Currently there is no menu available for Spoon Deli Cafe in New Farm. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within New Farm below.
| Name | Cuisines |
|---|---|
| Merthyr Cafe | Cafes, Chinese |
| New Farm Deli & Cafe | Italian, Cafes |
| Cafe Portofino | Italian, Cafes |
| The Summer House | Cafes |
| Spoon Deli Cafe | Cafes, European |
Below you'll find samples from menus of places nearby.
| BREAKFAST - EXTRAS | $4.00 ea |
| - Free range poached eggs | $4.00 |
| BRIOCHE FRENCH TOAST - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist signature brioche | $18.00 |
| MEDITERRANEAN BREAKFAST - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough | $17.00 |
| - Crispy omelette | $4.00 |
| TOAST FROM FRENCH TWIST BAKERY - toasted and served with seasonal jam | $6.00 |
| OUR EGGS ON TOAST - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough | $12.00 |
| - Fried egg | $2.00 |
| Clean Here for the full menu for French Twist |
| Cous Cous (Large) | $5.95 |
| Grilled Corn on the Cob (Large) | $5.95 |
| 2 Whole Chickens with 2 large sides | $47.25 |
| Classic Chicken Wrap - Chicken tenderloins, lettuce, tomato & light mayo in a soft tomato tortilla. | $7.45 |
| Portuguese Roll | $0.95 |
| Supremo Chicken Burger with Portuguese BBQ sauce - With BBQ sauce and caramelised onions. (No PERi-PERi chutney). | $9.95 |
| PERi-PERi Chips (Regular) | $3.95 |
| Supremo Chicken Burger with bacon & cheese | $11.95 |
| Clean Here for the full menu for Nando's |
| RIPIENA QUATTRO STAGIONI ‘Quattro Stagioni’ is Italian for Four Seasons. ‘Ripiena is Italian for ‘stuffed’ or ‘filled’. Our Ripiena Quattro Stagioni is similar of that a pizza slice filed with toma | N/A |
| PANINO AIA Aia is Italian for ‘farmyard’ - where you find chickens! Our ‘farmyard sandwich’ includes lean chicken thigh fillets which have been marinated with rosemary, thyme, sage, garlic, lemon pepp | N/A |
| CIBO CUP CAKE Our Cibo cupcake is a typical little sponge cake with a twist. Our orange infused icing adds a surprising and delicious flavour to these airy and light cupcakes. | N/A |
| TUBO AL TONNO Tubo Al Tonno is the healthy Cibo lunch. The tuna we use is preserved in olive oil for the best flavour and drained and mixed with our Cibo Mayonnaise and balsamic vinegar and layered wi | N/A |
| MUESLI Select from our Toasted, natural or gluten free muesli options, topped with thick natural yoghurt and a berry fruit compote. What a great way to kick start the morning with a healthy alternativ | N/A |
| TORTINO CIOCCOLATO Tortino is Italian for ‘little cake’. Tortino Cioccolato is very moist and uniquely made using olive oil. The tortini is perfect for any time of the day accompanied by a caffé latte | N/A |
| TIRAMISU Tiramisu is the most popular and recognised Italian cake in the world. Tiramisu means “pick-me-up” referring to the espresso and cocoa used in the recipe. We use an old Italian dessert recipe | N/A |
| DANESE LAMPONI E NOCI The Danese Lamponi e Noci is Italian for Raspberry & Walnut Danish. This Danish is shaped like a scroll, baked with think layers of raspberries, and topped with walnuts and poppy | N/A |
| Clean Here for the full menu for Cibo Espresso |
| THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano | n/a |
| SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
| PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce | n/a |
| PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce | n/a |
| TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce | n/a |
| FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
| PEPPERONI - Lots of pepperoni & mozzarella | n/a |
| MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano | n/a |
| Clean Here for the full menu for Domino's Pizza |
|
Endeavour
Stack potato rosti, pork belly (3) cook in bbq sauce, poached eggs, top with hollandaise sauce & toast |
$20.00 |
|
Hannah (V)
Thin base egg cake, seasonal, vegetables, cherry tomatoes, feta & rustic fries |
$18.00 |
| Ice cream (GF) | $3.00 |
|
Peggy
Toasted sandwich sliced chicken breast, mashed avo, green leaves, tomato mayo |
$13.00 |
|
Anne
Wrap tempura battered nz whiting, green leaves, coleslaw, tomato, tartare sauce & greek yoghurt top with roasted macadamia nuts |
$15.00 |
| Cheese cheddar 2 (GF) | $1.00 |
| Beef patty | $4.00 |
|
California
Short beef ribs 400g cook in bbq sauce, potato waffle fries, seasonal vegetables |
$22.00 |
| Clean Here for the full menu for Café 63 |
| Name | Cuisines |
|---|---|
| Merthyr Cafe | Cafes, Chinese |
| Little Pantry | European |
| Sushi Farm | Sushi, Japanese, Asian |
| New Farm Deli & Cafe | Italian, Cafes |
| Gerbino's Pasticceria | Bakery |
| Cafe Portofino | Italian, Cafes |
| French Twist | Bakery, European |
| Krua Esan | Asian, Thai |
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