| Warm bread roll | $1.00 |
| Garlic , herb or chilli bread | $7.00 |
| Bruschetta with tomato & garlic on sour dough | $9.00 |
| Frickles - Beer battered pickles (McClure's Pickles, Brooklyn, Detroit) | $10.00 |
| Fresh Sydney Rock Oysters - Natural with french shallot vinaigrette 1/2 Doz,1 Doz | $18.00 / $ 30.00 |
| Fresh Sydney Rock Oysters - Kilpatrick, 1/2 Doz,1 Doz | $20.00/ $32.00 |
| Szechuan salt & pepper calamari, sweet soy & chilli | $16.00 |
| American style buffalo wings with blue cheese aioli & celery sticks | $15.00 |
| Pistachio & Dijon crusted tuna with mango salsa (feel good option) | $26.00 |
| Mixed plate - Pesto, hummus, eggplant roll, marinated olives, fetta & grilled sour dough bread | $17.00 |
| Italian antipasto - Freshly sliced Italian & Spanish cured meats, a selection of Italian cheeses, marinated vegetables served with char-grilled bread & grissini | $30.00 |
| Marinated Thai beef served medium rare, mixed leaf salad, cherry tomatoes, sprouts, carrots, roasted peanuts & chilli lemongrass dressing | $22.00 |
| Warm grilled Tasmanian Atlantic salmon served on rocket, with caramelised walnuts, fetta & cherry tomatoes | $25.00 |
| Roasted beetroot salad with baby kale, quinoa, walnuts & goats cheese (feel good option) | $19.00 |
| Smoked trout salad with beetroot, radish, watercress & seeded mustard dressing (from the smoker) | $24.00 |
| Wagyu rump grain fed 350g | $32.00 |
| Scotch fillet thick cut grain fed 300g | $33.00 |
| New york on the bone grain fed 300g | $29.00 |
| Eye fillet grain fed 200g served with mash, sauteed mushrooms, green beans & red wine jus | $32.00 |
| Flat iron steak 250g lightly smoked with watercress & potato salad & chimichurri sauce (from the smoker )Sauces - Mushroom & seeded mustard cream sauce, diane sauce, anchovy butter, pepper sauce, clas | $25.00 |
| Signature steak - Dry aged rib eye on the bone, grain fed 400g served with bone marrow, steamed green beans & roasted potatoes | $48.00 |
| Grilled tomahawk steak - served with roasted potatoes, steamed green beans, trimmings & choice of two sauces-1.6Kg,1.7 Kg | $75.00 / $85.00 |
| Herb crumbed chicken breast Schnitzel fillet with fries, salad, lemon & aioli (add $1 for gravy) | $21.00 |
| Chicken Parmigiana with tomato sugo, basil & mozzarella served with a side of salad & fries | $25.00 |
| Steak sandwich with rocket, tomato, caramelised onion, aioli & fries | $23.00 |
| Beer battered flathead fillets with fries, salad, lemon & tartare | $24.00 |
| Beef & mushroom pot pie with fries | $22.00 |
| Angel hair pasta with tiger prawns, cherry tomatoes, basil & chilli (mild) | $23.00 |
| Smoked lamb & ricotta cannelloni with roasted truss cherry tomatoes (from the smoker) | $25.00 |
| The Winston Cheese Burger with tomato, lettuce, beetroot, cheese, apple wood smoked streaky bacon, 'spiced tomato ketchup for grownups', fries & condiments | $22.00 |
| Crispy fried buttermilk chicken burger with Winston slaw, chilli aioli & fries | $20.00 |
| Crispy pork belly burger - crispy pork belly, apple wood smoked streaky bacon, apple slaw, caramelised onion & smokey BBQ sauce with fries | $21.00 |
| The vegie burger with grilled eggplant, roasted tomato, rocket, haloumi cheese, caramelised onion, aioli & fries | $22.00 |
| In house smoked beef brisket burger with slaw, chilli aioli, pickles on a brioche bun with fries (from the smoker) | $22.00 |
| Chicken breast filled with bocconcini, sun-dried tomato, basil served with mash, sauteed spinach & mustard mushroom sauce | $26.00 |
| Slow cooked & smoked beef cheeks with mash, wilted spinach & Dutch carrots (from the smoker) | $28.00 |
| Crispy skinned North Queensland barramundi, mashed peas, confit onions, sunflower seeds & matchstick fries | $32.00 |
| Grilled Atlantic salmon with watercress potato salad & salsa verde (feel good option) | $24.00 |
| Grilled whole lemon sole served with rocket, lemon, sage butter & fries | $29.00 |
| Garden salad with tomatoes & cucumber | $7.00 |
| The Winston slaw | $7.00 |
| Creamy mash | $8.00 |
| Fries with aioli | $7.00 |
| Roasted potatoes with roasted garlic oil | $8.00 |
| Steamed green vegies with herb butter | $5.00 |
| Mac & cheese | $8.00 |
| Sticky toffee pudding with butterscotch sauce & salted caramel ice cream | $14.00 |
| Caramel choc bar cheesecake with fresh cream & vanilla bean gelato | $14.00 |
| Banoffee pie served with caramel gelato | $14.00 |
| Soft centred chocolate fondant with hazelnut gelato (allow 15mins) | $14.00 |
| Mixed gelato cup | $12.00 |
| Dessert tasting plate for two | $25.00 |
| Buffalo mozzarella, tomato & basil | $17.00 |
| Mixed wild mushrooms, garlic, mozzarella & truffle oil | $21.00 |
| Eggplant, roast peppers, zucchini, pesto & goats cheese | $21.00 |
| Prawns, cherry tomatoes, chilli, basil & garlic oil | $21.00 |
| Roast pork belly, caramelised onions, roast peppers, olives & chilli flakes | $21.00 |
| Prosciutto, mozzarella, tomato, rocket & parmesan | $21.00 |
| Spicy Calabrese salami, roast peppers, ricotta, olives & pesto | $19.00 |
| Hot salami, pancetta, pork sausage & double smoked ham | $21.00 |
| Double smoked ham, mushroom & basil pesto | $19 .00 |
| Pots of Mussels (1kg of black mussels) Provencale mussels, cooked with tomato, garlic & fresh herbs | $30.00 |
| Au Congo mussels cooked with coconut cream, lemongrass & chilli | $30.00 |
| White wine mussels cooked with a tasty broth & white wine | $30.00 |
| Mac & cheese served with green salad | $13.00 |
| Cheese burger with fries | $13.00 |
| Chicken Schnitzel with fries & salad | $13.00 |
| Crispy fish & chips | $13.00 |
| Grilled chicken with fries & salad | $13.00 |
| Chicken Schnitzel with fries & salad Or swap for mash & veg | $13.00 |
| Mini pizza (for kids under 12) Double smoked ham & mozzarella pizza | $13.00 |
| Sticky toffee pudding with butterscotch sauce & salted caramel ice cream | $14.00 |
| Caramel choc bar cheesecake with fresh cream & vanilla bean gelato | $14.00 |
| Banoffee pie served with caramel gelato | $14.00 |
| Soft centred chocolate fondant with hazelnut gelato (allow 15 mins) | $14.00 |
| Mixed gelato cup | $12.00 |
| Dessert tasting plate for two | $25.00 |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
| Batterer Fish - Served with chips and tomato sauce | $10.00 |
| Popeyes Omelette - Baby spinach, mushroom fetta cheese,, served with sour dough | $15.00 |
| Toast - white wholemeal, multi grain, raisin, cinnamon, english muffin | $4.00 |
| Fried Egg on Toast - one egg, one slice of taost | $6.00 |
| Lebanese Breadky - poached Eggs, Labne Cucumber, tomato, marinated Olives, shanklish, Lebanese sausage, crisp Lebanese bread | $19.00 |
| Veggie Breaky Board - Oven Roast Tomato, grilled eggplant , Fried eggs haloumi cheese, kale, thyme infused mushrooms, with toasted Sourdough | $19.00 |
| Eggs on toast - two eggs on toast cooked to your liking , poached, scrambled, or fried | $10.00 |
| Els Breaky Board - Bacon, lamb and rosemary sausage, fried eggs, thyme infused mushrooms, hash browns, grilled tomato, lightly dressed kale and zaatar bread | $19.00 |
| Clean Here for the full menu for Cafe EL's |
| Name | Cuisines |
|---|---|
| Cafe EL's | Cafes, European |
| Winston Garden Chinese Restaurant | Asian, Chinese |
| Bagel Bakery Cafe | Bakery, Cafes |
| Sandwich Heaven | Health Bar, Sandwich Bar |
| Chook A Licious | |
| Corinne's cakes | Bakery, Desert |
| La Seconda Restaurant | Italian |
| The Winston | |
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