Thai Royal Restaurant in Centenary Heights Menu
Entree
| Spring Rolls (4 pieces) -Thai style spring rolls served with sweet chilli sauce | $7.00 |
| Vegetarian Spring Rolls (6 pieces) - Thai style vegetarian spring rolls served with sweet chilli sauce | $7.00 |
| Satay Sticks (4 pieces) - Beef or Chicken satay served with peanut sauce | $7.00 |
| Golden Bags (5 pieces) - Fried pastry filled with Chicken mince served with sweet chilli sauce | $7.00 |
| Fish Cakes (5 pieces) - Minced fish, mixed with egg and lime leaves served with cucumber sauce | $8.00 |
| Fried Calamari - Deep fried calamari served with sweet chilli sauce | $8.00 |
| Fried Prawns (4 pieces) - Try our deep fried prawns served with sweet chilli sauce | $8.50 |
| Coconut Prawns (4 pieces) - Deep fried prawns coated with coconut and served with mayonnaise sauce | $9.00 |
| Mixed Entree (2 persons) - 2 pieces of each: satay, fish cake, spring roll, fried prawn, golden bags | $16.00 |
| Curry Puffs (4 pieces) - Thai curry puffs served with sweet chilli sauce | $7.00 |
| Vegetarian Curry Puffs (6 pieces) - Thai vegetarian curry puffs served with sweet chilli sauce | $7.00 |
| Pak Tod - Fresh vegetables deep fried in Tempura batter, served with sweet chilli sauce | $7.00 |
| Deep Fried Tofu - Deep fried tofu served with sweet chilli sauce or plum sauce | $7.00 |
Soups
| Tom Yum Prawns - Most popular thai soup with prawns cooked with lemon grass, chilli, lemon juice and mushrooms | $8.00 |
| Tom Yum Chicken - Clear chicken soup cooked with lemon grass, chilli, lemon juice and mushrooms | $7.50 |
| Tom Yum Seafood - Spicy combination prawns, calamari and scollops soup with lemon grass, chilli, lemon juice and mushrooms | $8.50 |
| Tom Kha Chicken - Chicken soup with coconut milk, galangal, chilli, lemon juice and mushrooms | $8.00 |
| Tom Kha Seafood - Combination prawns, calamari and scollops soup with coconut milk, galangal, chilli, lemon juice and mushrooms | $8.50 |
Pork
| Pork Garlic - Sliced pork cooked with onion, shallot, baby corn in garlic sauce | $15.50 |
| Pork Basil - Pan fried pork with fresh chilli, basil, onion and red capsicum | $15.50 |
| Pork Sweet and Sour - Thai style sweet and sour pork with onion, carrot, capsicum, cucumber, pineapple and shallots | $15.50 |
| Pork Ginger - Pan fried pork with ginger and vegetables | $15.50 |
| Spicy Pork - Pan fried pork with spicy sauce, beans onion and red capsicum | $15.50 |
| Larb Pork (cold dish) - Cooked minced pork with Thai herbs, lemon/lime juice, chilli powder and mint | $14.50 |
| Pork Red Curry - Sliced pork in red curry paste with coconut milk, beans and bamboo shoots | $17.50 |
| Pork Green Curry - Sliced pork in green curry paste with coconut milk, beans and bamboo shoots | $17.50 |
Chicken
| Chicken Garlic and Pepper - Chicken breast cooked with onion, shallot, baby corn in garlic sauce | $17.00 |
| Fried Chicken - Deep fried chicken breast, Thai style, topped with sweet chilli sauce | $16.00 |
| Chicken Basil - Pan fried chicken with fresh chilli, basil, onion and capsicum | $17.00 |
| Chicken Sweet and Sour - Thai style sweet and sour chicken with onion, carrot, capsicum, cucumber, pineapple and shallots | $17.00 |
| Chicken Ginger - Pan fried chicken with ginger and vegetables | $17.00 |
| Chicken Cashew Nut - Pan fried chicken breast with cashew nut and vegetables | $18.00 |
| Chicken with Peanut sauce - Steamed chicken breast and vegetables topped with peanut sauce | $17.00 |
| Spicy Chicken - Pan fried chicken with spicy sauce, beans, onion and red capsicum | $17.00 |
| Larb Chicken (cold dish) - Cooked chicken with Thai herbs, lemon/lime juice, chilli powder and mint | $16.00 |
| Panang Chicken - Sliced chicken cooked with panang paste and coconut milk | $18.00 |
| Chicken Yellow - Mild chicken curry Thai style | $18.00 |
| Chicken Red Curry - Sliced chicken in red curry paste with coconut milk, beans and bamboo shoots | $18.00 |
| Chicken Green Curry - Sliced chicken in green curry paste with coconut milk, beans & bamboo shoots | $18.00 |
Duck
| Duck Kailan - Roast duck pan fried with Kailan and Thai sauce | $22.00 |
| Duck Spicy - Roast duck pan fried with onion, beans, capsicum and spicy sauce | $22.00 |
| Duck Basil - Roast duck pan fried with onion, beans, capsicum, basil and chilli | $22.50 |
| Duck Red Curry - Roast duck in red curry paste with beans, pineapple, mushrooms, capsicum, basil and coconut milk. | $22.50 |
Beef
| Beef with Peanut sauce - Steamed beef and vegetables topped with peanut sauce | $16.00 |
| Spicy Beef - Pan fried beef with spicy sauce, beans, onions and red capsicum | $16.00 |
| Beef Basil - Pan fried beef with fresh chilli, basil, onion and red capsicum | $16.00 |
| Beef Oyster sauce - Pan fried sliced beef with oyster sauce and vegetables | $16.00 |
| Larb Beef (cold dish) - Cooked beef with Thai herbs, lemon/lime juice, chilli powder and mint served with cucumber | $15.00 |
| Panang Beef - Sliced beef cooked with panang curry, coconut milk, carrot, beans and zucchini | $18.00 |
| Masaman Beef - Very traditional Thai mild curry with potato | $18.50 |
| Beef Red Curry - Sliced beef in red curry paste with coconut milk, beans, bamboo shoots and zucchini | $18.00 |
| Beef Green Curry - Sliced beef in green curry paste with coconut milk, beans, bamboo shoots and zucchini | $18.00 |
Lamb
| Lamb Basil - Pan fried lamb with chilli, basil, beans, onion, and capsicum | $17.00 |
| Spicy Lamb - Pan fried tender lamb with spicy sauce, beans, onion, and capsicum | $17.00 |
| Lamb Red Curry - Sliced lamb in red curry paste with coconut milk, beans, bamboo shoots and zucchini | $18.00 |
| Lamb Green Curry - Sliced lamb in green curry paste with coconut milk, beans, bamboo shoots and zucchini | $18.00 |
| Panang Lamb - Sliced lamb cooked with panang curry, beans, carrot, zucchini and coconut milk | $18.00 |
Seafood
| Garlic Prawn - Fried king prawns with onion, shallot, baby corn in garlic sauce | $19.00 |
| Sweet and Sour Prawns - Thai style sweet and sour prawns with onion, baby corn, capsicum, cucumber, pineapple | $19.00 |
| Prawns and Vegetables - Pan fried king prawns and mixed vegetable | $19.00 |
| Prawn Basil - King prawns cooked with basil, sliced onion, chilli and red capsicum | $19.00 |
| Prawn Crispy Basil - Pan fried king prawns cooked with basil, sliced onion and chilli | $19.50 |
| Choo Chee Prawns - King prawns with dried curry and coconut milk | $20.00 |
| Cashew Nut Prawns - Pan fried king prawns with cashew nuts and vegetables | $20.00 |
| Seafood Salad (cold dish) - Combination seafood cooked with lemon juice, chilli and lemon grass | $20.00 |
| Prawn Curry (green, red, panang) - King prawns with your choice of curry | $20.00 |
| Calamari Garlic and Pepper - Pan fried calamari with garlic and pepper | $18.00 |
| Calamari Basil - Pan fried calamari with fresh chilli, basil, onion and red capsicum | $18.00 |
| Calamari Spicy - Pan fried calamari with spicy sauce and beans, onions and red capsicum | $18.00 |
| Scallop with vegetables - Stir fried scallops and vegetables | $20.90 |
| Scallop Basil - Pan fried scallops with basil, fresh chilli, onion and red capsicum | $20.90 |
| Combination Seafood - Stir fried seafood with red curry paste and vegetables | $20.00 |
| Bugs Garlic - Bugs flavoured with garlic sauce | $30.00 |
| Bugs Curry (green, yellow, red, panang) - Bugs flavoured with curry | $31.00 |
Fish
| Whole Fish Chilli - Coral trout deep fried and topped with chilli sauce | Market Price |
| Whole Fish and Sweet & Sour - Deep fried coral trout with sweet and sour sauce Thai style | Market Price |
| Fish Fillet Ginger - Barramundi fillets pan fried with ginger and vegetables | $20.90 |
| Fish Fillet Choo Chee Coconut - Barramundi fillets cooked with curry paste and coconut milk | $20.90 |
Rice Dishes
| Steamed Rice (per person) - Small / Large | $3.00 / $3.50 |
| Coconut Rice (per person) - Small / Large | $3.00 / $5.00 |
| Thai Fried Rice (pork) | $11.00 |
| Prawn Fried Rice | $15.00 |
| Vegetarian Fried Rice | $10.00 |
Vegetarian
| Vegetables Sweet and Sour Sauce - Pineapple, tomato, onion, cucumber and shallots | $12.00 |
| Stir fried Vegetables - Stir fried mixed vegetable Thai style | $12.00 |
| Vegetable Red Curry - Traditional Thai spicy curry with red curry paste, coconut milk and mixed vegetables | $13.00 |
| Vegetable Green Curry - Classical Thai green curry with coconut milk and green vegetables. Slightly sweet and spicy | $13.00 |
| Vegetables with Peanut sauce - Thai style steamed vegetables and peanut sauce | $13.00 |
Noodle Dishes
| Pad Thai Noodles - Thai style rice noodles cooked with pork, prawn and nuts served with a side topping of chilli powder, sugar and crushed peanuts (if requested) | $14.00 |
Create your own meal
| Choose your noodle ( Beef ) : Hokien, Egg, Rice, Hofan / Choose your meats: . | $13.00 |
| Choose your noodle ( Chicken ) : Hokien, Egg, Rice, Hofan / Choose your meats: . | $13.00 |
| Choose your noodle ( Pork ) : Hokien, Egg, Rice, Hofan / Choose your meats: . | $13.00 |
| Choose your noodle ( Calamari ) : Hokien, Egg, Rice, Hofan / Choose your meats: . | $16.00 |
| Choose your noodle ( Prawn ) : Hokien, Egg, Rice, Hofan / Choose your meats: . | $16.00 |
| Choose your noodle ( Seafood your choice ) : Hokien, Egg, Rice, Hofan / Choose your meats: . | $16.00 |
| Choose your noodle ( Combination (seafood) ) : Hokien, Egg, Rice, Hofan / Choose your meats: . | $16.00 |
| Choose your noodle ( Combination (meats) ) : Hokien, Egg, Rice, Hofan / Choose your meats: . | $13.00 |
| Choose your noodle ( Vegetables ) : Hokien, Egg, Rice, Hofan / Choose your meats: . | $12.50 |
Dessert
| Thai fruit with Icecream | $3.50 |
| Lychee with Icecream | $3.50 |
| Sticky Rice and Custard | $4.50 |
| Fried Banana with Icecream | $4.95 |
| Fried Pineapple with Icecream | $4.95 |
| Deep Fried Icecream | $4.95 |
Menu Disclaimer
Nearby Thai restaurants
| Name | Cuisines |
|---|---|
| Thai Royal Restaurant | Thai |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Pad Thai | If your not sure what to order at a Thai restaurant you can't go wrong with Pad Thai! Definitely one of the most popular Thai dishes that consists of noodles, dried shrimp, chicken, red chillies, tamarind and thai basil. Some restaurants are now introducing a ‘chilli beef’ pad Thai which gives a whole different texture and flavour to the dish. | Thai |
|
Thai Spring Rolls | Not unlike the Chinese version, these are served in most thai restaurants you come across. Deep fried in pancake rolls, some are vegetarian and others include chicken, duck or prawns with herbs and spices. Usually served with a sweet chilli dip or a sweet plumb sauce, they are delicious as you crunch into the pastry wrapper and reveal the delicious contents! | Thai |
|
Tom Yum | The most famous of Thai soups, Tom Yum is spicy and sour and utterly delicious. Served usually with prawns and chicken, the flavours are created by crushing all the herbs into a paste and stir frying in oil. To make the soup, stock is added and topped off with fresh herbs. Tom Yum Soup is often served with a bowl of steamed rice. | Thai |
|
Thai Green Curry | Thai food is famous for its curries and the Green curry is probably the most famous of the lot. Made from fresh chillies, lemongrass, shrimp paste, galangal, garlic, lime leaves and coriander, Thai green curry paste has a fabulous distinctive flavour and is mixed with coconut cream to make the curry creamy. Quite often served with green beans and pea aubergines and mountains of jasmine rice, it is a heart warming dish that is loved by Thai food fans around the world. | Thai |
|
Beer | Singha and Kloster are the most consumed Thai beers. Singha was originally brewed over 80 years ago in Thailand by members of the Thai nobility. Fairly strong and ‘hoppy’ tasting, it is made from barley and has 6% alcohol content. Kloster is a much smoother beer and a little more expensive. | Thai |
|
Whisky | Some restaurants in Australia serve a selection of Thai whiskies. The whisky is made from rice and is sharp and sweet, but very high in alcohol content at 35%. Mekong and Kwangthong are popular brands. It is not a cheap drink to buy, even though its cheaper in Thailand than beer! | Thai |
|
Lemongrass Soda | Very refreshing drink made with lemon grass syrup and mixed with soda or sparkling water, garnished with lemon slices and served over ice. Sometimes garnished with Thai basil to give a more herby taste. | Thai |
|
Thai Papaya Smash | A wonderful cocktail mainly served in the medium to larger restaurants. Made with fresh papaya, orange and a shot of tequila and dash of freshly squeezed lime it has both a bitter and sweet taste. The addition of agave nectar brings more sweetness, but sometimes you have to ask for it. | Thai |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Thai Royal Restaurant | Thai |
| Home Breadmakers Shop | Bakery |
Wrong info?
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Click here to send us an updateRestaurant Details
- Location
- Centenary Heights
- Type
- Restaurant
- Service
- Table Service
- Price
- $10-$20
- Phone
- 0746876808
- Fax
- Address
- Shop 3, 140 South St, South Town Shopping Centre, Centenary Heights, QLD, 4350, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
- Cuisine
- Thai
- Website
- http://www.thairoyalrestaurant.com.au
Thai Royal Restaurant
Authentic, Family Owned & Award Winning Thai Restaurant.Our restaurant is BYO-only, so we invite our guests to bring their favourite bottle of wine to enjoy with their meals.Open 7 Nights, 6 Days (Closed Monday Lunch)BYO, Desserts, Takeaway, Family Owned
Opening Hours
The opening hours for Thai Royal Restaurant are coming soon
