Thai restaurant and takeaway menus in VIC
Thai Table Sample Menu
| - Chicken | $6.50 |
| Pud Ped With vegetables & basil in spicy curry sauce. | - |
| Pud Kra Pao Pla Muk Calamari with basil, chilli & vegetables. | $15.00 |
| Pud Satay With vegetables covered in satay sauce. | - |
| Pud Satay Pak Combination of vegetables stir fried with tofu & satay sauce. | $10.50 |
Piyawat Thai Restaurant Sample Menu
| Pud Beow Waan - meat of your choice stir fried with garden vegetables & our sweet & sour sauce (Chicken, Pork, Beef/Prawns/Vegetables) | $15.10/$18.50/$14.50 |
| Tom Kha Goong (Prawns) Soup - a mild coconut soup flavoured with galangal, lemongrass & Thai herbs | $9.50 |
| Pla Goong - grilled king prawns, flavoured & tossed with lemongrass, sweet chilli paste & spices | $18.00 |
| Laab Gai - minced chicken breast, browned then tossed in toasted rice, flavoured with thai herbs & spices | $14.00 |
Drouin Thai Restaurant Sample Menu
| Pad Nam Mun Hoy Beef and vegetables stir fried with oyster sauce | $13.00 |
| Chicken Satay (4 per serve) Satay chicken skewers marinated and served with satay sauce | $7.00 |
| Red Curry Roast Duck Sliced roast duck with lychees & pineapple in our red rich curry | $18.00 |
| Yellow Curry A delightful mild yellow curry cooked with onion & potatoes | Chicken or Beef $13.00 |
Watermarc
Thai, Italian, Mediterranean, Asian, International
56 Faithful St, Wangaratta, VIC, 3676, Australia
Our brilliant chef and our extensive wine list will certainly impress.Watermarc Restaurant which is why you will not only taste, but experience, the difference. Wangaratta's undiscovered dining venue.Gluten Free, Local Produce, Low Cholesterol, MSG-free, Pasta, Pizza, Seafood, Steak, Woodfired Pizzas, A La Carte, Bookings Required, Group Booking, Licensed, Tapas, Beef, Cheese, Chicken, Couscous, Desserts, Duck, Entrees, Lamb, Meat, Pork, Rice, Roast, Salads, Satay, Soup, Tacos, Veal, Vegetables, Children Friendly, Outdoor Dining, Water Views, Award Ceremonies, Club Events, Conferences, Corporate Events, Exhibitions, Formal Balls, Fund Raisers, Private Parties, Promotions, Receptions, Themed Events, VIP Events, Anniversaries, Bar Mitzvahs, Birthdays, Bridal Showers, Christmas Parties, Engagements, Festivals, Hens Parties, Reunions, Valentine's Day, Weddings, 3 Courses, Dinners, Suppers, $, $$$$, Cafe, Intimate Dining, Romantic Dining, 4 Star, Bar, Verandahs, Wine Bar, Recorded Music, 10
Kims Kitchen Sample Menu
| 67. Braised Beef with French Mushroom | $16 |
| 33. Char Shu (Plum Sauce) | $8.9 |
| 103. Boiled Rice - Jumbo | $8 |
| 98. Vegetarian Fried Rice | $11 |
| 90. Scallops with Black Bean Sauce | $25 |
Saowanee Thai Restaurant Sample Menu
| Tom Kha - spicy creamy soup in coconut milk (Chicken/Prawn/Vegetarian) | $7.50/$8.50/$6.50 |
| Tom Yum - Thai hot and sour soup (Chicken/Prawn/Vegetarian) | $7.50/$8.50/$6.50 |
| Pla Lard King - deep fried whole fish topped with fresh ginger sauce and vegetable | $18.50 |
| Koa Pad Grapow - spicy fried rice with basil leaves and fresh chilli (Chicken, Beef or Pork/Prawns/Vegetarian) | $12.50/$15.50/$11.50 |
| Pad Rummit - stir fried vegetables in season (Beef, Chicken or Pork/Vegetarian) | $13.50/$12.50 |
Tara Thai Restaurant Sample Menu
| Tom Yum Hot & Spicy Soup - with mushrooms, tomato & hots | $6.00 |
| Yellow Curry with assorted veggies | $12.90 |
| Massaman Curry - chicken or beef with pineapple & cashew nuts | $12.90 |
| Green Curry with assorted veggies | $12.90 |
| Pa-Nang Curry with pumpkin, green bean, bamboo shoot & kaffir lime leaf | $12.90 |
Aloi Thai Sample Menu
| Coconut Rice (Small/Large) | $2.90/$7.90 |
| Plaa Neung Ma-nao (Fillet Barramundi or Rockling) (Mild, Medium or Hot) - steamed fish with thai herbs & chilli lime, your choice of steamed, grilled or deep fried | $20.90 |
Torng Bai Thai Sample Menu
| GREEN CURRY Distinctive Thai curry in green curry paste with coconut milk capsicum, zucchini, pumpkin, green bean & Thai basil | - |
| PAD THAI Stir-fried rice stick noodles, roasted peanuts, vegetables with egg | $12.90 |
| MUSSUMAN CURRY Sauteed potatoes, carrot & onion in mussuman curry, peanut with coconut milk | - |
| THAI BBQ CHICKEN Charcoal grilled marinated chicken Maryland in honey, chilli, pepper, lemon grass served with sweet & sour sauce | $13.90 |
| PRAWN | $7.90 |
The Lighthouse Cafe is located opposite the historic Point Nepean lighthouse in McCrae. Doubling as a café and takeaway Thai restaurant, this spot serves a variety of meals. Menu options include spring rolls and stir fries, along with more traditional options such as gourmet focaccias and sandwiches. The perfect place to grab a bite to eat before or after you head down to the beach.
Basil House Sample Menu
| Dry Suki Chicken | $9.50 |
| Stir Fried Chicken Ginger Sauce | $9.50 |
| Stir Fried Satay Chicken | $9.50 |
| Chilli Chicken Udon | $9.50 |
| Special Beef Noodle Soup | $9.50 |
Sunanta's Thai Restaurant Sample Menu
| Chicken/Beef/Pork | $13.00 |
| Chicken Satay (4 sticks) Marinated, grilled chicken fillet, served with Thai famous peanut sauce. | $7.00 |
| Prawn or Seafood | $15.00 |
| Laab Gai Minced chicken salad mixed with, spring onion, coriander lemon juice, onion and roasted ground rice. | $10.00 |
| Gang Jued Thai style non-spicy clear soup with chicken or pork mince vegetable and coriander. | - |
Real Thai Kitchen Sample Menu
| Green Curry (Gang Kaew Whan) (Vegetarian) - the popular thai curry with coconut cream & bamboo shoots | $14.00 |
| Stir Fried Pumpkin & Snow Pea (Vegetarian) - stir fried pumpkin pieces & snow peas, garlic, egg & mixed vegetables | $14.00 |
| Calamari Tempura (8 pieces) - calamari in batter & thai spices, deep fried & served with chili sauce | $7.50 |
| Stir Fried Curry Sauce In Thai Style (Vegetarian) - stir fried red curry paste & thai herbs with bamboo shoots, beans, fresh chili, coconut milk & basil | $14.00 |
| Papaya Salad (Som Yum) - shredded green papaya dressed with lime juice, roasted peanuts & thai spices | $16.00 |
Fairdinkum Fish & Chips Sample Menu
| Greek falafel Falafels, gourmet lett, tom, cucumber, raw onion, fetta and sliced black olives | $13.50 |
| - bacon or pineapple | $1.30 |
| Plain -with/without onions (no salad) | $4.50 |
| Salad Lettuce, tomato and raw onion | $6.50 |
| Tropical Lot & Grilled pineapple | $11.00 |
Out 4 Thai Sample Menu
| - | - |
| Pla Jian - Deep fried fish fillet dressed with pork, tamarind and ginger sauce | $17.90 |
| - Prawns or Squid | $14.90 |
| Pia Goong - Prawn salad with chili, mint, lemon grass, lime leaves and lemon juice | $16.90 |
| Deep Fried Tofu | $6.90 |
Thai @ Sale Sample Menu
|
Pla lard khing
Steamed white fish of the day with ginger sauce and vegetables |
$30.00 |
|
Red curry goong
Traditional thai red curry with vegetables and king prawns |
$24.50 |
|
Yellow curry
Yellow curry paste cooked in coconut milk with potatoes, onions and chicken |
$19.00 |
|
Gai yang
An original and popular thai dish available throughout thailand from street stalls, we use choice chicken fillets, marinated overnight in special thai herbs and grilled to seal in the flavor, served with sweet chilli sauce |
$19.00 |
|
Money bag
Marinated minced chicken, prawns, vegetable and corn wrapped in spring roll pastry, served with sweet chilli sauce- 5 per serve |
$7.50 |
Head down to Great China Inn for a meal you won't forget.
At Great China Inn we offer a variety of dishes to suit all of our customers. We cater for all functions and our banquet menu is ideal for groups and parties. Let us tantalise your tastebuds. We are open 7 days a week for lunch and dinner, offering a take away option or home delivery, we cater to all your needs.
Ma's Thai Restaurant & Wine Bar Sample Menu
| Mixed entrée - a combination of spring roll, prawn spring roll, satay, chicken curry puff and fish cake | $9.90 |
| Kao pad - Thai style fried rice with egg , tomatoes , onion and carrot | N/A |
| Fried tofu ( 8 pcs ) - deep fried tofu served with sweet chillies sauce and peanut | $6.00 |
| Roti bread with peanut sauce | $5.00 |
| Panang curry - thickend and tasty red curry in coconut milk, lime leaves, capsicum | N/A |
Warragul Thai Bar & Restaurant Sample Menu
| Banquet B | PP $42.00 |
| -Ice cream | |
|
Pad thai
Delicious thai style rice noodles stir fried with seafood |
$19.00 |
|
Kow pad gai
Traditional thai fried rice with chicken |
$16.00 |
|
Chicken satay
Chicken marinated overnight then grilled, served with peanut sauce |
$8.50 |
Golden Up Chinese Restaurant
Chinese, Indian, Thai, Japanese, Vietnamese, Malaysian, Asian, Indonesian, Cambodian
1231 Howitt St, Wendouree, VIC, 3355, Australia
Golden Up Chinese Restaurant Sample Menu
| Chicken Chow Ming | $11.40 |
| Steak Chow Ming | $11.40 |
| Combination Chop Suey | $12.40 |
| Chinese Sausage | $4.80 |
| Combination Chilli | $13.90 |
Brown Rice Thai Restaurant Sample Menu
| Prawn/seafood | $16.90 |
|
Spring roll prawn (5pcs)
Deep fried thai style finger food, filled with marinated prawn serving with sweet chilli sauce |
$8.90 |
|
Pad khee mao
Flat rice noodles cooked with seasonal vegetables in our spicy tossed chilli & garlic sauce finished with thai sweet basil |
|
|
Satay chicken (3pcs)
Deep fried marinated chicken fillet on a bamboo stick marinated chicken fillet on a bamboo stick accompanied with our homemade peanut sauce |
$7.90 |
| Coconut rice | S$3.20/L$3.90 |
On-Im-Aloy Thai Restaurant & Takeaway
Thai, Asian
10/1 Cadles Rd,, Carrum Downs, VIC, 3201, Australia
This is a solid suburban Thai restaurant
Arada Thai Restaurant Sample Menu
| PANANG NEAU Tender beef cooked in red curry sauce with kaffir lime topped with coconut cream. | $15.90 |
| - Vegetarian | $6.90 |
| - Chicken or beef | $16.90 |
| CHU CHEE GOONG Stir fried tiger prawns with red curry sauce, vegetables, lime leaves and sweet basil. | $17.90 |
| - Vegetarian with tofu | $14.90 |
Wild Rice Sample Menu
| Spring rolls (pork or vegetables) (4) crispy rolls served with sweet chilli sauce | $8.50 |
| Choice of curry with chicken, beef, pork or vegetarian | $16.00 |
| Fried rice (g) | - |
| Spicy baby octopus (g) grilled baby octopus with a chilli and ginger dressing served with lemon wedge | $9.00 |
| Vanilla ice-cream with topping (chocolate, strawberry, caramel) | $6.50 |
Thai Terrace Sample Menu
| Curry Puff Pak - Vegetable curry puffs with sweet chilli sauce (4 pieces) | $ 6.50 |
| Gang Keow Wan - Traditional green curry with vegetables and your choice of - Chicken, beef or pork / Prawn | $12.50 / $ 15.50 |
| Pad Gratiam - Garlic and pepper sauce with your choice of Chicken, beef or pork / Prawn | $11.50 / $14.50 |
| Tom Churd - Clear soup with minced chicken, tofu & vegetables | $ 7.00 |
| Pad Takai - Lemongrass and vegetables, with your choice of - Chicken, beef or pork / Prawn | $11.50 / $14.50 |
Suganya's Thai Restaurant Sample Menu
|
Thai Fried Rice
With egg, onion, spring onion, tomato & veg |
|
| - chicken, beef or pork | 17.00 |
| - tofu | 19.00 |
| - roast duck breast | 20.00 |
|
Thai Prawn Salad
Grilled prawns marinated in chilli paste, lemon juice & Thai herbs served on salad bed |
22.00 |
Bangkok Gardens Sample Menu
| Koa Pad Prig (Medium) - Thai style fried rice with fresh chilli, garlic and mushroom | - |
| Pad Prew Wan (Mild) - Traditional Thai style sweet and sour sauce, fresh tomatoes, pineapple, baby corn and cucumber | - |
| Tom Kah Gai (Mild) - Chicken coconut soup with galangal, kaffir lime leaves, lemon juice, tomatoes and mushrooms | $7.00 |
| Vegetable | $12.90 |
| Gang Dang Ped (Mild) - Roast duck cooked in red curry, pineapple, tomatoes, onion, baby corn and basil | $16.90 |
Thai Delight Restaurant Sample Menu
| Have In: Cappuccino/Chai Latte/Flat White/Long or Short Black/Long or Short Macchiato/Mocha/Hot Chocolate/Baby Chino $1.00 (Reg / Mug) | $3.30/$3.70 |
| Extra: Egg | $1.00 |
| Turkey (w/cranberry, sundried tomatoes, mushroom & cheese) | $7.90 |
| Waldolf Salad (cos lettuce, chicken, apple, celery, sukanas, walnuts, san cheese & coleslaw dressing) | $12.00 |
| Eggs on Toast w/ Bacon - fried, poached or scrambled | $8.10 |
Authentic Thai Cuisine With Private Karaoke RoomWe serve our customers with authentic Thai cuisine.Call us today to enjoy the Thai treat!Barbeque, Chocolate, Halal, Kebabs, Seafood, Spicy, Vegetarian, BYO, Beef, Cheese, Chicken, Desserts, Duck, Dumplings, Goat, Lamb, Meat, Pork, Pork Belly, Prawn, Salads, Sandwiches, Turkey, Vegetables, 3 Courses, Dinners, Lunches, Karaoke, Delivery, Reservations Accepted, Takeaway, Australian Owned, Family Operated, Family Owned, Locally Operated, Locally Owned, Owner Operated, Flexible Hours, Open 7 Days, Open Monday - Friday, Open Saturdays, Open Sundays, Open Tuesday - Sunday
Somerville Thai Restaurant
Thai, Asian
Somerville Shopping Centre Shop 11/ 49 Eramosa, Somerville, VIC, 3912, Australia
Somerville Thai Restaurant Sample Menu
| Goong Hum Pha (4 per serve) - Fresh king prawn wrapped in spring roll pastry, then deep fried and served with sweet chilli sauce | $7.00 |
| Kow Pad - Traditional Thai fried rice with chicken or beef | $12.50 |
| Pad Khing - Chicken or Beef stir fried vegetables with fresh ginger | $13.50 |
| Green Curry (Chicken or Beef) - Traditional Thai green curry paste cooked in coconut milk with vegetables | $13.50 |
| Steamed Rice - Small / Large | $ 2.50, $ 3.50 |
Tamarind Thai Cusine Sample Menu
|
1. Tamarind’s Fresh Spring Rolls (3)
Stuffed with prawn, mince pork, vermicelli and veggies regular or vegetarian not deep fried |
$6.90 |
| 31. Pad Bai Gra Phao Goongs | $17.50 |
| Chicken/Beef/Pork | $15.00 |
|
2. Deep Fried Spring Rolls (6)
Thai mini spring rolls stuffed with minced chicken, vermicelli and carrot served with sweet chili sauce |
$6.90 |
|
44. Larb Moo/Gai
Minced pork or chicken cooked with lemon, chili, lemongrass, lettuce |
$13.00 |
This busy restaurant, perched on Bendigo's main street, serves a wide variety of Chinese favourites.Monday, Wednesday, Thursday, Friday, Saturday : 11am - 2pm 5pm - 10pm Tuesday and Sunday Closed Lunch open 5pm until 10pmDinner, Lunch, Family Operated, Family Owned, Locally Operated, Locally Owned, Owner Operated
Tasty Thai Food Sample Menu
| MANGO MANIA Smoothie - Mango, chilli, lime, mint and lactose-free yogurt | n/a |
| YAM PLA Spicy salmon salad with Thai basil - Spicy salad, marinated salmon, Thai basil and hot Thai lime & fish sauce dressing | n/a |
| TOM YAM Hot and spicy soup - Rice flakes, mushrooms, cherry tomatoes, tamarind, kaffir lime, coriander, lemongrass & chili | n/a |
| KAENG KIEW WAN Hot green curry - Stew with coconut milk, courgette, curry paste, lemongrass, sweet basil & kaffir lime leaves | n/a |
| YAM GAI Mild chicken salad with glass noodles - Chicken, glass noodles, sesame seeds, coriander with mild Thai lime & chilli dressing | n/a |
Little Thai House Sample Menu
|
Yellow curry (mild to hot)
Cooked in rich yellow curry with potato, onion and roasted cashews |
|
|
Yellow fried rice (mild)
Stir-fried rice with egg, onion, meat, pineapple and yellow sauce |
|
|
Pad thai (highly recommended)
Rice noodles cooked with bean sprouts, egg, spring onion and special pad thai sauce. Served with crushed peanut and fresh lemon |
|
|
Pad pong gari prawns
Stir-fried prawns with curry powder and vegetables |
|
| Vegetables / tofu / chicken | $14.00 |
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