Keftedes - Oven baked meatballs in a fresh tomato sauce served with potatoes | $24.00 |
Mixed Psarika - Chargrilled king prawns, fried calamari, grilled whiting and garfish fillet | $35.00 |
Marithes - Lightly flaoured and fried whitebait | $13.00 |
Souvlaki Kotopoulo - Marinated chicken on skewers chargrilled | $28.00 |
Steak Sandwich with the lot | $8.50 |
Potato Fritter | $1.00 |
The Lot - egg, onion, cheese, pineapple, bacon | $14.00 |
Yiros Pack | $11.50 |
Beef Croquette | $2.50 |
Cotoletta - home-made chicken breast schnitzel, rocket, tomato, chips, chipotle mayo | $ 19.00 |
Arrancini - ours are better | $ 12.00 |
Gnocchi Ragu - nonna's gnocchi, nonna's ragu sauce, let us take you to Calabria | $ 17.00 |
A Fish Too Far - swordfish steak, grilled lemon & caper sauce, spudinis | $ 27.00 |
Linguine Puttanesca - tomato, anchovies, capers, black olives, chilli | $ 17.00 |
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 | $30.00 |
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream | $12.00 |
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens | $25.00 |
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction | $30.00 |
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus | $22.00 |
Choo Chee - Stir fried with vegetables and spicy Choo Chee sauce - Chicken or Beef / Choo Chee Prawn or Barramundi | $13.00 / $16.00 |
Steamed Jasmine Rice - small (1 person) | $3.00 |
Kway Teaw - Rice noodles with chicken, prawn, fresh bean sprouts and egg | $12.00 |
Pad See Ew - Flat white noodles with chicken, shrimp, egg and vegetables | $12.00 |
Garlic King Prawns | $17.90 |
Chilli Chicken with Vegetables | $13.90 |
King Prawn (in shell) with Peking Sauce | $19.90 |
Cream of Chicken Soup | $5.00 |
Szechuan King Prawns with Veg | $17.90 |
Fruit And Nut Toast
With Cinnamon Butter |
$5.8 |
Bacon And Egg Sandwich
With Roasted Tomato, Chilli Jam And Rocket |
$12 |
Fruit Loaf Sour Dough
Served With Nuttelex |
$5.8 |
Fruit Loaf (With Walnuts)
Served With Butter Or Nutella |
$5 |
Haloumi Burger
Roasted Mushroom, Pickled Cabbage,Chilli Jam And Rocket Served On A Brioche Bun With Spiced Corn Chips |
$16 |
Beef Choo Chee - Crispy beef topped with red curry sauce | $13.90 |
Pad Satay Prawn - Stir fried in peanut sauce and veggies | $17.90 |
- Tom Yum Fish | $7.50 |
Glass noodle in Thai fresh sauce and herbs | - |
Garlic Squid - Stir fried with garlic, veggies in Thai sauce | $15.90 |
½ Chicken & Chips | $12.50 |
Garfish / Salad Pack - 1 garfish, chips & a choice of 2 salads | $12.00 |
Small Chips & Gravy | $6.00 |
Calamari | 90¢ |
Potato Fritter | $1.20 |
Pastichio - Greek Lasagna consisting of pasta in a Bechamel sauce & Mince meat cooked in our tasty Mediterranean herbs & spices | $10.00 |
Rizogalo (Rice Pudding) | $3.00 |
Fish Pack - 2 pieces of crumbed butterfish served with hot chips and choice of sauce usually mayonnaise | $10.00 |
Oysters: Kilpatrick ½ Doz | $13.90 |
Chicken Vegetable Stir Fry with noodles | $17.90 |
Garfish your choice of crumbed, grilled or battered | $19.90 |
Pasta of the Day | $13.50 |
Beer Battered Butterfish | $13.90 |
Calamari Ring | $0.70 |
Garfish | $6.90 |
Plain - with sauce | $4.00 |
Chicken Nugget | $0.80 |
Large | $7.00 |
Fried duck with lemon sauce | $12.80 |
Curried squid | $13.00 |
San choy bow (2 per serve) (lettuce leaf filled with mince meat, water chestnut and onions cooked with spicy sauce) | $6.80 |
Szechuan chilli king prawns | $15.00 |
Chicken and rice | $10.50 |
FLAT WHITE - Small / Large | $3.00 / $3.50 |
SALAD PACK Chicken with Choice of 3 Salad - Half / Quarter | $13.90 / $10.90 |
COMBO 9 PREGO BURGER & Sml Chips & 390ml Drink - Upsize any Combo to a 600ml drink & reg Chips | $12.40 / + $1.50 |
LONG BLACK - Small / Large | $3.00 / $3 .50 |
PREGO{STEAK) BURGER Steak, Lettuce, Tomato, Onions, Beetroot, Prego Sauce (combination of Dijon Mustard, BBQ Sauce & Mayonnaise) + Cheese | $7.90 |
Fish Malabari - A delight from the Malabar coast | $13.50 |
Beef Coconut Fry - Beef stir fried with spices & coconut | $13.00 |
Mint Chutney | $1.50 |
Uttappam - A thicker version of plain dosa, with your choice of onion or tomato cooked in the pancake | $10.00 |
Lamb Rogan Josh - A Kashmir style of lamb pieces cooked with spices, herbs and yoghurt | $13.00 |
Lamb with ginger and shallots | $17.80 |
Tom Yum soup | $5.50 |
Beef omelette | $13.80 |
'Salt and pepper' fish fillets | $15.80 |
Broad beans and bean curd | $13.80 |
Chicken / Pork | $10.00 |
Crispy chicken wings | $1.80, 2 for $3.50 |
Prawn | $15.00 |
Salt & Pepper Squid Stick | $4.50 |
Thai Red Chicken | $12.50 |
1/4 chicken | $5.00 |
Calamari pack
10 calamari |
$9.90 |
Prawns (each) | $1.10 |
Pineapple fritter | $1.30 |
Lasagne
Served with chips & salad |
$10.50 |
Scallops with Snow Peas | $17.90 |
Crab Meat, Asparagus Soup | $6.00 |
Venison with Lemon Grass, Chili | $18.90 |
Kung Po King Prawns | $17.90 |
Chicken/Beef Schnitzel - served with chips and salad | $15 |
Greek Shashlik - Cooked to your liking, served with chips, a Greek salad and Tzatziki | $23 |
Gravy - Plain, Mushroom, Diane, Pepper | $2 |
Gelati (2 scoops) - Lemon, chocolate, strawberry, pistachio, banana or coffee | $4 |
Nuggets and chips | $8 |
Personalise your burger by adding one or more of these | - |
- Garlic and Cream Prawns / Chorizo and Caramelised Red Onion | $7.00 |
Lamb Shank - Oven roasted for hours so that it simply falls of the bone | $29.00 |
Beetroot, Pecan and Goats Cheese Salad - All tied together with an orange vinaigrette | $18.00 |
Classic Beef Burger - A succulent beef patty topped with melted cheese and crisp cos | $19.00 |
Vegetarian Hokkien noodles | $10.00 |
Large | $8.90 |
Chicken Omelete | $11.20 |
Fried Tofu with Vegetables | $10.50 |
Prawn Chips | $2.50 |
Chicken breast schnitzel and chips | $8.90 |
- | e $7.90 / m $12.90 |
Chicken and Vegetable Stir Fry - tender chicken pieces and fresh vegetables fried in a sweet chilli and soy stir fry sauce, served with hokkien noodles | $16.90 |
Cheeseburger and chips | $8.90 |
Pasta of the day - with napolitana sauce and cheese | $8.90 |
Toppers - Napolitana sauce, ham & mozzarella / Napolitana sauce, ham, pineapple & mozzarella / Chorizo, hot chilli sauce, mozzarella & jalapeno | $4.00 each |
Prawn skewers marinated in garlic and dill with honey chilli dipping sauce | - |
Panko whiting with lemon and tartare sauce | - |
Crumbed market fish, crumbed calamari, soft shell crab and grilled prawns served with chips, salad and tartare sauce | $24.00 |
Sticky date pudding with butterscotch sauce and ice cream | $7.00 |