Chili Mussels in a Pot (with tomato Napolitana sauce & chorizo served with sourdough bread) | $18.00 |
Pan Roasted Salmon Fillet (on a potato rosti with caper berries, with broad beans & tomato salsa) | $30.00 |
Chicken Parmigiana (with Napolitana sauce, ham & bocconcini cheese with crispy coated steakhouse chips) | $22.00 |
Chicken Tenderloins (with crispy coated steakhouse chips) | $8.00 |
Roasted Pork Chop | $20.00 |
Pan Roasted Salmon Fillet (on a potato rosti with caper berries, with broad beans & tomato salsa) | $30.00 |
Mashed Potatoes | $5.00 |
Apricot Upside-down Cake | $9.00 |
Chicken Tenderloins (with crispy coated steakhouse chips) | $8.00 |
Salt & Pepper Squid (with sweet chili sauce) | $15.00 |