| House Greek Salad | $9.50 |
| Rocket Salad - Rocket with Kefalotiri (cheese). | $9.50 |
| Spinach - Silverbeat, steamed with black eyed beans, olive oil & lemon dressing, garnished with anchovy fillets. | $10.50 |
| Psarosoupa - Fresh fish chowder with vegetables. | $12.50 |
| Fakes - Lentils with chopped onions, olive oil & herbs. | $9.50 |
| Pita Bread & Three Dips - Tarama, tzadziki & vegetable dip | $8.50 |
| Burekia - Creamed spinach & feta in filo pastries. | $13.50 |
| Haloumi - Grilled, served with zucchini. | $15.50 |
| Dolmades - Home made (vegetarian). | $13.50 |
| Souvlakia - Pork marinated & grilled with pita & 'xoriatiki' salad, with homemade chips. | $16.50 |
| Lamb Souvlakia - Lamb marinated & grilled with pita & 'xoriatiki' salad & homemade chips. | $17.50 |
| Chicken Kebabs - Thigh fillet on a skewer. Marinated & grilled with home made coleslaw & chips. | $15.50 |
| Chicken Livers - Lightly floured & panfried. Served with home made chips. | $15.50 |
| Calamari - Fried with chips. | $15.50 |
| Baby Calamari - Filled with rice, aromatic herbs, red wine & baked. | $16.50 |
| Athenian Mousaka - Layers of eggplant, zucchini & potatoes, savoury meat & bechamel. | $16.50 |
| Keftethes - Traditional beef meatballs served with rice. | $15.50 |
| Macaronia - Thick, holed Greek pasta, served with meatballs & tomato. | $14.50 |
| Mushrooms 'Yemista' - Stuffed mushrooms - chef's recipe. | $15.50 |
| Octopus Krasato - Marinated, cooked in red wine with onions & a touch of chili. | $17.50 |
| Loukanika - Home made spicy sausages served with crushed wheat & caramelised onions. 'Pligouri'. | $15.50 |
| Spanakopita - Spinach and feta cheese pie. | $14.50 |
| Yiyandes' - Giant lima beans baked with tomato, diced vegetables & breadcrumbs. | $13.50 |
| Yemista - Tomatoes filled with aromatic herbs, rice & diced vegetables, baked. | $15.50 |
| Prawns Saganaki - Served with garlic, feta, olive oil & tomato. | $18.50 |
| Bowl of Potatoes - Baked or fried. | $4.50 |
| Mezeklikia - A selection of Greek delecacies on a platter to share. | $13.50 per person |
| Arni Kleftico - Slowly baked lamb with garlic parsley, bay leaves & lemon. | $23.50 |
| Podia Arnisia - Braised lamb shanks with tomato, garlic & red wine. | $22.50 |
| Psari Plaki - Baked fish fillet with onions & black olives. | $24.50 |
| Kota me Kritharaki - Chicken thigh baked & served with durum wheat with cheese glaze. | $21.50 |
| Fresh Fish of the Day - Grilled or pan fried. | Market Price |
| Chicken Supreme - Breast of chicken, pan-fried with lemon, oregano & a touch of cream. | $22.50 |
| King Prawns - 4 prawns grilled in lemon butter. | $18.50 |
| Mixed Grill - Pork cutlet, beef patty, souvlakia & chicken kebab. Grilled & served with grilled onions & potatoes. | $22.50 |
| Baklava - Layers of filo pastry, roasted almonds & sugar syrup. | $7.50 |
| Galaktoboureko - Vanilla custard with semolina & layers of pastry. | $8.50 |
| Bougatsa - Warm custard pie with cinnamon, semonlina and layers of pastry. | $8.50 |
| Greek shortbreads & pastries | $7.50 |
| Semolina Cake - Home made with rosewater syrup & roasted almonds. | $7.50 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Laz's Poolside Cafe | Cafes, European |
| Labrusca | European |
| Ole | European, Burger, Portugese |
| Calees Cafe & Restaurants | Cafes, European |
| Mr Piccolo Kitchen and Bar | Vegetarian, Italian, European, Mediterranean |
Below you'll find samples from menus of places nearby.
| Spicy tuna (raw) avocado roll | $12.00 |
| D - salad, korean spicy pork, rice, dumpling, miso soup | $10.00 |
| C - sushi roll, fried dumpling & seaweed salad | $30.00 |
| Prawn ramyun | $15.00 |
| Beef udon | $10.00 |
| Spring roll (3pc) | $5.00 |
| Eel roll | $12.00 |
| 1. Sushi & sashimi & roll & teriyaki chicken & rice & miso soup | $12.00 |
| Clean Here for the full menu for Pinocchio Sushi |
| Sliced Fish Vegetables | $14.00 |
| Mud Crab & Ginger | Market Price |
| Steak with Cashew Nuts | $12.80 |
| King Prawn Cashew Nuts | $15.00 |
| Sliced Pork Chow Mein XO Sauce | $9.50 |
| Deep Fried Spicy Sliced Fish | $14.00 |
| Scallops with Oyster Sauce | $16.00 |
| Peking Duck (2 courses) | $22.00 |
| Clean Here for the full menu for Hoh Won Chinese Restaurant |
| ROAST CRISPY SKIN DUCK WITH PLUM SAUCE (HALF) | $25.80 |
| ROAST CRISPY SKIN DUCK WITH SOYA SAUCE (HALF) | $25.80 |
| ROAST CRISPY SKIN DUCK WITH LEMON SAUCE (HALF) | $25.80 |
| WHITE BAIT WITH SALT & PEPPER | $18.80 |
| CHICKEN OMELETTE | $18.80 |
| SEAFOOD SUPREME (PRAWNS SCALLOPS SQUID & FILLET FISH) | $26.80 |
| FRESH LOBSTER HONG KONG STYLE | SEASONAL PRICE |
| COMBINATION BEAN CURD SOUP | $7.00 |
| Clean Here for the full menu for Golden Kingdom Restaurant |
| BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base | n/a |
| MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano | n/a |
| SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce | n/a |
| PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base | n/a |
| PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base | n/a |
| SIMPLY CHEESE - Lots of mozzarella | n/a |
| CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano | n/a |
| AMERICANO - Pepperoni, mushrooms & mozzarella | n/a |
| Clean Here for the full menu for Domino's Pizza |
| Pickles | N/A |
| Roast Beef | N/A |
| White | N/A |
| Coke Zero - 390ml | N/A |
| Subway Club | N/A |
| Capsicum | N/A |
| Cheddar | N/A |
| Steak & Cheese | N/A |
| Clean Here for the full menu for Subway UNSW |
| Name | Cuisines |
|---|---|
| Pinocchio Sushi | Japanese, Asian |
| Turpan Restaurant | Asian |
| Hoh Won Chinese Restaurant | Asian, Chinese |
| The Rusty Shovel | |
| Pondok Buyung | Indonesian |
| Labrusca | European |
| Domino's Pizza | Italian, Pizza & Pasta |
| Sushi Tengoku Japanese Restaurant | Japanese, Asian |
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