Currently there is no menu available for The Pier Restaurant & Bar in Townsville. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Townsville below.
| Name | Cuisines |
|---|---|
| The Pier Restaurant & Bar | European, Seafood |
| Fratello Coffee | Cafes, European |
| Herbert Hotel | European |
| Malt, The Brewery | Italian, Chinese, European |
| Absolute Tea and Reflections Tea Room | Cafes, European |
Below you'll find samples from menus of places nearby.
| Chicken & chips | |
|
Rib on the bone 600g
Tasmanian grass fed MSA graded pure black |
$48.00 |
|
Duo of dips
Crusty sourdough with duo of house dips |
$12.50 |
|
The crown hot pot
Locally caught prawns or mussels served with lightly toasted sourdough, cooked in your choice of: |
$16.80 |
|
Duo of dips
Crusty sourdough with duo of house dips |
$12.50 |
| -Caramelised banana's and chef's blueberry syrup | $16.50 |
|
Rump steak 350g
Darling downs grass fed and MSA graded |
$24.50 |
|
Antipasto platter
An assortment of grilled marinated vegetables, dip, toasted sourdough, cold cut meats and marinated persian feta |
|
| Clean Here for the full menu for Crown On Palmer |
|
18. THE GREAT BARRIER
Mixed seafood deliciously flavoured with lemon juice, fish sauce, onions, shallots, fresh coriander, mint and the sensation of ginger. |
|
|
15. PO TAEK
Hot and sour soup with mixed seafood and Thai basil. |
|
| Chicken, Beef or Pork | $18.50 |
|
11. MIXED ENTREE
One piece each of spring roll, curry puff, fish cake and satay beef. |
$9.00 |
|
7. CORN SALAD
A great mixed combination of corn, shrimps, fish sauce, lemon juice, chilli, coriander and crushed nuts. |
$9.00 |
| Choice of Soup: | |
|
4. SATAY CHICKEN OR BEEF (4pcs)
Marinated chicken or beef, grilled on skewers, served with the smooth Thai peanut sauce. |
$9.00 |
|
6. FISH CAKES (4pcs)
Minced fish mixed with red curry paste, green beans, and kaffir lime leaves. Served with sweet chilli sauce, cucumber and crushed nuts. |
$9.00 |
| Clean Here for the full menu for Summeries Authentic Thai Cuisine |
| Ice cream and topping - Vanilla ice cream served with your choice of topping - Strawberry | $6.00 |
| Seagulls Killers - topped with bacon, in a Worcestershire, tomato and barbeque sauce | $22.00 |
| Hand made by our chefs | $15.00 |
| Atlantic Salmon with Crispy Prosciutto - Chat potato, asparagus, orange hollandaise sauce with a petite side salad | $32.00 |
| Pork Cutlet served on a pea mash with seasonal vegetables and a prune and pineapple sauce | $32.00 |
| Seasonal vegetables | $9.00 each |
| Cheese platter for two - Selection of cheeses, dried fruits, fresh strawberry, nuts, and water crackers | $15.00 |
| Ice cream and topping - Vanilla ice cream served with your choice of topping - Chocolate | $6.00 |
| Clean Here for the full menu for Seagulls Restaurant & Bar |
| Savoury Toppings - Whether it’s parmesan cheese, croutons, diced eggs, or bacon bits, we’re sure you’ll find the perfect topping (Adult One-Trip/Adult Endless) | $13.95/$17.95 |
| Potato Skins - Many have tried, but none have come close to replicating these hot, fluffy-yet-crispy, delicious potato morsels. Finished off with our special Sizzler se (Adult One-Trip/Adult Endless) | $13.95/$17.95 |
| Caesar Salad - Make your Caesar Salad exactly the way you like it! Start with our fresh cos lettuce and choose from bacon, parmesan cheese, diced egg, Caesar dressing, c (Adult One-Trip/Adult Endless) | $13.95/$17.95 |
| Adult One-Trip/Adult Endless | $13.95/$17.95 |
| Eye Fillet - Our most tender cut of steak – 200g premium beef loin fillet, grilled to perfection with our special steak seasoning. Served with your choice of sides and sauce! | $24.00 |
| Fresh Salad Ingredients - Make it the way YOU like it. Choose from fresh ingredients on the Endless Salad Bar like olives, sundried tomatoes, carrot, beetroot, cherry to (Adult One-Trip/Adult Endless) | $13.95/$17.95 |
| Mediterranean Pesto Pasta - A delicious vegetarian favourite – penne pasta combined with chargrilled red capsicum, olives, green capsicum, tender baby spinach, sundried (Adult One-Trip/Adult Endless) | $13.95/$17.95 |
| Grilled Barramundi - A delicious fillet of grilled Australian Barramundi topped with herb & garlic butter. Served with lime mayonnaise & your choice of sides | $19.50 |
| Clean Here for the full menu for Sizzler |
| Coral Trout - pan fried I lime butter sauce I watercress I tomato & fennel salad I chips | $38.00 |
| Rump Rangers Valley I Northern Tableland Angus 350g - BMS3+ NSW I 400 days grain fed Pure Black Angus | $36.00 |
| Fresh Scallops I plump half shell I creamy Thermidor sauce | Entree $22.00 / - |
| Lamb Kofta with Greek Salad tzatziki dressing I haloumi I flat bread | $22.50 |
| Supreme tomato I mozzarella I mushroom I olives I ham I salami I onion I capsicum | $22.00 |
| Beef Tartare I cured beef carpaccio I asian mushrooms radish I soy aioli I crouton | Entree $24.00 / - |
| Chicken Supreme Pearl barley I freekeh risotto I pea I ricotta I chilli I snow pea tendrils | $32.00 |
| Clean Here for the full menu for Watermark Townsville |
| Name | Cuisines |
|---|---|
| Crown On Palmer | Cafes |
| The Pier Restaurant & Bar | European, Seafood |
| Summeries Authentic Thai Cuisine | Asian, Indian, Thai |
| Cafe Nova | Cafes |
| C-Bar Strand | Cafes |
| Seagulls Restaurant & Bar | Italian, French, German, International |
| Thai-Thai Restaurant | Thai |
| Taiping Chinese Restaurant | Asian, Chinese |
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