SATAY KING PRAWNS | $17.00 |
CHILLI CHICKEN | $13.00 |
SATAY CHICKEN | $13.00 |
BEEF AND VEGETABLES | $13.00 |
Pad kraprao ( basil) - stir fried bamboo shoots , beans and mushrooms, capsicums and chilli with basil leaves | N/A |
All of the curries above can be cooked with grilled tofu or vegetables | $14.50 |
Kao pad kraprao - spicy fried rice with chilli & basil leaves | N/A |
Larb - Thailand north east style spicy salad with chicken or pork | $15.50 |
Gaeng karee ( yellow curry ) - a mild curry of Thai herbs & spices with potato and vegetables | N/A |
Singapore fried noodle
Thin rice noodle, with roast pork, shrimps, egg, fresh asian veg, shallots & bean sprouts in mild singaporean curry sauce |
S $7.950 L $10.50 |
Noodle with chicken
hokkien mee, chicken, carrots, broccoli and snow peas, pan-fried in light oyster sauce |
|
Crispy spicy beef
Battered beef, lightly tossed with broccoli, carrot and onion in sweet and mild spicy sauce |
S $8.950 L $11.50 |
Hot & spicy/teriyaki kangaroo
Tender kangaroo fillet wok charred with broccoli, capsicum, celery & onion in hot pepper sauce or teriyaki |
S $9.5 0L $12.50 |
Sweet chilli
Hokkien noodle, wok tossed with fresh asian veg and choice of meat, in thai sweet chilli sauce |
S $7.950 L $10.50 |
Salt and Pepper Squid - chips & salad | $21.90 |
Thai chicken - marinated chicken breast on fresh garden salad, crispy noodles, Thai dressing | $19.90 |
Panko Chicken Breast Schnitzel - chips & salad | $16.90 / $20.90 |
Tuesday - Herb Crusted Fish | $13.90 |
$15 Value Meals (Monday – Thursday available Lunch & Dinner) | - |
Skinny Shoestring (Side/Small/ large) | $ 4/ $ 5/ $ 7 |
Bloody awesome Beef Burger | $ 12 |
Chicken Sizzle Burger | $ 12 |
School Of Fish For 4
4 Whiting Cooked Anyway,12 Calamari, 4 Coco Prawns And Large Skinny Chips |
$ 55 |
Calamari Burger | $ 12 |
Roast Duck. | $25.00 |
Combination Curry | $23.00 |
Curry Puffs (5) | $6.00 |
Combination Chow Mein | $23.00 |
Chicken & Vegetable Chow Mein | $18.50 |
Pad Kee Mao | N/A |
CHICKEN and CORN | N/A |
PRAWN or SEAFOOD SALAD | $17.50 |
Stir Fried Black Bean Sauce -Prawn or seafood | $19.50 |
Jungle Curry | N/A |
250gm scotch fillet cooked to your liking with beer battered fries & mesculin salad greens & choice of sauces | $27.00 |
200gm rump steak served with chips & salad & choice of sauces | $19.00 |
Gnocchi served with roasted pumpkin, pine nut & rocket | $18.00 |
Choice of sauces pepper, mushroom, dianne or gravy | - |
Wild Australian king prawn chicken breast stack finished in white wine reduction served with chips & salad | $25.00 |
Tom Yum with Prawns | $9.00 |
Stir fry seafood with fresh vegetables with jasmine rice | $20.00 |
Jungle Chicken or Beef curry with herbs & Vegetables | $13.00 |
3 pieces Deep Fried Thai Bread with Chicken, Garlic & Pepper | $5.00 |
Tempura king Prawns - one dozen | $25.00 |
Fish & Chips | $5.00 |
2 Pieces of fish / 4 Prawn Cutlets / 2 Potato Scollops / 10 Calamari Rings / Medium Chips / 1.25Lt Softdrink | $30.00 |
CHICKEN CHIPPIES (10 for) | $5.00 |
TARTARE SAUCE (large) | $2.40 |
COD | $6.40 |