Pad Ka Prao (Chili & Basil Sauce) - a hot & spicy stir-fried with garlic, basil, chili & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) | $14.90/$15.90/$18.90 |
Pad Priew Wan (Sweet & Sour Sauce) - a sweet & sour stir-fried with tomatoes, cucumber & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) | $14.90/$15.90/$18.90 |
Red Curry - red curry paste cooked in coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) | $14.90/$15.90/$18.90 |
Larb (Chicken Mince or Pork Mince) - country style salad cooked with lemon juices, onions, mint, ground roasted rice & chili | $15.90 |
Pad Thai - thin rice noodles cooked with home made sauce & ground peanuts (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) | $12.90/$13.90/$18.90 |
Garlic and Pepper - Stir fried with garlic and pepper sauce on steamed mixed vegetables | $12.00 |
Salt & Pepper Squid - Deep fried squid with salt and pepper, chili and shallot | $15.90 |
Green Curry - Spicy Thai curry cooked with coconut milk, basil and mixed vegetables | $12.00 |
Tofu Salad - Deep fried tofu cooked with cucumber, tomato, onion, coriander and chili | $12.90 |
Singapore Noodles - Rice vermicelli stir fried with egg, curry powder, turmeric powder, oyster sauce and mixed vegetables | $12.00 |
Mixed Entrée - Satay chicken, spring roll, curry puff, fish cake & money bag ( 1 each) | $10.00 |
Chilli Basil Fish Fillets - Stir fried Barramundi fillets with chilli and basil | $18.00 |
Spicy Fritter - Deep fried Barramundi fillet topped with homemade chilli sauce | $18.00 |
Fried Rice with Pineapple - Fried rice with chicken, peas, carrot, onion and pineapple | $12.00 |
Yellow Curry Duck - Sliced roast duck cooked in Yellow coconut milk curry with onion and potato | $17.00 |
Ocean BBQ - Combination grilled prawns, fish fillet, half shell mussel and squid served with spicy homemade sauce. | $22.90 |
Red Duck Curry - Roast duck in red curry with lychee, pineapple, tomatoes & basil leaves. | $17.90 |
Spicy Fried Rice with Soft Shell Crab | $16.90 |
Curry Puff (4pcs) - Chopped fresh vegetables with touch of curry powder wrapped in puff pastry served with plum sauce | $6.90 |
Pad Thai - A famous Thai stir fry thin rice noodle with bean sprouts and crushed peanut. Vegetable, tofu / Chicken, Beef, Fish / Prawns, Seafood | $12.90 / $13.90 / $16.90 |
Pad Pra Ram - Stir fried flat rice noodle with vegetables and peanut sauce | N/A |
Salt and Pepper Squid - Deep fried squid cooked with salt, pepper, chilli and shallot | $9.00 |
Po Tak Soup - Clear soup with Thai herbs, slice of chilli, mushroom and basil | N/A |
Squid Salad - Steam squid with Thai herbs and Thai style dressing | $15.90 |
Stir Fried Cashew Nut - Mixed vegetables stir fried with cashew nut, chilli jam and shallot | N/A |
4. Fish Cake (4)
Fish in a mild curry paste. Served with chilli sauce and ground nuts |
$8.50 |
Chicken, Beef or Pork | $7.90 |
87. Mixed Vegetables Salad
with cashew nuts |
$12.00 |
39. Prawns Pra-Ram
Steamed veggies with peanut satay sauce |
$18.00 |
42. Smiling Duck
Garlic, basil, chilli & Chinese broccoli |
$16.90 |
83 GANG PA GOONG
King prawns in a hot and spicy Thai country style curry (without coconut milk). |
$17.50 |
88 PANANG SONK ROD
Combination of sweet chicken and beef in panang curry with coconut milk. |
$14.50 |
59 LAI KRARM HONEY GOONG
Stir-fried marinated (in Honey) king prawns with vegetables. |
$18.50 |
40 PAD PED NOR MAI (Chicken, Beef or Pork)
Your choice of chicken, beef or pork, stir-fried with bamboo shoots, onions, basil leaf and fresh chilli. |
$14.50 |
9 HONEY CHICKEN WING
Deep fried marinated (in honey) chicken wing pieces. |
$8.50 |
Pad lemongrass (chicken, pork or beef) with rice | $9.00 |
Tom kha kai | $8.00 |
Red curry (chicken, pork or beef) with rice | $9.00 |
Pad cashew nut
Chicken pork or beef |
$11.50 |
Gai tod | $11.50 |
Bread Butter | $1.00 |
Steak Sandwich | $5.70 |
Crumbed Oysters | N/A |
Hamburger 'w' Bacon & Egg | $5.70 |
Chicken Kickers | $4.00 |
Laksa - Vermicelli noodle in homemade laksa soup, bean sprout, tofu, shallot, coriander and fried onion. | N/A |
Garlic and pepper sauce - Marinated with fresh herbs, soy sauce and mixed veggies. | N/A |
Rice With Peanut Sauce | $6.50 |
Cashew Nut Noodles - Stir fried flat noodles with chilli jam, egg, vegetables and cashew nut. | N/A |
Beef Salad - Grilled rump steak with sliced fresh lemongrass, cucumber, Spanish onion, cherry tomato and mint leaves. | $13.50 |
TAW HU SAM ROS - WARM Stir fried tofu with sweet chilli paste and cashew nuts. | $10.90 |
PAD THAI A wonderful variation of fried rice noodles, egg, peanut combined with chicken and prawns. | $10.90 |
PAD PUG TAW HU - MILD Stir fried fresh vegetables and tofu in Thai sauce. | $9.90 |
- MIXED SEAFOOD | $10.90 |
GAI PAD PUG - MILD Stir fried chicken with seasonal vegetable. | $11.90 |
Chilli and Lemongrass | $13.50 |
Peanut Sauce | $13.50 |
Tom Yum Fried Rice - spicy fried rice with egg, onion, vegetable and chilli with tom yum paste | $13.50 |
Deep Fired Spring Rolls (4 Pcs) deep fired rice paper roll filled with mix vegetables | $6.50 |
Chicken Wings (4 Pcs) deep fried marinated Thai style chicken wing served with sweet chilli sauce | $6.90 |
Calamari & chips | $8.90 |
Deep fried ice cream | $6.90 |
Seafood mix entree (6 pcs) Salt&Pepper prawns (2),Salt & Pepper fish(2) and squid(2) | $9.90 |
Super pad thai (chicken & prawns) Boom Boom Thai famous pad thai with chicken, prawn & thin noodle | $15.90 |
Tom yum Classic Thai spicy soup with roasted chilli jam, fragrant lemongrass, galangal and kaffir limeleaves - Vegetable | $6.90 |