Victoria Hotel in Hinton Menu
STARTERS & SMALL EATS
| Garlic bread | $5.50 |
| Garlic & cheese bread | $6.50 |
| Pesto & cheese bread | $7.00 |
| Sweet chilli & cheese bread | $7.50 |
|
Bruschetta
Vine ripe tomato, spanish onion, fresh basil & feta with balsamic reduction on sourdough |
$10.00 |
|
Three cheese arancini balls
Served with spicy salsa |
$10.00 |
|
Beef nachos
Topped with sour cream & sweet chilli sauce |
$16.50 |
|
Pork belly bites
Served with housemade apple sauce |
$12.00 |
|
Bowl of chips
Served with choice of sauce |
$6.50 |
|
Bowl of wedges
with sour cream & sweet chilli sauce |
$9.00 |
|
Salt & pepper squid
Housemade with salad & aioli dipping sauce |
$10.00 |
| Spicy buffalo or BBQ chicken Wings | $14.00 |
|
Share platter
With garlic bread. toasted sourdough, dips, salt & pepper squid, wings & chips |
MAINS
|
Rosemary crusted lamb rump
With caramelised onion & potato gratin, green beans & housemade rosemary jus |
$29.00 |
|
Crispy skin duck breast
Vine ripe tomato, spanish onion, fresh basil & feta with balsamic reduction on sourdough |
$30.00 |
|
Roasted pork belly
With cinnamon baked apple, watercress & salted walnut salad |
$27.00 |
|
Pan fried teriyaki salmon
With steamed jasmine rice, crumbed asparagus & sauteed bok choy |
$26.00 |
|
Braised lamb shanks
Braised in root vegetables & red wine gravy served with creamy mashed potato & greens |
$29.00 |
PASTAS & RISOTTOS
|
Carbonara fettuccine
Tossed with bacon, shallots & creamy garlic sauce, topped with parmesan cheese |
$19.00 |
| -Add mushrooms | $2.00 |
|
Forest mushroom risotto
Topped with parmesan, shallots & truffle roll |
$18.00 |
|
Pumpkin, spinach & pesto pasta
Tossed with cream & pine nuts topped with crumbled feta |
$21.00 |
| -Add chicken | $4.00 |
BURGERS
|
BBQ pulled pork burger
Crunchy slaw, served with chips |
$18.00 |
|
Grilled chicken burger
Mixed lettuce, tomato, bacon & aioli, served with chips |
$17.00 |
|
Single burger
Beef pattie, rasher of bacon, cheese, pickles, mustard & tomato sauce, served with chips |
$18.00 |
| Make it a double | $5.00 |
|
Vegetarian burger
With lettuce, tomato, cheese & aioli served with chips |
$16.00 |
SALADS
|
Caesar salad
Cos lettuce, parmesan cheese, crispy bacon, croutons, boiled egg & housemade Caesar dressing |
$16.00 |
|
Thai salad
Mixed lettuce, cherry tomatoes, cashews, carrot, onion, shallots & crispy noodles tossed in a housemade thai dressing |
$16.00 |
|
Roasted sweet potato salad
Mixed lettuce, sweet potato, feta, sundried tomatoes, onion & balsamic glaze |
$16.00 |
| -Add chicken | $4.00 |
| -Add beef | $4.00 |
SAUCES & TOPPERS
| Gravy, mushroom, pepper, creamy garlic | Free |
| Creamy garlic, bacon & mushroom | $4.00 |
| Mexican: parmigiana | $6.00 |
PUB FAVOURITES
|
Chicken Schnitzel
Crumbed in house served with chips & salad or mashed potato & vegetables |
$20.00 |
|
Crumbed lamb Cutlets (2)
Served with chips & salad or mashed potato & vegetables |
$23.00 |
| -Add Cutlet | $7.50 |
|
Salt & pepper squid
Served with chips, salad & aioli |
$18.00 |
|
Barramundi fillet
Your choice of grilled or battered, with chips & salad or mashed potato & vegetables served with tartare & lemon |
$20.00 |
FROM THE GRILL
| Cooked to your liking, served with your choice of side | |
| 300g Grain fed rump | $27.00 |
| 300g Grain fed sirloin | $28.00 |
| 300g Scotch fillet | $31.00 |
| Chicken breast | $20.00 |
CHILDREN´S MENU
| Chicken nuggets & chips | $9.00 |
| Bangers & chips | $9.00 |
| Grilled chicken & vegetables | $9.00 |
| Crumbed chicken breast & chips | $9.00 |
| Fish & chips | $9.00 |
Menu Disclaimer
Nearby Pub Food restaurants
| Name | Cuisines |
|---|---|
| Victoria Hotel | Pub Food |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Steak! | Probably the most popular Pub food downunder is a Steak. Typically severed with a side salad and chips. You choose the way you like it and grab whatever gravy you want. If you're out for lunch look to see what specials they have most Pubs will offer a $10—15 steak lunch special. | Pub Food |
|
Steak and Ale Pie | Eaten everywhere, in homes, pubs and even higher level restaurants, there is nothing like a steak and ale pie to warm you up on a cold winters day. The steak is casseroled or slow cooked with a pint of ale for several hours until beautifully tender. Can include vegetables, but also popular is Steak and Mushroom, which tends to be casseroled in red wine. Some pubs will serve it with a top and bottom pie crust, but others serve an individual portion with a puff pastry lid. Can be eaten with potatoes and veg, but the male population tend to have it with chips! | Pub Food |
|
Sunday Roast | Every pub serves Sunday roasts! A selection of roasts is always available, with some pubs only offering a choice of 2, but others with a whole array of roast beef, lamb, pork and chicken or turkey. Always served with roast potatoes and a selection of fresh vegetables. | Pub Food |
|
Wine | Wine. We all know what it is, but not what to expect until we taste it from the bottle. Australia is famous for it's wine. You're going to want to head for the wine regions for the best drops, but throughout the country you will find a great selection | Pub Food |
|
Beer | What's a pub without beer? A little smaller than the typical English pint, grab a schooner for the best price. If you're looking for something different have a look at what boutique bottled options they have. | Pub Food |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Victoria Hotel | Pub Food |
Wrong info?
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Click here to send us an updateVictoria Hotel
Country pub located in Hinton, NSW, with great food available Tues-Sun and live entertainment on Friday & Saturday nights, and Sunday arvos.
Opening Hours
Monday:
11:00AM - 10:00PM
Tuesday:
11:00AM - 10:00PM
Wednesday:
11:00AM - 10:00PM
Thursday:
11:00AM - 10:00PM
Friday:
11:00AM - 12:00AM
Saturday:
11:00AM - 12:00AM
Sunday:
11:00AM - 10:00PM
