| Chicken Burger – Chipotle Marinated Breast w/ Lettuce, Pickled Cucumber & Labane on a Brioche Bun- GF | $15.50 |
| Steak Sandwich – Scotch Fillet Steak w/ Chimichurri, Shaved Cabbage & Criolla Salsa(jalapeno, red onion & herb salsa) - GF | $18.00 |
| Falafel Burger – w/Tabouli, Iceberg Lettuce, Cheddar Cheese & Hummus on a Brioche Bun | $14.50 |
| Classic BLAT - Bacon, Lettuce, Avocado, Tomato & Aioli on Turkish Bread - ** GF | $12.00 |
| Chicken Caesar Salad - Crispy Cos Lettuce, Shaved Parmesan, Bacon, Tomato, Poached Chicken Breast, Caesar Dressing, Soft Poached Egg and Croutons - ** GF | $15.50 |
| Chicken Caesar Wrap ** | $12.50 |
| Super Salad Wrap with Tahini | $10.00 |
| Toasty Leg Ham, Cheddar Cheese & Roasted Tomato Toasted on Sourdough - GF | $10.50 |
| Selection of Homemade Tart OR Frittata & Salad: | - |
| - Leg Ham, Sweet Onion & Rocket Tart/ Roasted Vegetable & Ricotta Tart/ | $12.50 |
| - Smoked Salmon & Asparagus Tart/ Pumpkin, Fetta, Zucchini & Spinach Frittata GF/ | $12.50 |
| - Baked Ricotta and Pesto Tart GF | $12.50 |
| Vanilla Bean Yogurt Panna Cotta w/ Honey Almond Granola & Strawberry, Pomegranate, Kaffir Lime leaf Salad | $12.00 |
| Bircher Muesli w/ Berry Coulis, Fresh Summer Berries & Toasted Nuts | $12.00 |
| Blueberry Pancakes w/Whipped Maple Butter, Maple Syrup & Candied Walnuts - $16Blueberry Pancakes w/Whipped Maple Butter, Maple Syrup & Candied Walnuts | $16.00 |
| Bacon, Poached Egg, Hollandaise Sauce & Wilted Baby Spinach on Toasted Sourdough - | $16.00 |
| Classic Breakfast Local Free Range Eggs (fried, scrambled or poached) & Bacon on Turkish Toast | $13.00 |
| - Extra for Smoked Salmon instead of Bacon - $1.50Extra for Smoked Salmon instead of Bacon - $1.Extra for Smoked Salmon instead of Bacon | $1.50 |
| Maxi Breakfast Local Free Range Eggs (fried, scrambled or poached), Roasted Tomato, Fried Mushrooms & Bacon on Turkish Toast - | $18.00 |
| - Extra for Smoked Salmon instead of Bacon | $1.50 |
| Free Range Eggs on Toast Poached, Fried OR Scrambled on Turkish OR Sourdough | $9.00 |
| Breaky Salad w/ Roasted Tomato, Grilled Halloumi, Avocado, Poached Eggs, Almonds & Dukkah on Spinach & Roquette | $16.00 |
| Seasonal Fruit Salad with Honey Yoghurt | $9.00 |
| Organic Sourdough Fruit Loaf OR Banana Bread Toasted & Served with Butter | $5.50 |
| Natural Muesli with Fresh OR Stewed Fruits & Honey Yoghurt (Gluten Free Available) | $10.00 |
| Toasty Leg Ham, Cheddar Cheese & Roasted Tomato Toasted on Sourdough - $10.50Toasty Leg Ham, Cheddar Cheese & Roasted Tomato Toasted on Sourdough | $10.50 |
| Croissant Toasted with Jarsberg and Ham - $6.50 OR with Local Jam | $5.50 |
| Organic Sourdough OR Turkish Toast with Vegemite, Peanut Butter, Local Jam, Marmalade or Local Honey | $5.00 |
| Extras: | - |
| - Locally baked gluten free bread is available to substitute in dishes | $1.50 extra |
| - Hollandaise/Extra Egg | $2.00 each |
| - Bacon/Ham | $5.00 each |
| - Smoked Salmon | $7.00 |
| - Chilli Jam/Avocado/Tasty Cheese/Ricotta/Fetta/Fresh Tomato | $1.50 each |
| - Baked Beans/Roasted Tomatoes/Mushrooms/Sausages/Spinach/Halloumi | $3.00 each |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Angels Bayside Cafe | Cafes, European |
| Huskisson Bakery & Cafe | Bakery, Cafes |
| Supply Jervis Bay | Cafes |
| Cafe Harbour Holdings Huskisson Bayside Motel | Cafes |
Below you'll find samples from menus of places nearby.
| Garlic - Cheese, garlic & parsley | M: $10.0, L: $12.00 |
| Lasagne - Homemade Italian lasagne served with a greek side salad | $20.00 |
| Spaghetti Bolognese - Spaghetti with a homemade Bolognese sauce | $17.00 |
| Vitello Scalloppine - Veal with a white wine, mushrooms, garlic, onion, cream & Napolitano sauce served with Italian baked potato & a rocket & fresh parmesan side salad | $28.00 |
| Homemade Gnocchi - Homemade Gnocchi in a basil, garlic, chilli & Napolitano sauce. | $26.00 |
| Supreme - Ham, pepperoni, cabanossi, mushroom, capsicum, onion, pineapple and olives | M: $17.0, L: $20.00 |
| Meatba - Homemade meatballs, Spanish onion, chilli, fresh basil, bocconcini, marinated red capsicum topped with fresh parmesan | M: $20.0, L: $23.00 |
| Four Seasons - Ham, mushroom, capsicum and prawns | M: $17.0, L: $20.00 |
| Clean Here for the full menu for Faro Bianco Wood Fired Pizza & Restaurant |
| FISHERMAN’S PLATE - Fresh crumbed calamari | $27.90 |
| CAKES & SWEET PIES - Look at our cake display or ask staff for today’s selections | $6.90 |
| VEGETARIAN BREAKFAST (v) - Poached eggs, sautéed garlic mushrooms, beans, roast tomato, hash brown and thick cut toast | $14.90 |
| RAISIN TOAST (v) | $4.90 |
| FISHERMAN’S PLATE - Fresh crumbed fish | $27.90 |
| Carbonara Creamy bacon, onion or garlic Bolognaise Beef mince, tomato, onion & garlic Boscaiola Creamy bacon, onion, mushroom & garlic | $14.90 |
| FISHERMAN’S PLATE - THAI SALT & PEPPER SQUID - Served with cucumber and snow pea salad dressed with soy and sweet chili | $17.90 |
| PRAWN & CALAMARI PLATE - Fresh King prawns & calamari in golden crumbs, tartare sauce, chips and garden salad | $16.90 |
| Clean Here for the full menu for Angels Bayside Cafe |
| White sardines ‘Brioche Soldiers’ w/ herb aioli [df] | $9.00 for 3 |
| Roasted almonds w/ Murray River pink salt and lime [gf,df,v] | $7.50 |
| Lentil burger – aioli, baby spinach, cucumber, yogurt w/ fries [v] | $14.00 |
| Housemade béarnaise [gf,v] | N/A |
| Local chargrilled octopus salad, baby spinach, nectarine and black garlic w/ romesco dressing [df] | $16.00 (S) / $24.00 (L) |
| Green asparagus tart, goats cheese, onion cream, herb salad, lemon dressing [v] | $16.00 |
| Croque Madame – ham and cheese toasted sandwich w/ fried egg, béarnaise and fries. | $16.00 |
| Housemade orecchiette pasta w/ broccolini, mascarpone, sage & beurre noisette sauce [v] | $25.00 |
| Clean Here for the full menu for The Waterhouse Jervis Bay |
| Breakfast trifle layers of kiosk muesli, greek style yogurt, fruit compote | $9 |
| Susie's famous fruit toast | $8 |
| Roast pumpkin, carrot and fetta tart, salad | $13 |
| Lamb kefta wrap marinated eggplant, roasted capsicum and harissa yoghurt | $16 |
| Phoebe's shanghai style dumplings pork filled, pan fried | $12 |
| - rare roast beef, tomato, Kiosk horseradish and rocket | $10 |
| Zee's omelette with toast red onion, chilli, coriander | $10 |
| See the display for our selection of kiosk cakes and biscuits | N/A |
| Clean Here for the full menu for Jervis Bay Kiosk |
| The Scorcher - Spicy pepperoni, steak, jalapeno peppers, Spanish red onion, cherry tomatoes, chargrilled capsicum, garlic & cheese on a chilli tomato sauce | N/A |
| Dessert Thingies - Triple Choc | N/A |
| Salad - Mediterranean, Garden | N/A |
| Pepperoni - Pepperoni & cheese on a tomato sauce | N/A |
| Tandoori Chicken - Tandoori chicken, Spanish red onion, cherry tomatoes, baby spinach, garlic & cheese on a tomato sauce with chives, lemon and natural yoghurt | N/A |
| Vanilla Bean Ice Cream | N/A |
| Dessert Thingies - Strawberry White Choc | N/A |
| Gourmet Vegetarian - Chargrilled capsicum, Spanish red onion, mushrooms, baby spinach, cherry tomatoes, feta & cheese, with parmesan & chives on a tomato sauce | N/A |
| Clean Here for the full menu for Eagle Boys Pizza |
| Name | Cuisines |
|---|---|
| Faro Bianco Wood Fired Pizza & Restaurant | Italian |
| Taj Indian Restaurant | Indian |
| Main Deck | |
| World Famous Fish N Chips Huskisson | Fish & Chips, Seafood |
| Stonegrill Steakhouse & Seafood | Barbeque |
| Huskisson R.S.L. Club | |
| Hawng Khrua Thai Restaurant | Asian, Thai |
| Angels Bayside Cafe | Cafes, European |
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