Malaysian restaurant and takeaway menus in Sunshine Coast
A Taste Of Spice Sample Menu
| Tom Yum Goong (king prawn soup) | $8.50 |
| Massaman Beef and Potato (with ground peanuts) | $14.50 |
| All served with vegetables | - |
| Lamb Backstrap with Vegetables | $17.50 |
| Plain, Steamed Hokkien or Thin Rice Noodles | $3.00 |
Spirit House Restaurant
Chinese, Indian, Mexican, European, Thai, Italian, Japanese, Mediterranean, Spanish, Vietnamese, Malaysian, French, Korean, Asian, African, German, Indonesian, International, Middle Eastern, Moroccan, Sri Lankan, Cambodian
20 Ninderry Rd, Yandina, QLD, 4561, Australia
Award Winning Restaurant.The Spirit House food is best described as contemporary Thai cuisine. A menu that is blend of old traditions with modern .Barbeque, Chargrill, Chocolate, Curry, Game, Gluten Free, Kebabs, Noodles, Organic, Pasta, Pizza, Seafood, Spicy, Steak, Sushi, Vegetarian, Banquets, Buffet, BYO, Beef, Cheese, Chicken, Claypot, Desserts, Duck, Lamb, Meat, Pork, Rice, Roast, Salads, Sandwiches, Satay, Sausage, Soup, Turkey, Vegetables, Outdoor Dining, Anniversaries, Birthdays, Cocktail Parties, Engagements, Honeymoons, Weddings, Dinners, Bistro, Cafe, Winery, 5 Star, Bar, Garden, Comedy, Dancing, Live Entertainment, Delivery, Gift Vouchers, Certified, Guaranteed
Coolum Surf Club
Indian, Turkish, Malaysian, International
1775-1779 David Low Wy, Coolum Beach, QLD, 4573, Australia
Coolum Surf Club Sample Menu
| Supremo mushroom, red pepper, hot pepperoni, red onion, olives, bacon and pineapple | $20.90 |
| Eye Fillet Centre Cut 200g Darling Downs, QLD Grass fed and fi nished on grain. Most tender of all primal cuts. Best eaten rare to medium | $31.90 |
| Mooloolaba King Prawn Mooloolaba king prawns, cherry tomato, garlic, pesto fi nished with rocket and parmesan | $25.90 |
| All of our pizzas are cooked on a 12” homemade pizza base, with mozzarella and our own tomato sauce. Gluten free bases available 3.9 extra | - |
| Jacks Creek Wagyu Rump Cap 250g Liverpool Plains, NSW Marble score 4-5 . Tajima Wagyu cross Black Angus breed, produced in the Liverpool Plains NSW, grain fed for a minimum 400 days to an age of 30 – | $30.90 |
Little Malaysia
Malaysian, Asian
Shop 2/ 156 Cnr Boundary St & Vulture St, West End, QLD, 4101, Australia
Himalaya Kitchen The
European, Malaysian, Asian
2 Suncoast Beach Drv, Mt Coolum, QLD, 4573, Australia
Ipoh Laksa Sample Menu
| Steamed Asian Green with Soya Sauce | $11.00 |
| Coconut Flavoured Rice (Small/Large) | $3.50/$4 |
| Skewered Satay (Beef) 4pcs | $8.00 |
| Stir Fried Mixed Vegetables | $11.00 |
| Braised Chicken with Seasonal Vegetables | $13.50 |
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