Currently there is no menu available for Sugoi Sushi Train in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Name | Cuisines |
---|---|
Sugoi Sushi Train | Japanese, Asian |
Sushi Man | Japanese, Asian |
Claire's Gallery | Vegetarian, Japanese, Modern Australian, Asian, Fusion |
Waza | Japanese |
Spice Forest Indonesian Restaurant | Japanese, Asian |
Below you'll find samples from menus of places nearby.
Fish Burger (Battered, Grilled or Crumbed) - served with chips | $7.90 |
Salt & Pepper Dory (with Chips/with Salad) | $9.90/$10.90 |
Salmon with Ginger Lemongrass sc | $5.95/each |
Vegetarian Spring Roll, Pineapple Fritters | $1.80/each |
Oyster (Mornay, Kilpatrick or Battered) | $2.60/each |
Salmon & Prawn with Lemon sc | $5.95/each |
Dim Sims (Fried, 4 per serve) | $6.00 |
Steamed Mussel (12 per serve) | $9.90 |
Clean Here for the full menu for Balmain Blu |
Mabasa wraps - 4 x fish cake wraps with seasoned vegetables, marinated beef & omelette slices, served with mabasa mustard sauce | $16.00 |
Teriyaki Prawn - soy & honey teriyaki prawn | $23.00 |
Mabasa pork ribs - a whole rack of american pork ribs, slow cooked in traditional soy & honey Korean marinade, topped with mabasa peanut sauce | $39.00 |
Dotsot al-bap - crispy steam rice topped with vegetables & fish roe in a stone hotpot, served with gochujang (Korena chilli paste) | $22.00 |
Yook-hwe - Korean style beef tartare | $27.00 |
Steamed white rice | $3.00 |
'Set Ba' - Haemul-pajeon, Kun-mhan-du, Ya-ssam, Mabasa pork ribs, Haemul-Nurungji-tang, Steamed white rice, Roasted Green Tea | $55.00/person |
Mabasa sogogi - thinly sliced pan-grilled scotch fillets (coated) served with marinated shallots, drizzled with mabasa whole-grain mustard sauce | $31.00 |
Clean Here for the full menu for Mabasa |
Chorizo & fetta penne | $20 |
Garlic bread | $6 |
Marinated olives | $6 |
Grain fed sirloin | $27 |
El Dickos | $21 |
Mushroom & Parmesan Aracini Balls | $12 |
Braised lamb & rosemary pie | $24 |
Fries | $7 |
Clean Here for the full menu for Dicks Hotel |
100gr Jamon Iberico de bellota - Spanish Iberico acorn fed ham, 36 months cured | $47.00 |
Cangrejo frito a la Andaluza - soft shell crab fried Andalucian style w/ spicy mayo | $14.50 |
Chorizo al vino tinto - Spanish sausage cooked in red wine | $12.50 |
Spanish Tuna Salad - mix leaves, tuna in olive oil, sweet corn, tomato, cucumber, carrot, onion & olives | $13.00 |
Cazuela de conejo agridulce a la Catalana - Catalan sweet & sour rabbit, pine nuts, raisins and tomato | $16.00 |
Calamares a la plancha con verdeta de perejil - grilled baby calamari, olive oil, garlic & lemon verdeta dressing | $13.00 |
Banderillas - skewered spanish pickles (gherkin, baby onion & chilli) | $6.00 |
Baby spinach, cured lemon, Manchego cheese and walnut salad | $10.50 |
Clean Here for the full menu for La Sangria Tapas |
Grilled wild barramundi fillets with chilli black bean sauce & steamed wombok ( Blue Ginger favourite ) | $32 |
Steamed broccoli with house chilli jam | $14 |
Fried beancurd with shiitake mushrooms & snow peas | $15v |
Betel leaf topped with smoked trout chilli garlic galangal & fried shallots | $4.5ea |
Steamed wild barramundi fillets with ginger shallots soy sauce & steamed wombok ( Blue Ginger favourite ) | $32 |
Corn cakes with house sweet chilli sauce ( 3 ) | $12v |
Stir fried prawns with garlic ginger shiitake mushrooms & snow peas | $29 |
Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts | $15v |
Clean Here for the full menu for Blue Ginger Restaurant |
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Mabasa | Korean, Thai |
Fundamental Food Fresh Restaurant | Seafood |
Cafe 2041 | Cafes |
Dicks Hotel | Modern Australian, Pub Food |
La Sangria Tapas | Spanish, European |
Pomegranate Thai | Asian, Thai |
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