Banana and brown sugar porridge with your choice of rhubarb or fruit compote | $13.00 |
Green eggs and ham herbed omelette with hand carved ham off the bone and provolone dolce and sourdough toast | $16.00 |
Egg white omelette with mixed herbs, spinach and mushrooms | $17.00 |
Mushroom bruschetta with garlic, olive oil and ricotta | $13.00 |
Toast with 2 eggs | $9.00 |
Fattoush salad (v) w’ tomato, cucumber, feta, olives, herbs, sumac & pita crisps | $14.50 |
Ravioli Filled w’ roasted garlic & potato, topped w’ spicy slow cooked lamb mince, spices, caramelized onion and mint yoghurt | $24.50 |
Spinach salad (v) Roasted pumpkin, chickpeas, dates, tomatoes, cucumber & herbs. | $14.50 |
Baked eggs beans & sucuk Eggs on spicy baked beans, sucuk (a turkish chorizo) served w’ hot Turkish | $17.50 |
Spinach, mint & feta eggs Scrambled & served w’ Turkish or sourdough toast & plenty of optional sides | $14.50 |
Fish burger | $5.90 |
Small Dim Sims | $0.95 |
Spring Roll | $2.40 |
Pineapple Fritters | $1.10 |
Bread Butter | $1.00 |
Wedges chicken chips | $3.70 |
Crumbed Drumsticks | $3.30 |
Chicken burger | $6.90 |
Seafood Sticks | $0.60 |
Dag Dogs | $2.40 |
SALMON, ZUCCHINI & STAR ANISE WITH RADISH SALAD & CRACKLING. | $17.50 |
SIDESHOW SAMBOS, CHANGES DAILY. | $12.00 |
MUFFINS – SWEET OR SAVOURY. | $4.50 |
POUR OVER: THE POUR OVER STYLE PRODUCES A CUP OF EXTREME CLARITY & ROUNDNESS OF BODY. FILTERED WATER IS HEATED TO TAILORED TEMPERATURE & ADDED TO THE GROUNDS IN A CIRCULAR MOTION & ... - SINGLE | $5.00 |
SPICED BAKED BEANS, ROAST PIQUILLO PEPPERS, PERSIAN FETA ON ORGANIC SOURDOUGH. ADD 62:45 EGG? $2.00 | $14.00 |
Pineapple | $0.40 |
Chicken Kebab Wrap | $6.00 |
Chicken Nuggets | $5.00 |
Dag Dogs | $2.40 |
Egg | $0.40 |
Pasta of the day – served w a glass of wine, beer or soft drink | $20.00 |
Hand made Pappardelle w spring vegetables & herbed ricotta | $18.00 |
Beer battered Fish w shoe string fries, housemade tartare, rocket & charcoal sea salt | $19.00 |
Confit Duck Risotto w peas & parmesan | $19.00 |
Chickpea, roasted pumpkin & red onion salad w a chilli & corriander dressing | $16.00 |
Bacon & egg roll w chilli jam (organic fried egg only) | $9.50 |
Chicken sandwich free range breast fillet, avocado, tomato & mayonnaise - served w rocket: wrap, toasted panini or 'sol' megagrain bread (gluten free) | $10.80 |
Sweet corn & kaffir lime fritters poached egg, grilled halloumi, salsa, avacado & chilli jam (gluten free) | $17 |
Moroccan breakfast poached eggs, hommus, dukkah, spinach & garlic coriander potatoes w grilled flat bread | $17 |
Smoked leg ham sandwich w swiss cheese, oven roasted tomato, mustard mayo - served w rocket: wrap, toasted panini or 'sol' megagrain bread (gluten free) | $10.80 |
Rosemary and roasted garlic bread | $6 |
Penne with rocket, lemon, pine nuts and ricotta | $19 |
Beef burger with tomato, lettuce, cheese, tomato chili relish and chips | $18.5 |
Chermoula roasted tiger prawns | $12 |
Atlantic salmon with rocket, cucumber salad, asparagus and brie tart | $19.9 |
Yaki Onigiri (shoyu or negi-miso) Grilled rice ball served with Santen-mori | $6.00 |
Pork Belly Kakuni Very tender prok belly cooked over 8 hours in special sauce | $14.50 |
Kurobuta Pork Tonkatsu Deep fried Kurobuta pork loin cutlet served with mix salad and special tonkatsu sauce | $22.50 |
Duck Teriyaki Pan-fried duck breast marinated in teriyaki sauce served with shallot and julienne-strip leek | $39.50 |
Futomaki Emon Special Sushi roll with assorted sashimi with avocado, flying fish roe & mayonnaise (8pcs) | $25.50 |
Chorizo | $4.00 |
Crispy bacon | $4.00 |
MOROCCAN CHICKEN SALAD - Cous cous, green beans, lemon dressing , mint yoghurt | $12.00 |
LEAN BEEF BURGER - Fresh tomato,cheddar cheese,caramelized onion,lettuce,aioli and served with hand-cut wedges | $14.00 |
SPUD POWER - Chick pea crunch, beetroot relish, avocado, organic sprouts, olive oil | $15.00 |
Roast beef w/ onion relish, fresh tomato, dijon, aioli, polski ogorki & cos lettuce on organic sourdough | $13.00 |
Toast - sourdough, soy & linseed or rye w/ house-made preserves & butter | $5.50 |
Mexican breakfast - mexican bean mix on toast w/ tomato, avocado & spanish onion salsa, topped with either fried eggs or crispy tofu add bacon or haloumi | $19.00 |
Beef burger – gherkins, cheddar, dijon, onion relish, aioli, cos & tomato chutney served w/ hand cut chips | $18.00 |
Hand cut chips w/ sea salt & rosemary | $6.50 |