Thai restaurant and takeaway menus in Soldiers Point
The Point Restaurant
Japanese, Asian, German, Chinese, Greek, Thai, Moroccan
Soldiers Point Marina Sunset Boulevarde, Soldiers Point, NSW, 2317, Australia
The Point Restaurant Sample Menu
| - Passionfruit curd tart – strawberries - meringue | - |
| Vegetarian Delight - Spinach, tomato, avacado, garlic mushrooms and asparagus on toasted sour dough with poached eggs | $22.50 |
| - Natural, lemon wedge (GF) | $3.30 |
| Deep fried Seafood – Tempura Snapper and Prawns, crumbed Scallops and Squid, chips and mixed salad tartare sauce | $36 |
| The Point's Eggs Benedict - Served on toastes English muffin, with poached eggs and house made hollandaise sauce | - |
