377 menus in South Melbourne lunch, restaurant and takeaway menus
Stove Monkey Sample Menu
| Chicken salad w/bacon & parmesan | $ 10.50 |
| House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon | $ 16.50 |
| Toast - w/grilled gruyere, ham & mustard | $ 8.50 |
| Pork belly, apple sauce & coleslaw | $ 11.50 |
| Bacon, pork belly, chorizo, gravalax | $ 4.00 |
Limerick Arms Hotel Sample Menu
| 300g Great southern pinnacle scotch fillet | $36.50 |
| Slow cooked lamb ribs with sticky BBQ sauce | $14.00 |
| Seasonal steamed vegetables | $8.00 |
| Rosemary polenta chips with herb aioli (V) | $10.00 |
| 300g cape grim rump | $28.50 |
The Original Cafe Sample Menu
| -Turkey | $6.00 |
| -Small | $5.50 |
| -Salad | $5.00 |
| Croissant | |
| -Salami | $5.50 |
Caffe Panette Sample Menu
| Grilled roma tomatoes | $3.00 |
| Coco pops | $5.50 |
| -extra ingredients- each | $11.90 |
| Soup of the day (see specials board) | $9.90 |
| Extra toast | $2.50 |
Cafe Zappa Sample Menu
|
Vege baguette
Feta, pesto, roasted sweet potato, zucchini, rocket |
$9.50 |
|
Eggs your way
2 eggs how you like them on sourdoufh or multigrain |
$8.00 |
|
Vego beaky
Garliky mushrooms, fried halloumi, baby peas, rocket,pumpkin seeds & smashed avo on sourdough |
$15.00 |
|
Ham classic
Tasty cheese, house seeded mayo, tomato, ham on white |
$10.00 |
|
Chicken avocado salad
Leaves, cucumber, tomato, chicken, red onion, feta, avocado |
$15.00 |
Daily Grind Foodstore Sample Menu
| Chicken Schnitzel - Lettuce, Tomato, Avo, Cheese and Mayo | N/A |
| Steak sandwich - bacon, lettuce, tomato, spicy tomato relish and mayo | $15.00 |
| Falafel - Hummus, Spinach, Tomato, Cucumber and Mayo | $9.80 |
| BLT in side chips | $11.50 |
| Soup - served in Turkish bread - Minestrone or Roasted capsicum, red onion and oregano | $9.00 |
Arkibar Sample Menu
| Rocket & Parmesan Salad | $8.00 |
| Calamari Alla Griglia - char-grilled with spinach, roasted roma tomatoes on grilled polenta with fresh lemon and marjoram dressing (Entree/Main) | $18.50/$26.50 |
| Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan | $8.50 |
| Gluten Free Toast | $5.00 |
| Afrittata Salumi - a selection of local and imported cured meats | $22.00 |
The Old Paper Shop Deli Sample Menu
| Quinoa | extra $2.00 |
|
Eggs Atlantic
Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce |
$18.90 |
| With Poached Eggs | $17.50 |
| Hash brown, bacon , sausage or avocado | $3.00 |
| Goji | extra $2.00 |
Peko Peko Sample Menu
|
Teriyaki Chicken
tenderly grilled chicken fillet, house made teriyaki sauce, side vegetables |
$15.00 |
|
Five Spice Calamari
lightly battered calamari, salt & pepper dusting, five spice sauce, lemon |
$15.00 |
| Clear Noodle broth | $4.00 |
|
Stir Fry Seasonal Veggie
mix veggies, stir fry tofu, aromatic sauce |
$15.00 |
|
Chilli Chicken
tender chicken, wok tossed dry chilli carrot, broccoli, flaming tangy sauce |
$15.00 |
e'fresca Sample Menu
| Red Curry Chicken + Rice | $12.00 |
| Pulled Pork Burger | N/A |
| Nasi Goreng | $12.50 |
| Nasi Goreng | N/A |
| Bowl of Chips | $6.50 |
Bellota Wine Bar Sample Menu
| Cured Hiramasa Kingfish carpaccio, harissa,crema fresca, Zuni pickle | $19.00 / $26.00 |
| Brussels sprouts, bacon, parmesan | $10.00 |
|
House selection of three
Served with pickled vegetables, cornichons and almonds |
$28.00 |
|
Gabriel Coulet - Roquefort
Blue - ewe’s milk - Soulzon, France |
$15.00 |
| Venison ‘bastilla’ pie, mostarda di frutta, lentils | $21.00 |
Kebabs R Yummy Sample Menu
| Chicken | |
| #40 MED $10.90 | |
| #39 SML $8.50 | |
| #39 SML $7.50 | |
| Extra $1 for dip on top. |
Paco Y Lola
Mexican, Latin American
Stall 99, South Melbourne Market Cecil Street, South Melbourne VIC 3205
Paco Y Lola Sample Menu
| Chicken burrito | $10.00 |
| Mexican fried rice (v)(gf) | $8.00 |
|
Granola and fruits
House made granola, served with vanilla bean yogurt, chia seed and seasonal fruits. |
$10.00 |
|
Totopos (v) (gf)
House cooked corn chips, served with red beans, corn salsa, guacamole, gremolata and fresco cheese |
$10.00 |
|
Pulled pork
Pork shoulder slowly cooked in orange juice & bacon – rolled with white rice & a creamy slaw |
$14.00 |
Scuttlebutt Espresso Sample Menu
| Thai beef Salad scotch fillet w/ lettuce, tomato, cucumber, onion & Thai dressing | $15.90 |
| Grilled Fish Burgar | $11.50 |
| Spinach & Ricotta Ravioli | $14.50 |
| Smoked salmon | $5.50 |
| Smashed Avocado toast w/ feta, radish & tomato salad | $15.50 |
Clarendon Fish and Chippers
Seafood, Fish & Chips
293 Clarendon St, South Melbourne, VIC, 3205, Australia
Lamaro's Sample Menu
| Pineapple 'pain perdu', coconut ice cream | $14.00 |
| Charcuterie board | $24.00 |
| Pressed suckling pig, caramelised figs, Meredith goats cheese | $42.00 |
| Petit Fours Selection of three sweet things | $5.50 |
| Vanilla creme brulee, chocolate ice cream | $14.00 |
Ceylon Sri Lankan Curry House
Asian, Sri Lankan
191 Clarendon St, South Melbourne, VIC, 3205, Australia
South Melbourne Market Dim Sims
Chinese, Asian, Fast Food
South Melbourne Market, 111 Cecil Street, South Melbourne, Melbourne
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