Cheeseburger, chips, salad | $10.00 |
Soup of the day with house made bread | $12.00 |
Veg from the garden | $8.00 |
Chicken nuggets, chips, salad | $10.00 |
Tomato spaghetti | $10.00 |
Lamb Burger - lamb burger, lettuce, tomato, feta & tzatziki | $16.00 |
Mighty Burger - grilled beef burger, bacon, egg, lettuce, tomato, cheese, pineapple & beetroot | $16.00 |
Hawaiian Burger - grilled beef burger, lettuce, cheese, bacon & pineapple | $16.00 |
Barramundi Burger - barramundi fillet, watercress, tomato & tartare sauce | $16.00 |
Veggie Burger - vegetable burger, lettuce, tomato, cheese, beetroot & mayo | $16.00 |
Garden salad | $6.00 |
Yogurt & vanilla pannacotta with local berries & honeycomb | $12.00 |
Chips & aioli | $6.00 |
Toolangi steak sandwich
Rump steak with bacon, mersey valley cheese, aioli & onion jam served with wedges |
$23.00 |
Saffron braised pearl barley
With tunisian carrots, olives & minted labneh |
$24.00 |
Chocolate Self Saucing Pudding with your choice of cream or ice cream | $8.50 |
Beer Battered Fish of the day | $21.00 |
Soup of the Day - Served with crusty bread roll | $6.50 |
Bowl of Chips | $5.50 |
Rosemary and red wine Lamb Shank - Tender lamb shank slow cooked, placed on creamy Mash potato | $28.00 |
Caesar Salad (add Chicken extra $3) | $15.00 |
Sides: Salad / Chips / Vegetables | $3.00 |
Spicy Plum Chicken Burger | $15.00 |
Italian - Chicken Breast Schnitzel topped with a house made beef Bolognese and melted cheese | $16.00 |
Crispy Chicken Wings and Sweet Chili dipping sauce | $8.00 |
Fish & chips | $9.90 |
Porterhouse | $29.90 |
Penne bolognaise | $9.90 |
-Baked-topped with herb and garlic butter | |
Carbonara
Bacon, mushroom and parmesan cheese in a creamy sauce |
Sm $10 / Lge $18.9 |
- T-BONE (450GM) | $30.90 |
PANKO CRUMBED CALAMARI RINGS - Served with fries, lemon, tartare sauce and salad | $27.90 |
CAESAR SALAD - Crisp cos lettuce, egg, anchovies, bacon, parmesan and croutons. | $18.90 |
- With Prawns | $23.90 |
PRAWN AND AVOCADO SALAD - With salad mix, cherry tomatoes, red onion, cucumber and Japanese mayonnaise | $24.90 |
Choc pudding with ice cream | $7.00 |
Steak sanga | $18.00 |
Crunchy potato chunks | $7.00 |
Beef schnitzel | $23.00 |
S&p squid | $20.00 |
Garlic Bread (Turkish Bread) | $7.9 |
Porterhouse 400gm - cooked to your liking with your choice of a green peppercorn, field mushroom, chilli bacon or whipped garlic butter sauce. | $29.9 |
Battered Whiting - Beer battered whiting fillets with garden salad and home made tartare sauce & fries | $19.9 |
Chicken Parmagiana - A whole chicken breast double crumbed and topped with a Napoli sauce and melted Tasty cheese. Served with vegetables or salad | $21.9 |
Braised Duck Shanks - Served in a sticky plum sauce w/Jasmine Rice | $14.9 |
Thai Inspired Beef Eye Fillet (GF option) - bean shoots, rocket, cucumber, red onion, chilli, asian herbs, cashews | $21.00 |
Crumbed Bass Strait Scallops - tomato & onion salsa, garlic aioli | $13.00 |
Potato Gnocchi - roast pumpkin, roasted tomato, & garlic sauce, spinach, parmesan | $20.00 |
Creamy Chicken Linguine (GF option) - roasted cherry tomatoes, spinach, parmesan | $20.00 |
Mash | $3.00 |
- maybe try Baileys or Kahlua* | $9.00 |
Beer Battered Fish Served with fresh garden salad, chips and tartare sauce | $18.00 |
Spaghetti Bolognaise | $7.00 |
Paddys Napoli, Bacon, Semi dried Tomato, Avocado, Cheese | $22.00 |
Soup of the day See the specials board Served with 2 pieces of Garlic Bread | $7.00 |