Unagi Don Grilled eel cooked teriyaki sauce served on rice | $15.80 |
Sushi & Sashimi Combination | - |
Edamame Freshly steamed green soya beans | $6.20 |
Lunch Set (with one can of drink: Coke, Solo or Lemonade) Today's Sushi Roll (2pcs), Japanese Dumpling, Mixed Salad, Miso Soup | $9.80 / $10.80 |
Pad Sai Roong - Vermicelli noodles stir fried with egg & mixed vegetables | N/A |
King Prawns or Mixed Seafood | $7.90 |
Pad Thai - Rice noodles stir fried with special sauce, egg, fresh bean, carrots, bean sprouts & peanut | N/A |
BBQ Pork Scotch Fillet - Delicious pork scotch fillet marinated in Thai herbs & served with peanut sauce | $14.90 |
Spring Roll (4 Pcs) - Minced chicken mixed with vermicelli noodles & vegetables folded into light pastry, deep fried & served with sweet chilli sauce | $6.90 |
Chicken Cashew Nuts - Chicken slices braised with cashew nuts, chilli jam, onion, shallots and banana chilli | $ 15.50 |
To-Fu Tod - Deep fried beans curd served with ground peanut and plum sauce | $ 7.90 |
Pad Pak Cashew Nuts - Stir fried mixed vegetables with cashew nuts and chilli jam | $ 13.90 |
Satay Noodle - Stir fried egg noodles with chicken and vegetables topped with satay sauce | $ 16.50 |
Coconut Rice | Small $4.20/Large $5.60 |
YUM PED B.B.Q. duck salad Thai style | $13.90 |
GANG PED Beef, chicken or pork red curry with bamboo shoots & coconut milk | $9.80 |
PAD SEE EEW Stir-fried flat rice noodles with Chinese vegetables, chicken or beef & egg | $9.80 |
PAD SE-CHOUN Chicken or beef with dried chilli, onion and cashew nuts | $9.80 |
GOONG KRA-TIAM Prawns with garlic, pepper and broccoli | $13.90 |
Pad Satay Stir-fried vegetables and peanut sauce. | - |
Red Curry (Gang Dang) Red curry paste cooked in coconut milk with green bean, bamboo shoot, eggplant and sweet basil. | - |
Cashew Nut Stir-fried with cashew nut, chilli jam and mixed vegetables. | - |
Fresh Chilli (Pad Prik Sod) Stir-fried sweet chilli, mixed vegetables and onion. | - |
Sweet and Sour Sauce (Pad Preow Wan) Thai-style sweet and sour with pineapples, tomatoes, onion, shallots, cucumber, capsicum and baby corn. | - |
TOM YUM Thai spicy sour soup with lemongrass | - |
SEAFOOD SALAD | $13.90 |
ENTHAICE NOODLE noodle with satay sauce & vegetables | - |
PAD TOFU & BEAN SPROUTS | $10.90 |
PAD TAK mixed vegetables with soy sauce | $10.90 |
Shredded Pork with Chef’s Special Peking Sauce | $20.80 |
Live Coral Trout | Market Price |
Ice Cream with Topping Smooth vanilla ice cream with choice of strawberry, chocolate or caramel sauce. | $5.00 |
Live Golden Lucky Crab | Market Price |
Seafood Bean Curd Hot Pot A delicious combination of freshly cooked seafood & bean curd in a steaming pot. | $28.80 |
Oyster delight stir fried vegetable with oyster sauce | $10.9 |
Mixed entrees (4pcs) fish cake, curry puff, spring roll and dim sim | $5.9 |
Tom kha gai chicken with thai coconut milk soup and mushroom | $6.9 |
Panang curry mild curry with coconut milk, lime leaves and vegetables | $10.9 |
Pepsi Max | $2.3 |
Kua Gai Noodle - Stir fried flat rice noodles with light soy sauce, chicken, prawns, squid and egg served with mixed salad and Sriracha chilli sauce | $15.90 |
Oyster Sauce - Stir fried mixed seasonal vegetables with oyster sauce. | $13.90 |
Prik Khing - Stir fried crispy pork belly with chilli paste, green bean, carrot and broccoli. | $17.90 |
Soft Shell Crab - Stir fried shallots, onion and egg in a curry powder sauce, topped with deep fried soft shell crab. | $17.90 |
Fried Rice Beef | $11.90 |
Panang Curry Seafood - Mild curries with coconut milk pumpkin and beans | $14.90 |
Tom Yum Chicken (Full) Hot and sour soup fresh herbs and lemon grass, mushroom, tomato | $11.90 |
Ginger Dish Seafood- Fresh ginger and mixed vegetableGinger Dish Fresh ginger and mixed vegetable | $14.90 |
Cashew King Prawns - Nut Mixed vegetable stir fried with cashew nut, shallots, onion and mild sweet chilli jam | $15.90 |
Duck Salad - roasted duck in lemon juice, herbs & chilli | $17.90 |
Panang Curry - chicken in thick red curry | $13.90 |
Pad Cha - stir fried fish fillet with homemade spice, chili, garlic | $13.90 |
Spring Rolls (4 Pcs) - vegetables wrapped in pastry, deep fried | $6.90 |
Mixed Entree - a combination of spring roll, curry puff, money bag, fish cake, satay chicken | $7.90 |
Thai Chicken Salad Grilled satay chicken with fresh lettuce and cucumber in a peanut sauce and sweet chilli dressing. | $12.50 |
Oyster Sauce Beef Beef stir-fried with mixed seasonal vegetables & oyster sauce. | $8.50 |
Thick Rice Noodle Fried flat rice noodles with chicken, egg, soy sauce & mixed vegetables. | $8.50 |
Chicken Wings (4) Chicken wing marinated in homemade sauce deep-fried & served with sweet chilli sauce. | $6.70 |
Prawn Cakes (4) Deep-fried fresh prawn meat minced with Thai spices. | $7.20 |
Pad Pak - Stir fried mixed vegetables (broccoli, young sweet corn, mushrooms and bean sprouts) | $9.50 |
Goong Sam Ros - Fresh king prawns stir fried with onions, capsicum and a Thai sauce. | $15.50 |
Ice Tea, Orange Juice | $2.50 |
Nok Tod Gra-Tiem - Quails marinated in garlic, coriander and pepper and then deep-fried until crispy. | $13.50 |
Panang Gae - Sliced Lamb cooked in a tasty red chilli paste and cream. | $11.90 |