50 Bean paste stew | $12.00 |
Unlimited side dish + free coffee & fresh fruits | |
Grilled chicken | $10.00 |
40 Beef bulgogi | $13.00 |
49 Spicy beef soup | $12.00 |
Avocado | $3.00 |
Almond/chocolate croissant | $4.50 |
House baked banana bread | $6.00 |
Smoked salmon bruschetta - organic toast topped with scrambled eggs, smoked salmon, shaved fennel, rocket & house lemon dressing | $10.50 |
Salad of the day | $12.00 |
Caesar Salad | $12.00 |
The Cuban | $15.90 |
Shrimp Po'Boy | $15.90 |
- Traditional Raisin Bread Thick | $3.50 ea |
Fish & Chips | $17.00 |
Please ask our waitperson | N/A |
Battered fish and chips- fresh salad & tartare sauce | $ 12.80 |
Bowl of chips with tomato sauce | $ 5.00 |
Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach | $ 10.00 |
Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise | $ 10.00 |
Rare Roast Beef mustard pickle, cottage cheese, aspapagus, roast capsicum | $8.50 |
Hamburger | $6.00 |
Roast Chicken avocado, tasty cheese, lettuce, mayonaise | $8.50 |
BLTA bacon, lettuce, tomato, avocado, mayonaise | $8.00 |
Vegetarian eggplant, pumpkin, semi - dried tomato, avocado, swiss cheese, basil pesto | $7.80 |
Vegetable breakfast- two eggs any style, spinach, saute mushroom, baked beans, grilled tomato and toast | $ 12.90 |
Steak sandwich- with mix lettuces, tomato, grilled onion and mustard | $ 10.00 |
Egg benedict- poached eggs on two pieces of toast dressed in hollandise sauce with ham or/ smoked salmon | $ 11.00/ $ 13.00 |
Grilled chicken breast salad- mix lettuce, tomato, cucumber, avocado, spanish onion and olive | $ 17.00 |
Garlic & herb bread | $ 4.50 |
Caesar- cos lettuce, croutons, poached eggs, caesar dressing and parmesan cheese | $ 12.90 |
Seasonal fruit salad- with natural yoghurt and honey | $ 10.00 |
Add on any side- bacon, chorizo, spnach sauteed, semidried tomato, avocado, grilled haloumi cheese, smoked salmon,salad, mushroom sauteed, baked bean, chip, ham oyr hash brown | $ 3.00 |
Bacon and egg in brioche bun | $ 8.90 |
Chicken Avocado- mixed leaves, tomato, cucumber, spanish onion, feta cheese, avocado, walnut and pesto | $ 16.90 |
Maple Roasted Granola, Yoghurt & Fruit | $8 |
Steel Cut Oats, Milk Jam, Blueberries & Pistachios | $10.5 |
Buffalo Mozzarella, Heirloom tomato & basil on sourdough | $12.5 |
House Made Preserves | $1 |
Bacon | $4 |
New York Pastrami – warm house made pastrami served open on toasted rye, served with slaw, pickled cucumbers and American mustard | $17.90 |
Freshly squeezed orange juice | $5.50 |
Momo’s famous pulled pork burger on a damper roll with pickled shredded cabbage and carrot and house made barbecue sauce | $17.90 |
French toast served with smokey bacon and Canadian maple syrup and berry compote | $12.50 |
Smoked salmon on toasted rye, served open with baby rocket, red onion cream cheese and baby capers | $17.90 |
Barramundi Fish & Chips - Tempura battered barramundi served with beer battered fries, salad + tartar sauce | $24.00 |
Voss Mineral Water - Still or Sparkling | $4.50 |
Tropical Storm - mango, pineapple, banana, shredded coconut, fresh fruit salad, low fat frozen yoghurt | $6.99 |
Chicken Caesar Wrap - w/ bacon, croutons, boiled egg, shredded parmesan, baby cos w/ Caesar dressing in a spinach tortilla | $12.00 |
Haloumi | $5.00 |
Rustic Tuna Nicoise egg, anchovies, nicoise olives and french beans | $16.95 |
Pepik Pinot Noir, Tasmania | $9.00 / $40.00 |
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Almond Croissant | $5.95 |
Smoked Salmon lemon infused lentils, cucumber, tomato and mesclun | $19.95 |
Salmon linguine- tossed in a light horseradish cream sauce w/ smoked salmon, capers and baby spinach | $ 16.00 |
Garlic or herb bread | $ 4.50 |
Croissants- with spread/ with ham & cheese/ with nutella | $ 4.50/ $ 6.80/ $ 6.00 |
Cajun chicken salad- marinated chicken mixed laves, garden greens & lime aioli dressing topped w/ avocado | $ 15.50 |
Steak sandwich- with caramelized onions, tomato, beetroot, mixed leaves & BBQ sauce on toasted wood fired bread served w/ chips | $ 15.50 |
- AUSSIE - Bacon & scrambled egg toasted sandwich | - |
EGGS BENEDICT – 2 poached free range eggs & hollandaise sauce on toasted english muffins - With sautéed mushrooms | $10.90 |
- With smoked salmon, avocado, cream cheese & side salad | $8.90 |
FRITTATA [wheat free] – Spinach & ricotta or mixed vegetable or ham, cheese & tomato | $8.90 |
- Choice of extras - Sautéed mushrooms, spinach, grilled tomato, avocado or baked beans | each $2.00 |
CAJUN YELLOWFIN TUNA with crispy chats, rocket, tomato olive salsa and lime aioli | $26.00 |
MUSSEL & PRAWN RISOTTO with shaved grana | $22.00 |
CORPORATE BREAKFAST bacon, sausage, eggs, mushrooms & roast tomatoes | $14.50 |
PIZZAS – various fresh and tasty toppings | $14.90 |
POACHED EGG BRUCHETTA with pesto, parmesan & mushrooms | $12.50 |
Finger Sandwiches - Coronation chicken / Smoked salmon and dill / Vintage cheddar and tomato / Cucumber, mint and cream cheese / Egg and cress | - |
Salad of duck confit with spiced pumpkin, frisee, watercress, lentil vinaigrette and poached egg | $23.00 |
- Cucumber, mint and cream cheese | $15.00 |
- Coronation chicken | $15.00 |
Selection of classic tea room finger sandwiches | - |
Fresh crumbed Chicken schnitzel, avocado, Sophia's Corn Relish, tabouli & snowpea sprouts on dark Rye bread | $8.60 |
Wholemeal Roll | $3.00 |
Artisan Sandwiches Our premium ingredients on our finest Artisan Breads. 1.5 sandwiches per person (These are the previous Gourmet Sandwiches) | per person $11.50 |
Quinoa & Soya Leaf | $9.50 |
Smokey Ham Double Smoked Ham, Dijon Mustard, Avocado, Fresh Tomato, Tasty Cheese and Iceberg Lettuce | - |
Coconut Teacakes Choice of: Sour Cherry, Passionfruit, Lime and Blueberry | $3.50 |
Hot Sea Salt Coffee (Regular) | $3.60 |
Sultana Cookies | $3.00 |
Chocolate Napoleon - The original Napoleon cake covering with chocolate mousse and chips | $3.80 |
Multigrain | $3.00 |
HM Tiramisu - Special Italian mascarpone with cheese, coffee aroma plus cocoa powder spreading on top of mousse that provides a taste of slight bitterness and smoothness. A new Tiramisu's century | $4.40 |
Eggs on Toast (Poached/Fried/Scrambled) | $6.50 |
- Extra Bacon/Mushroom/Spinach/Sausage/Tomato | $2.00 |
Banana Bread | $3.00 |
Extra Tomato Sauce/BBQ Sauce/Sweet Chilli Sauce/Hot Chilli Sauce | $0.50 |
Brekky Wraps Bacon or Spinach | $5.00 |
Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. | N/A |
Custard Tart | N/A |
Chilli Dog Continential Viennese smoked frankfurt served with freshly cooked spicy chilli con carne and chilli sauce. | N/A |
Veggie Pie Fresh vegetables in a cheese sauce. | N/A |
Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. | N/A |
Chefs Special Daily Baguette Served with matching condiments and salads. | N/A |
Grilled bacon and fried egg campagne roll | $6.5 |
Wok tossed pad thai or pad si iu noodles (fresh prawns) | $16 |
Fresh rice paper rolls with aromatic herbs and dipping sauce Pork and prawn (2pcs) | $8 |
Free range eggs cooked your way wit bacon with balsamic roast tomatoes and sourdough toast | $14 |