Wanera Wine Bar in Angaston Menu

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Fresh Apex bread UNA olive oil, dukkah and aged balsamic $8
Mixed Marinated Dom’s Olives $8
Char grilled Saskia’s chorizo $8
Salty smokey paprika almonds $8
Wanera trio of nibbles – chorizo, almonds & olives $20
Barossa Produce Plate $22
Trio of house made dips w/ grilled pita bread $16
Entree
Moroccan spiced king prawns w/ almond cous cous & hummus $20
Char grilled quail w/ risotto stuffed crumbed mushrooms & truffle oil $19
- Vegetarian available (risotto stuffed crumbed mushrooms & truffle oil) $16
Black pepper crusted calamari w/ zesty lime aioli $17
Dukkah crusted chicken, tahini yoghurt & pomegranate $18
Grilled figs w/ pancetta & adel blue on grilled apex bread $17
- Vegetarian available (grilled figs & adel blue on grilled apex bread) $16
Charred zucchini & haloumi salad w/ cider battered zucchini flower $16
Broccolini, tomato & almond spelt spaghetti topped with BVCC feta $16
Main Course
Roast pumpkin stuffed chicken breast w/ vache curd cake & pancetta crisp $31
Char grilled steak on rosti w/ garlicky horseradish butter & red wine jus -
- 200g Eye fillet $37
- 250g Scotch fillet $37
- w/ grilled SA king prawns $44
Fish of the day – (See staff for today’s fish) market price
Pomegranate glazed duck leg confit on potato fennel salad w/ spiced orange sauce $35
Char grilled kangaroo fillet w/ red wine fig sauce & roasted hazelnuts $30
Hazelnut crusted lamb rack w/ green olive tapenade, slow roasted roma tomatoes & jus $35
Char grilled quail w/ risotto stuffed crumbed mushrooms, crisp greens & truffle oil $32
Moroccan spiced king prawns w/ almond cous cous, hummus & pomegranate $36
Black pepper crusted calamari w/ zesty lime aioli, crisp polenta &dressed greens $28
Vegetarian Options
Saffron eggplant chick pea tagine, almond cous cous, green olive tapenade & tahini yoghurt $28
Broccolini, tomato & almond spelt spaghetti topped w/ BVCC feta $28
Risotto stuffed crumbed mushrooms, crisp greens & truffle oil $25
Crisp polenta stack w/ roasted mushrooms, grilled figs & sautéed kale (vegan) $25
Sides
Dutch carrots & broccolini w/ olive oil $8
Wanera Fries & aioli $8
Roasted chat potatoes $8
Crisp polenta w/ olive tapenade and aioli $8
Rocket, pear & candied walnut salad $8
Thyme roasted mushrooms $8
Dessert
Lime & coconut crème brulee w/ sesame crisp & lime $14
Chocolate & almond brownie w/ orange ice cream & spiced syrup $15
Mulled wine poached pear w/ almond ice cream & amaretti crumb $14
Maple pumpkin tart w/ candied walnut ice cream $14
Trio of house made ice creams and sorbets - Vanilla bean Ice cream / Chocolate Ice cream / Almond Ice cream / Orange Ice cream / Candied Walnut Ice cream / Raspberry Sorbet / Peppermint Sorbet / Lemo $15
Affogato – Espresso coffee & Ice cream $9
Liqueur Affogato - Espresso coffee, shot of liqueur & Ice cream - Frangelico / Baileys / Kahlua / Mozart White Chocolate Liqueur $15
Dessert Wines/ Port, Muscat & Tokay -
Heggies Botrytis Riesling $8
Seppeltsfield No.6 Tokay $8
Yalumba Museum Muscat $9
Grant Burge 10 year old Muscat $9
Lambert Estate Choc o Block Port $8
Yalumba Antique Tawny Port $9
Grant Burge 10 year old Tawny $9
Bethany Old Quarry Fronti $8
Pedro Ximenez Yellow Label $12
Cheese plate w/ quince paste, strawberries, lavosh & muscatels & your choice of: Adel Blue / King Island smoked cheddar / BVCC washrind -
- 1 cheese $14
- 2 cheese $20
- 3 cheese $26

Menu Disclaimer

Nearby International restaurants

Name Cuisines
Wanera Wine Bar International, Wine Bar

Below you'll find samples from menus of places nearby.

Nearby sample menus

Sunrise Bakeries (sample menu)
Honey Log N/A
Cornish Pasty N/A
Coffee Syrups (Vanilla, Strawberry, Caramel, Raspberry, Hazelnut) N/A
Apriocot Turnover N/A
Apple Turnover N/A
Yankee – Mustard N/A
Curry Pie N/A
Cheese & Chilli Sausage Roll N/A
Clean Here for the full menu for Sunrise Bakeries
Salter's Restaurant (sample)
Lime & Soda, Raspberry, Sparkling Apple Juice, Peach Ice Tea, Lemon Ice Tea $4.5
Pumpkin, pancetta, vintage cheddar and pesto $23
Sparkling or Still Water - 750ml $8
Le Marquis Chévre du Pelusin (White mould, goat, France) N/A
Eggplant & ricotta moussaka $26
White chocolate mousse & berries N/A
Barossa butcher’s small goods, tomato & mozzarella $23.9
Gluten free bases available upon request $3.9
Clean Here for the full menu for Salter's Restaurant
Two Fat Indians (sample)
- Fish $16.00
- Lamb $16.00
- Prawn $17.00
- Lamb $16.00
JEERA RICE Rice dish lightly spiced with whole cumin seeds and spring onions. $5.50
GARLIC NAAN Plain flour bread baked on the wall of the tandoor. Brushed with garlic and herb butter. $3.00
- Beef $15.00
9 SPICE DHAL (MEDIUM) Lentils mixed with kidney beans and are slow cooked with spices, onions and tomato. Finished with fresh herbs and touch of cream. $13.00
Clean Here for the full menu for Two Fat Indians
Angaston Roaring 40's Cafe (sample)
NO. 2 LEG HAM, TOMATO SLICES, PROVOLONE CHEESE, RED ONION & TOMATO RELISH $8.50
BEER BATTERED CALAMARI, SERVED WITH A GARLIC AIOLI DIPPING SAUCE $16.50
HAWAIIAN TOMATO SAUCE, CHEESE, SHULTZ’S LEG HAM & GRILLED PINEAPPLE. $17 / $25
THE BUTCHERS PLATE, 2 X EGGS (POACHED, FRIED OR SCRAMBLED) WITH GRILLED BACON, SAUSAGE, TOMATO & MUSHROOMS $20.00
HOT & SPICY TOMATO SAUCE, CHEESE, LEG HAM, PEPPERONI, SALAMI, KALAMATA OLIVES, CAPSICUM, ONION, GARLIC, & JALAPENOS. $18.50 / $26
TWICE COOKED PORK BELLY, GF WITH EGGPLANT PUREE AND SHAVED FENNEL SALAD $27.50
FROM THE NEST, 2 X EGGS ON TOAST, (POACHED, FRIED OR SCRAMBLED) (ANY EXTRAS: TOMATOES + $3.00, BACON + $3.50, MUSHROOMS + $3.00, SAUSAGE + $3.00) $11.00
40’S BAROSSA DELUXE TOMATO SAUCE, SMOKED CHICKEN, CHEESE, SCHULZ BUTCHER’S MALLEE GUM SMOKED PORK BELLY, KALAMATA OLIVES, AVOCADO, PESTO, GRILLED BRIE, FRESH BASIL & PEPPER BEST SPECIALTY GOURMET P $26.50 / $34
Clean Here for the full menu for Angaston Roaring 40's Cafe
Vintners Bar & Grill (sample)
Blue swimmer crab & fresh coconut salad, Betel leaves & house fried shallots $18/$36
Medallion of crayfish, prawn dumpling, greens & ginger infused consommé $20
Chargrilled red kangaroo, little shepherd’s pie of kangaroo tail, black cabbage & pickled cherries $37
Prosciutto wrapped scallops, carrot puree, lime & sour dough crumbs $16/$32
Chilled lasagne of house smoked salmon, wakame, wasabi & salmon roe $18/$36
Smoked wagyu beef, local fetta, salted beets, walnuts & Barossa capers $19/$38
Egg yolk ravioli, hay ash goats curd, roasted peppers, eggplant caviar & tomato jus $34
- 3 Selections (150g) $24
Clean Here for the full menu for Vintners Bar & Grill

Nearby restaurants

Name Cuisines
Sunrise Bakeries Bakery
Company Kitchen
Saltram Of Barossa
D & M Bakery Cafe Cafes
Bistro Barossa Modern Australian
Salter's Restaurant Vegetarian, Modern Australian
Barossa Brauhaus Hotel Pub Food
Two Fat Indians Asian, Indian

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Restaurant Details

Location
Angaston
Type
Cafe
Service
Table Service
Price
Phone
0885643275
Fax
0885642422
Email
info@wanerawinebar.com.au
Address
65 Murray St, Angaston, SA, 5353, Australia
Features
Dine in, Cash, EFTPOS, Visa, Mastercard, Bankcard
Cuisine
International, Wine Bar
Website
http://www.wanerawinebar.com.au

Wanera Wine Bar

The newly renovated Wanera Wine Bar in Angaston provides the Barossa region with a high quality fine dining and sophisticated wine bar experience.

Located in the historic building on Murray Street, the Wanera prides itself on excellent service & high quality food and beverages.

Stocking a range of quality boutique local and international wines and beer, Wanera has something to suit everyone’s tastes. Offering all day dining, breakfast and tapas, the menu has a strong focus on regional suppliers & showcasing Barossa’s produce. The many different settings at Wanera allow customers to enjoy a casual drink in our inviting tub chairs or outside in our courtyard area, enjoy a meal with family or friends or a function on our mezzanine level.

Wanera Wine Bar Angaston Menu

Opening Hours

The opening hours for Wanera Wine Bar are coming soon

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