamed rice with roast duck | $11.90 |
Vegetarian omelete | $12.90 |
Crispy beef withperking sauce | $14.90 |
Satay chicken skewers(2) | $7.50 |
Clean Here for the full menu for Green Bamboo |
Name | Cuisines |
---|---|
Maple 3 Cafe | Cafes |
The Old Bank Cafe | Cafes |
Maree Takeaway Food | Takeaway Food |
The Forest Food Lounge | Vegetarian |
King Ahiram Lebanese Food | Lebanese, Middle Eastern |
Lettuce Eat Cafe and Catering | Sandwich Bar, Takeaway Food |
Swiss Crust Wood Oven Bakery | Bakery |
Reserve Restaurant Cellar | European |
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