Muffins - warmed on request - Sweet or Savoury | $4.50 |
Scones | - |
- Fruit or Plain with Preserves and Cream | $4.50 |
- Cheese and Chive with butter | $4.50 |
Assorted Cakes from our Cabinet - served with cream or ice cream | $6.00 |
Date Fig and Ginger Cake Slice - warmed on request - with butter | $4.50 |
Health Cake - with butter | $4.50 |
Banana Bread - with butter | $4.50 |
Chocolate Twist or Escargot | $4.50 |
Eggs on Toast - Poached, Fried or Scrambled on Toasted Ciabatta | $10.50 |
Bacon and Eggs on Toast - Bacon and Eggs on toasted Ciabatta Bread | $15.00 |
Passionate Baker Challenge (Full Breakfast) - Eggs, Bacon, Mushrooms, Tomatoes, Hash Browns, Chorizo and toasted Ciabatta | $18.95 |
Passionate Bakers Eggs Benedict Tart - Special Passionate Baker Tart finished off with a Poached egg, Ham, or Smoked Salmon English spinach with hollandaise sauce | $16.50 |
Breakfast Bruschetta - Crispy Bacon, poached egg, Persian Feta, on a Fresh Tomato Pesto Bruschetta | $18.50 |
Maple Syrup and Nut Granola - Served with Fresh Fruit, Yoghurt (or milk) and honey | $12.50 |
To Die for Fruit Bread - rye date and apricot - served with 2 types of Preserves and butter | $6.50 |
Omelettes (4 Toppings) - Cheese, ham/bacon, spring onions, tomatoes | $16.50 |
- Extra Toppings include: mushrooms, avocado, capsicum, sundried tomatoes, chicken, turkey, spinach, feta, Caramelised onion, chilli flakes | $1.00 each |
Seasonal Fruit Salad - served with yoghurt and Honey | $10.50 |
Croissant | - |
- with Preserves | $6.50 |
- ham and cheese | $9.00 |
- ham cheese and tomato | $9.50 |
Fish and Chips - Crispy Battered Fish with super crunch chips and Garlic Mayonaise | $22.50 |
Roast Dinner - Roast Pork or Beef, served with Potato Bake, Vegetables, Apple Sauce or Gravy | $22.50 |
Quiche of the Day - Served with chips and salad | $22.50 |
Chilli Squid - Served with super crunch chips and salad | $22.50 |
Lasagne - Served with chips and salad | $22.50 |
Tasty Sharing Plate - Three tasty snacks served with three dipping sauces | $22.50 |
Passionate Baker Pie and Chips - Any one of our vast selection of pies from our cabinet served with chips | $10.00 |
Comes with a juice box and a gingerbread man | - |
Baby Fish and Chips - With tomato sauce | $10.50 |
Nachos - Cheese corn chips, salsa, sour cream, cheese in a nacho boat | $10.50 |
- Add Chicken | $2.00 extra |
Pancake Stack - Two thick fluffy pancakes served with fresh fruit, maple syrup, ice cream and cream extra on request | $10.50 |
Baked Beans | $3.00 |
Tomato (1/2) | $3.00 |
Mushrooms | $3.00 |
Chorizo (4 pieces) | $3.00 |
Avocado (1/2) | $3.00 |
Hash Browns (2) | $2.50 |
Bacon Rasher (2) | $5.00 |
Smoked Salmon | $6.00 |
Extra egg | $2.00 |
Extra toast | $2.00 |
Sandwich Selections - Chicken, Ham, Turkey, Lamb, Beef, Salami, Cheese, Pork - with Lettuce Beetroot Carrot Tomato Cucumber | $8.50 |
Chicken Schnitzel Burger - Crumbed Chicken fillet Swiss Cheese Sundried Tomatoes and Baby Spinach on a round Turkish | $15.00 |
Club Sandwich - BLT Chicken and Roasted Pumpkin in 3 layers served with Super Crunch Chips | $15.50 |
Tuna Melt - Tuna, Spring onions, Chilli, Garlic Aoli, Cheese, capsicum, Served on a round Turkish Roll | $10.90 |
Savoury Mince on Toast - A delicious hearty mince with a Fried Egg served on toasted Italian Bread | $10.90 |
Cabinet Selections - served with chips - Toasted or Fresh | $15.00 |
Open Steak Sandwich - Scotch Fillet, Cheddar, Egg, Chilli Jam, on Italian Loaf served with Spicy Wedges | $22.50 |
Quinoa - Ask the staff what the current flavour is | $12.50 |
Caesar Salad - Bacon, Cos lettuce, egg, Croutons, Parmesan cheese | $12.50 |
- with chicken | $6.00 |
- with smoked salmon | extra |
Three Bean Salad - Vegetarian option | $12.50 |
Bowl of Chips | $5.50 |
Bowl of Wedges | $7.50 |
Garlic Mayo/choice of sauce | $1.00 |
Sour Cream and Sweet Chilli | $1.00 |
Tartare Sauce | $1.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Parade Hotel | Cafes |
Benesse Coffee | Cafes |
Henry's | Cafes |
A1 Indian Restaurant | Cafes |
The Passionate Baker | Bakery, Cafes |
Below you'll find samples from menus of places nearby.
Stir fried squid and vegetables | $20.50 |
Garlic sliced pork | $16.50 |
Stir fried sambal squid and vegetables | $20.50 |
Chicken breast with honey sauce | $16.50 |
Salt and pepperfish fillets | $20.50 |
Stir fried pork with vegetables | $16.50 |
All scallops dishes additional | $3.00 |
Honey pepper chicken | $16.50 |
Clean Here for the full menu for Green Jade Asian Restaurant |
Thai papaya salad with crispy chicken(Take Away/Lunch/Dinner) | $18.50/$13.50/$20.50 |
Garlic & pepper (Lamb, seafood, duck, combination) (Take Away/Lunch/Dinner) | $20.50/$15.50/$25.50 |
Potatoes chips (S) | $4.50 |
Jungle curry (Chicken, beef, pork) (Take Away/Lunch/Dinner) | $18.50/$13.50/$22.50 |
Sizzling (Vegetables, tofu) (Take Away/Lunch/Dinner) | $16.50/$11.50/$20.50 |
Thai papaya seafood salad (Take Away/Lunch/Dinner) | $20.50/$15.50/$25.50 |
Bowl of steamed rice (Lunch/Dinner) | $2.00 |
Thai warm seafood salad with glass noodle (Take Away/Lunch/Dinner) | $20.50/$15.50/$25.50 |
Clean Here for the full menu for Thai Korat Restaurant |
Kra Tong Torng - Little pastry cups filled with mince chicken, peas, com and water chestnuts, topped with cashews (6 per serve) | $8.99 |
Kao Pad Saparod - Fried rice with pineapple, cashew nuts and sultanas with a choice of chicken, pork or prawns | $13.99 / $15.99 |
Por Pia Tord - Deep fried spring rolls filled with minced chicken, shredded cabbage and glass noodles (3 per serve) | $8.99 |
Pad Prik Khing - Stir fry in red curry paste with beans and Thai herbs with a choice of chicken, beef, pork, lamb, prawns or mixed seafood | $18.50 / $21.50 |
Kai Yad Sai - Thai style stuffed omelette of minced chicken and vegetables, topped with a sweet sauce | $16.99 |
Toong Tong (Money Bags) - Golden parcels of chicken and vegetables wrapped in pastry and deep fried (4 per serve) | $8.99 |
Pad Kra Prao - Homemade sweet basil sauce, stir fried with chilli, topped with crispy fried sweet basil and a choice of chicken, beef, pork, lamb, prawns or duck | $18.50 / $21.50 |
Choo Chee - Prawns in a red curry paste with coconut milk | $21.50 |
Clean Here for the full menu for White Elephant Thai Restaurant |
Prawn Omelette | $7.00 |
Sweet & Sour Fish | $11.00 |
Curry Beef or Chicken | $6.50 |
Curry Vegetable | $7.50 |
King Prawn with Black Bean Sauce | $15.00 |
King Prawn Omelette | $15.00 |
Sweet & Sour Beef | $10.00 |
Szechuan Pork | $11.00 |
Clean Here for the full menu for Sunshine Vietnamese & Chinese Takeaway |
Vegetarian
Tomato, spanish onion, feta, baby spinach and tomato relish |
$8.50 |
-With chicken | $16.90 |
Blt
Bacon, rocket, tomato and aioli |
$11.90 |
-A side of your choice of toasted bread for | $2.00 |
Eggs
On italian crusty loaf (poached or scrambled) |
$9.90 |
Plain croissant
With shaved leg ham, swiss cheese and tomato |
$6/$8.5 |
Chicken
With sundried tomato, swiss cheese, baby spinach and aioli |
$13.50 |
Toast
Italian crusty white, multigrain, sourdough or raisin |
$6.00 |
Clean Here for the full menu for Benesse Coffee |
Name | Cuisines |
---|---|
Green Jade Asian Restaurant | Asian |
Thai Korat Restaurant | Asian, Thai |
Parade Hotel | Cafes |
White Elephant Thai Restaurant | Asian, Thai |
Everyday Chinese Takeaway | Asian, Chinese |
Sunshine Vietnamese & Chinese Takeaway | Vietnamese, Asian |
Benesse Coffee | Cafes |
Henry's | Cafes |
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