Roasted Pork Chop | $20.00 |
Tasmanian Beef Rump Steak 300g | $19.00 |
Battered Fish (with crispy coated steakhouse chips) | $8.00 |
Pumpkin & Baby Spinach (with roasted balsamic onion, pine nuts & parmesan cheese) | $13.00 |
Tasmanian Beef Scotch Fillet 300g | $27.00 |