Currently there is no menu available for TC's Restaurant in Darling Harbour. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Darling Harbour below.
Name | Cuisines |
---|---|
Eat Love Pizza | Modern Australian, Seafood |
TC's Restaurant | Modern Australian, Seafood |
The Loft | Seafood, Contemporary |
Manjit's @ The Wharf | Vegetarian, Asian, Indian, Seafood, Gluten Free, Fusion, Vegan |
Nick's Seafood Restaurant | Vegetarian, Modern Australian, Seafood, Gluten Free, Australian |
Below you'll find samples from menus of places nearby.
Breakfast Salad Baby spinach, roasted mushrooms, cherry tomatos, croutons & poached eggs dressed w/ olive oil. | $12 |
Bangers and Mash One big pork and truffle sausage pan-fried and served with a creamy mash topped with onion gravy. | $24 |
Garden Salad * Mixed lettuce w/ onions, tomato & cucumber w/ a light aged balsamic dressing. | $10 |
Bruschetta Sourdough topped w/ tomato, onion and basil. | $8 |
- With prosciutto | $16 |
Mushrooms | $3 |
Oysters x 4 - Kilpatrick | $14 |
- Smoked salmon benedict | $13 |
Clean Here for the full menu for Plate Restaurant |
CHICKEN BREAST crispy skin wrapped in prosciutto served with roast root vegetables, baby spinach and light tomato based sauce | $27.50 |
CHAR GRILLED CHICKEN SALAD Haloumi, walnuts, tomato, mesclun, spinach, onion, asparagus tossed in a white balsamic dressing | $16.50 |
TRIO OF DIPS – Daily chef’s suggestions | $12.50 |
PRIMAVERA (v) baby spinach, mushrooms, roasted pumpkin, eggplant & roasted capsicum drizzled with aioli | $19.50 |
PASSELLO SPECIAL shaved ham, pepperoni, onion, mushroom, capsicum and olives | $20.50 |
PROSCIUTTO BRUSCHETTA tomato, basil, onion, garlic oil, buffalo mozzarella, grilled asparagus served on crunchy bread | $17.50 |
LAMB SHANKS 4hr slow braised with mashed potato and green beans | $29.50 |
GARLIC BREAD | $4.50 |
Clean Here for the full menu for Passello |
SEASONED WEDGES w/ sweet chilli sauce and sour cream | $10.5 |
PERI PERI CHICKEN BURGER char-grilled chicken breast marinated in cajun seasoning w/ lettuce, tomato and homemade peri peri sauce, served w/ chips | $17 |
ROAST CHICKEN PIZZA w/ bacon, salami, tomato, herbs and mozzarella | $18 |
SPAGHETTI BOLOGNESE | $12.5 |
CHICKEN WRAP roast chicken breast marinated in lemon myrtle dressing w/ lettuce, tomato, Spanish onion and sweet chilli aioli, served w/ chips | $16 |
CHICKEN WINGS w/ spicy BBQ sauce | $12.5 |
PORK RIBS half rack of pork ribs w/ wedges and guacamole | $25 |
CHICKEN SCHNITZEL AND CHIPS | $12.5 |
Clean Here for the full menu for Watershed Hotel |
Potato & Gravy Regular | $3.75 |
Hot & Spicy Chicken 1 Piece | N/A |
BLT Snack Twister | $2.95 |
Sweet Chilli Twister | $6.95 |
Sauce - Sweet Chilli | N/A |
Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) | $6.95 |
Original Recipe Burger | $5.95 |
Kentucky Burger | $7.95 |
Clean Here for the full menu for KFC |
Garden Salad | $10.50 |
Local John Dory Fillet - Grilled or Fried | $46.00 |
Pasta Napolitana | $15 |
Garlic Prawns - With Olive Oil, Garlic and Chilli | $21.00 |
Chargrilled Whole King Prawns - Rocket and Fetta Salad with a Lime Corn Salsa | $36.00 |
Tasmanian Salmon Tail - Served with a Saffron Pilaf | $39.00 |
Vongole and Crab Meat Pasta - Parmesan, Tomato and Pesto Sauce | $38.00 |
Cheese Plate to Share - Chef’s Selection of Fine Cheeses | $18.00 |
Clean Here for the full menu for Nick's Seafood Restaurant |
Name | Cuisines |
---|---|
Crazy Crepes | Kebabs |
Eat Love Pizza | Modern Australian, Seafood |
Starbucks Coffee | Cafes |
TC's Restaurant | Modern Australian, Seafood |
Bayside Lounge | Modern Australian, Cafes |
Ampersand Restaurant | |
Shipleys | International |
Pumphouse | Vietnamese, Asian |
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