Fettuccine carbonara | $10.each |
Garden Salad | $9.00 |
Smoked Salmon - Italian pizza sauce, smoked salmon, olives, capers, bocconcini & Spanish onion (R/L/F) | $15.00/$19.00/$24.00 |
Vitamina - Italian pizza sauce, carrot, eggplant, capsicum, pumpkin, Spanish onion, olives, fetta & basil (R/L/F) | $15.00/$19.00/$24.00 |
BBQ - Beef, bacon, onion, cheese & BBQ sauce (R/L/F) | $13.00/$16.00/$22.00 |
Seafood - A variety of seafood, cheese & a tomato base. Anchovies optional (R/L/F) | $13.00/$16.00/$22.00 |
Curried scallop pie w chips & parmesan salad | $19.90 |
B.L.T w house relish & lemon dill yoghurt | $14.50 |
Mexican breakfast w homemade beans & poached eggs | $13.50 |
Wedges w sweet chili sauce & sour cream (add cheese & bacon $2.50) | $8.00 |
Cranberry fruit toast w cinnamon sugar | $7.50 |
Chicken and Sweet Corn Soup | N/A |
Fried Kway Teow | N/A |
Hokkien Mee | N/A |
Spring Rolls and Dim Sims | N/A |
Daves Hot Box | N/A |
Crumbed Scallops - Crispy chilli crumbed scallops served with chips and salad or vegetable and lemon aioli | $24.90 |
Petuna ocean Trout Fillet - With a pistachio dukkah crust, served on pilaf rice with salad and lemon yoghurt | $24.90 |
Bailey Pannacotta - Served with chocolate sauce and double cream | $10.90 |
Bangers and Mash - Thick house made pork sausage served on a mountain of creamy mashed potato and vegetables topped with rich onion gravy | $18.90 |
Vegetarian Filo Parcel - Roast pumpkin, feta, spinach, onion and pine nuts with sundried tomato pesto, served with a mixed pepper relish, chips and salad or vegetbales | $17.90 |
Margherita Pizza | $12.00 |
Blackberry and Apple Crumble - Blackberry - Apple - Cream | $10.50 |
Lentil Burger - Indian Spiced Lentil Burger - Rocket - Tomato - Mango Chutney - Toasted Bun - Sweet Potato Wedges | $20.00 |
Gravy - Creamy Mushroom - Creamy Pepper - Creamy Garlic - Garlic Butter - Gluten Free Gravy | N/A |
Cappuccino (Cup) | $4.00 |
Chicken Kiev | $25.00 |
Smokey BBQ Texan Burger - beef riblet cooked in smoky BBQ sauce with bacon, tomato, lettuce & caramelized onion on a fresh roll, served with chips | $15.50 |
Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing | $16.00 |
Chicken Parmigiana - served with chips & salad | $17.50 |
Kid's Parmigiana with Chips, Salad & Tomato Sauce (Also available as Schnitzels) | $8.50 |
Supa supreme
Ham, bacon, mild seasonal, mushroom, onion, capsicum, pineapple, cheese & herbs |
|
-Family | $20.00 |
Pepperoni
Hot salami & cheese |
|
-Large | $13.50 |
-Family | $20.00 |
Jade Green Box | N/A |
Seafood Mee Goreng | N/A |
Spring Rolls and Dim Sims | N/A |
Yaki Udon | N/A |
Nasi Goreng | N/A |
Satay Combination | $16.80 |
Satay Beef and Chicken | $16.00 |
Honey Chilli Beef with Veg. | $17.00 |
Vegetable Chow Mein | $12.80 |
Squid Chilli Sauce | $19.00 |
400 Gram T-Bone Steak | $35 |
Fish N Chips
battered or crumbed tartar, lemon, garden salad |
$27 |
Lemon Meringue Pie
white chocolate, pistachio and cream |
$10 |
Garden Salad (Gf) (V) | $6 |
Loaded Chips Wiith Bacon, Cheese, Cajun Crumb | $10 |
Smoked Salmon Stack - Smoked salmon served with potato salad and fresh guacamole | $15.00 |
Oysters Natural - Fresh Tasmanian oysters, served chilled. Entrée portion of six or an ideal share option of twelve | $19.00/$31.00 |
Pesto Chicken and Bacon Pasta - Linguine pasta with chicken, bacon and spinach in a creamy pesto sauce, topped with parmesan cheese | $20.00 |
Scotch Fillet 300gm - A well-marbled piece of meat that comes from the most tender cut of beef. Juicy, tender and packed full of flavour | $28.50 |
Oysters Kilpatrick - Fresh Tasmanian oysters, grilled with bacon pieces and Molly’s special sauce. Entrée portion of six or an ideal share option of twelve | $20.00/$33.50 |
Szechuan Beef | $18.50 |
GF Chili Prawns with Vegetables | $23.50 |
Combination Chow Min | $19.50 |
Cantonese Beef | $18.50 |
GF “Golden Junk Special”. | $18.50 |
Nasi Goreng | N/A |
Daves Sweet Box | N/A |
Singapore Noodle | N/A |
Asia Stir Fry Noodle | N/A |
Scallop Lovers | N/A |
Chicken tacos x 2
Fajitas spiced chicken cooked with onions and capsicum served on a warm tortilla topped with our fresh zesty salsa |
|
Nachos(V)
Bowl of crunchy tortillas chips layered with melted cheese and topped with fresh, zesty salsa and our house guacamole. Add jalapeño for an extra kick |
|
Chilli bowl
Minced beef and kidney beans in a rich chilli con carne sauce with crunchy tortilla and a dollop of house made guacamole |
|
Smoked salmon quesadillas
Smoked salmon, guacamole, fresh salsa, a smear of chipotle cream cheese and grilled cheese, served on a flour tortilla |
|
Chilli chicken niblets x 5
Succulent marinated chilli chicken wings baked and served with chipotle dipping sauce that will have you singing"ole" |
- Meat | $14.00 |
Lamb / Beef Korma - A lightly spiced lamb/beef dish cooked in a rich sauce of cashew nuts and green cardamon | $15.00 |
Mixed Entree Platter - Harabhara Kebab, Reshmi Kebab, Lamb cutlets and Tandoori Chicken | $20.00 |
Samosa - Fried pastry pockets filled with potato, green peas and spices (2) | $6.00 |
Mushroom Masala - Wild mushrooms cooked with onion thrown in with a masala base | $12.00 |
Indonesian Gado-Gado:
Warm steamed Vegetables. Tofu, boiled Eggs and fresh Salad with Creamy Peanut Sauce |
$23 50 |
Indonesian Semur, Beef in sweet soy sauce with Vegetables and Steam Rice | $26.50 |
Please Advice If You Are:
•GLUTEN FREE • ALLERGIC •VEGAN • MILD. MEDIUM OR SPICY |
|
Spring Rolls Chicken or Pork or Vegetable {3 pieces) with salad and dipping sauce | $11.50 |
Nepalese lamb Curry with Steam Rice, Papadum and Aachar | $28.50 |