Fresh Crusty Bread | $3.00 |
Garlic Bread | $4.50 |
Tempura Zucchini Flowers with fresh herb & pine nut filling | $16.90 |
Salt & Pepper Squid with nam jim dipping sauce | $16.90 |
Chilli, Basil & Coconut Cream Prawns served on jasmine rice | $16.90 |
Fresh Fig, Prosciutto & Goats Cheese Salad with parmesan croutons | $16.90 |
Twice cooked pork belly w fennel, pear & rocket salad & caramel vinegar | $16.90 |
Pumpkin cannelloni - cannelloni filled with pumpkin, spinach & goats cheese | $25.90 |
Fish of the Day - Pan fried fillets served with fresh vegs | $34.90 |
Prosciutto Wrapped Chicken Breast - Skinless Breast fillets filled with semi dried tomatoes, brie & basil served with fresh vegs | $32.90 |
Boneless Braised Duck Leg - served on a rice pilaf with plum sauce | $33.90 |
Fillet mignon - prosciutto wrapped eye fillet with port wine & stilton sauce and served with fresh vegs | $34.90 |
Rosemary Marinated Lamb Back strap - topped with a red onion jam and served with fresh vegs | $33.90 |
Surf & Turf - prosciutto wrapped eye fillet topped with creamy garlic prawns, served with fresh vegs | $35.90 |
Tipsy Fig Pudding - brandied fig pudding w butterscotch sauce & vanilla ice cream | $15.00 |
Brie Cheese Plate - served with fig jam and fresh fruit | $15.00 |
Belgian Chocolate Mousse - served with vanilla bean ice cream | $15.00 |
Passionfruit Pannacotta - served with mascarpone & fresh berries | $15.00 |
Citrus Pot - served with almond biscotti biscuits & fresh berries | $15.00 |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
Our asparagus, hot smoked fish, pickled carrot, pork crackling, sesame | $20 |
Zucchini flowers, whipped fetta, spinach, baby leek, cherry tomatoes, fennel, capers | $20 |
Golden spuds, herb salt | $10 |
Duck prosciutto, rockmelon, smoked tomato, sheep’s milk curd, vincotto, basil | $22 |
Cured meats, pickled vegetables | $12 |
Chargrilled squid, sweetcorn, ink cracker, chorizo, ice-plant | $22 |
500g Riverina T-bone, caper & raisin dressing, celeriac, rocket, pecorino | $39 |
Calvados cannoli, apple, almonds, lemon, prune | $16 |
Clean Here for the full menu for St. Isidore |
Name | Cuisines |
---|---|
The Tipsy Fig | |
Milton Chinese Restaurant | Asian, Chinese |
Pigeon House Tearooms | Cafes |
Whats 2 Eat? | |
Milton -ulladulla Bakery | Italian, Bakery, European |
Leo's Kitchen | Takeaway Food |
St. Isidore | |
Park Road Kitchen 16/20 Park Rd, Milton QLD 4064, Australia | French, Asian |
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