Currently there is no menu available for The Mad Cow Tavern in Townsville. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Townsville below.
| Name | Cuisines |
|---|---|
| Great Northern Hotel | Pub Food |
| The Mad Cow Tavern | Pub Food |
| Royal Hotel | Pub Food |
| The Australian Hotel | Pub Food, Bar, Australian |
| Wild Goose Brews & Chews | Pub Food, Bar, Australian |
Below you'll find samples from menus of places nearby.
| -Natural | F $26.5 / H $14 |
| Beer battered chips | $6.00 |
|
Fresh pancake stack
Pancakes served with your choice |
|
| -Caramelised banana's and chef's blueberry syrup | $16.50 |
|
Malaysian curry
Tender mixed seafood in a tomato, okra and onion curry, accompanied with steamed jasmine rice |
$29.50 |
|
Butter croissants
Lightly toasted with your choice of |
|
| -Barramundi | |
| Chicken & chips | |
| Clean Here for the full menu for Crown On Palmer |
|
1. SPRING ROLLS (4pcs)
Minced chicken, clear noodles, cabbage, carrots, and fungus folded into spring roll pastry, deep fried until crisp and golden brown, served with the famous Thai sweet chilli sauce. |
$9.00 |
|
2. CURRY PUFFS (4pcs)
Puff pastry filled with minced chicken and potatoes, deep fried, served with the traditional sweet and sour cucumber sauce. |
$9.00 |
|
9. SPICY FUNGUS
A savoury combination of prawns, minced chicken, clear noodles and black fungus mixed and tossed with fresh lemon juice, fish sauce, onions, shallots and coriander. |
$9.00 |
|
13. COCONUT SOUP
Another famous Thai soup full of richness and flavour of coconut milk, seasoned with lemon juice, galangal, coriander and mushrooms. |
|
|
23. BBQ PRAWN SATAY
Marinated king prawns on skewers topped with a well loved favourite of peanut sauce. |
$29.50 |
|
28. RED CURRY
The delectable red curry paste cooked in coconut milk with crunchy bamboo shoots. capsicums, carrots, green beans and basil. |
|
| Fish, Prawn, Duck or Seafood | $22.50 |
|
17. PLAH
Similar to Nam Tok with additional vibrant flavour and aroma of lemon grass and chilli jam. |
|
| Clean Here for the full menu for Summeries Authentic Thai Cuisine |
| Seasonal vegetables | $9.00 each |
| Affogato - Vanilla ice cream with a shot of hot espresso coffee and a choice of liqueur Baileys, Frangelico or Kahlua | $15.00 |
| Camembert Fondue with Roasted Vegetables | $26.00 |
| Bug, scallops, prawns in a creamy garlic sauce | $12.00 |
| Caesar Swing - Prawns | $26.00 |
| Thai Beef Salad, beef strips tossed with mixed leaf salad,Tomato, cucumber in a Nam Jim dressing | $25.00 |
| Roman Tomato Stack With basil oil and Buffalo mozzarella cheese | $16.00 |
| Atlantic Salmon with Crispy Prosciutto - Chat potato, asparagus, orange hollandaise sauce with a petite side salad | $32.00 |
| Clean Here for the full menu for Seagulls Restaurant & Bar |
| Make Your Own Tacos or Nachos - Hola Amigos! Create your own Mexican masterpiece with new taco shells or classic corn chips! Start with our spicy beef mince, guacamole, (Adult One-Trip/Adult Endless) | $13.95/$17.95 |
| Fresh Seasonal Fruit - We bring you a selection of fresh, seasonal fruit on the Salad Bar that makes it easy to be healthy! We do all the washing, peeling and chopping (Adult One-Trip/Adult Endless) | $13.95/$17.95 |
| Swiss Grilled Chicken - A juicy, tender boneless chicken breast topped with bacon, Swiss cheese and fresh, homemade tomato salsa. Served with your choice of sides | $14.50 |
| Salad Dressings - You’ll never have a boring salad with this selection of Salad Bar dressings. Enjoy Balsamic, Caesar, French, Italian or 1000 Island. Choices may vary b (Adult One-Trip/Adult Endless) | $13.95/$17.95 |
| Chilli Corn & Chickpea - A light, zesty salad combining chick peas, corn kernels, green capsicum, red onion, cherry tomatoes, parsley & shallots. Dressed with a mix of o (Adult One-Trip/Adult Endless) | $13.95/$17.95 |
| Roast Vege & Cous Cous - Tasty roast pumpkin, capsicum, red onion, spinach and slivered almonds, mixed with fluffy cous cous and finished with a pesto mayonnaise dressin (Adult One-Trip/Adult Endless) | $13.95/$17.95 |
| Beef Burger - Part of our new lunch specials range, tender beef patty topped with cheddar cheese, crispy salad and smoky burger sauce. Served with our tasty thick cut chips! | $11.00 |
| Grilled Hoki & Salt & Pepper Calamari - Part of our new lunch specials range, grilled Hoki served with tender calamari and our tasty thick cut chips! | $11.00 |
| Clean Here for the full menu for Sizzler |
| Local Barramundi Fillet - grilled I snow pea I bean sprout & glass noodle salad soy ginger butter I togarashi spice | $33.50 |
| Rump Rangers Valley I Northern Tableland Angus 350g - BMS3+ NSW I 400 days grain fed Pure Black Angus | $36.00 |
| Margherita tomato I mozzarella I fresh basil | $18.00 |
| Caramelised Pork Hock I chilli plum glaze I pickle paw paw coriander (GF) | Entree $19.00 / - |
| Vegetarian tomato I mozzarella I spinach I mushroom I onion I capsicum I olives | $22.00 |
| Braised Beef Cheeks - stout braised beef cheeks I colcannon potato (GF) | $38.00 |
| Clean Here for the full menu for Watermark Townsville |
| Name | Cuisines |
|---|---|
| Crown On Palmer | Cafes |
| The Pier Restaurant & Bar | European, Seafood |
| Summeries Authentic Thai Cuisine | Asian, Indian, Thai |
| Cafe Nova | Cafes |
| C-Bar Strand | Cafes |
| Seagulls Restaurant & Bar | Italian, French, German, International |
| Thai-Thai Restaurant | Thai |
| Taiping Chinese Restaurant | Asian, Chinese |
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