MorocanCalamari- morrocan spiced eden calamari, served with tzatziki and an indian curry pearl cous couse salad | $22.00 |
Eggs on Toast - Eggs as you like on toast ciabatta | $9.00 |
Condiments | $1.00 |
Curry lentil Pie - french green lentils simmered in a fragrant yellow curry served with roasted capsicum, tzatziki and fresh salad | $21.00 |
Dilli scambled eggs - oven roasted mushrooms dill scrambled eggs grilled toms, sourdough a small salad garnish | $16.00 |
Sausages and Fried Eggs & Chips | $15.00 |
Gourmet Melts | $15.50 |
T-Bone Steak - famous Paragon T-Bone, king size steak | $29.50 |