MSA Certified Angus Rump 300g | $16.50 |
Irish Curry Sauce | $2 |
Self saucing chocolate pudding - vanilla bean ice cream | $9 |
Cheese Curry Chips - Chips smothered in McDonnells Irish curry sauce, topped with melted cheese | $8 |
Toast - two slices of buttered toast | $3 |
Raw Seafood Plate Sashimi, ceviche, tartare, gravlax | $30 |
Steak Tartare Egg yolk puree, horseradish snow, lavosh | $20 |
Baked Holy Goat “La Luna” Roasted beetroot, candied pecans, celery, 25 yr Pedro Ximenez emulsion | $18 |
Leaf Salad Tomatoes, avocado, balsamic vinaigrette | $6.5 |
Seared Scallops Roasted mango, cashew crumb, chilli, spring onion, consomme | $22 |
A wide selection of exotic loose leaf teas | n/a |
A wide selection of milk shakes, bottled drinks and more! | n/a |
Ham and Cheese Croissants | n/a |
Banana, chocolate, mango and coconut breads | n/a |
A selection of delicious muffins, bagels and cookies | n/a |
4 Grilled Tenderloins | $8.95 |
Coleslaw (Regular) | $3.95 |
Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. | $8.95 |
Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. | $12.45 |
Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. | $7.95 |
enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. | $27.50 |
Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips | $16.90 |
Beer - Battered Chips - crispy beer - battered chips served with tomato relish | $6.90 |
The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast | $15.50 |
Toasting | add70c |