BBQ pork belly, mozzarella, fried potatoes, caramelised onions, chilli jam, sour cream | $19 |
Moroccan lamb, mozzarella, smoked tomato, haloumi, rocket, yoghurt & dukka | $20 |
Chocolate brownie, with berry compote, chocolate sauce and peppermint choc chip ice cream | $14 |
Cheese and tomato pizza | $10 |
Pecorino crumbed olives, aioli | $12 |
Spanner crab, Vietnamese mint, salmon caviar, finger lime | N/A |
Crispy whole fried local snapper – Thai style - Three flavoured sauce, coconut jasmine rice | $38.5 |
Crispy soft shell crab - Vietnamese salad, wakame, Nam Jim. | $16 |
Stone baked flat breads - Red onion jam, rocket and goats cheese | $12.5 |
Stone baked flat breads - Garlic & jalapeno, mint yoghurt | $12.5 |