Crisp hearts of iceberg, bacon, Brazil nuts, and creamy Roquefort cheese dressing | $14.00 |
Roasted pumpkin and sweet potato with garlic yoghurt and brown butter | $12.00 |
Today’s ‘crudo’ selection of fresh seafood or beef | Market Price |
Today’s selection of two artisan cheeses | $28.00 |
Old-fashioned chicken pie with mushrooms, vegetables, tarragon and a crisp pastry lid | $48.00 |