Chicken or Steak Dishes - Served with chips and salad | N/A |
Chicken and Mushroom - Choice of cream or napoli sauce | $12.50 |
Pumpkin - Finished with cream | $9.50 |
Sweet and Sour Pork in Batter | $13.00 |
Special Fried Rice (Large/Small) | $8.00/$6.50 |
Mango Pudding | $5.00 |
Sliced Fish with Seasonal Vegetables | $15.50 |
King Prawns with Black Bean Sauce (10pcs) | $20.00 |
Mixed Shish - Lamb & Chicken cubes marinated and cooked in skewer, served with salad in a Turkish Pide Bread | $12.00 |
Turkish Coffee | $3.00 |
Hot Chocolate | $3.50 |
Mix - Sliced Chicken & Lamb, served with salad in Turkish Pide Bread | $10.00 |
Kachcha Gola | n/a |
Malai Roll | n/a |
Daal Tadka - yellow lentils cooked with mustard seeds, curry leaves & green chille | $9.00 |
Pineapple Burfi | n/a |
Chhaina Murgi | n/a |
Steam Duck in Oyster Sauce | $14.00 |
Chicken with Tomato | $11.00 |
Chicken with Mushrooms | $11.50 |
Chicken Omelette | $10.50 |
Teriyaki Beef or Chicken | $13.50 |
Pad Talay - stir fried seafood with garlic chilli, vegetables and basil leaves | $18.50 |
Chicken Satay Sticks (4pcs) - marinated chicken grilled with coconut milk served with peanut sauce | $8.50 |
Pad Kee Mao Noodles - stir fried spicy flat rice noodles with bean, onion, capsicum, basil leaves and chilli | $12.50 |
Larb Gai - minced chicken cooked in lemon juice, spring onion and chilli | $12.50 |
Vegetarian Curry Puff (4pcs) | $7.50 |
Mi Xao * V Thin/Thick egg noodles w/ mixed meat & vegies tossed in a homemade sate sauce | $12.00 |
Canh Ngo Thit Ga (per bowl) Creamy chicken & sweet corn soup | $3.50 |
Bun Thit Cha Goi V Vermicelli noodles topped with crispy spring rolls, a choice of marinated beef or pork w/ Vietnamese greens | $10.00 |
Ga Xao Hot Deu V Chicken & cashew nuts w/ seasonal vegies tossed in ginger & garlic | $14.00 |
Tom/Muc Rang Muoi V Lightly coated salt & pepper Prawns or Squid tossed w/ chilli & garlic | $16.00 |
Lasagna Casalinga - Spinaci E Ricotta Cannelone - Spaghetti - Fresh House Made Gnocchi - Risotto - Linguini - Penne - Ravioli - Fettucine | - |
Lasagna and Chips | $11.00 |
Mexicano - Tomato, Cheese, Salami, Green Peppers and Chilli | $13.00 / $17.00 |
Napoli - Traditional Tomato and Basil sauce | $19.50 |
Strawberry Crepes served with Vanilla Bean Ice Cream | $12.00 |
Bak Choy w/ Spicy Chilli Sauce | $14.00 |
Chicken w/ Ginger Sauce | $15.00 |
Chilli King Prawns | $21.00 |
Chicken w/ Cashew Nuts | $15.50 |
Beef w/ Satay or Curry Sauce | $14.00 |
Sweet and Sour Seafood Combination | $19.80 |
Sweet and Sour Pork in Batter | $14.80 |
Deep Fried Fish with Spicy Salt | $16.80 |
Crispy Skin Duck | $17.80 |
Chicken Omelette | $16.80 |
With Chilli and Lemongrass | $13.50 |
Stuffed Chicken Wings (2 wings) | $7.00 |
With Satay Sauce and Vegetables | $13.50 |
With Black Bean Sauce and Vegetables | $13.50 |
Sweet and Sour Scallops (in batter) | $17.50 |
Combination Noodle soup - Egg noodle soup served with beef, chicken, BBQ pork, a prawn, bok choy, snow peas, broccoli and bean shoots | $ 11.50 |
Special Fried Rice - Fried rice served with chicken, shrimps, BBQ pork, egg, peas, carrot, bean shoots and onion | $ 9.50 |
Singapore Fried Noodles - Rice Vermicelli noodles stir fried with shrimps, BBQ pork, egg, capsicum, onion, shallots, carrot, bean shoots in a Singaporean sauce | $ 11.50 |
On the Run Special Inferno - Warning - This is for the chilli addicts. Thin egg noodles with beef, chicken, BBQ pork and vegies in a chef's secret chilli sauce | $ 11.50 |
Char Kwai Teow - Flat rice noodles stir-fried with BBQ pork, shrimps, fishcake, egg, onion, shallots, carrot and bean shoots in a dark soya sauce with a touch of chilli | $ 11.50 |
Fried Calamari- Lightly floured calamari rings deep fried golden with homemade tartare sauce and served with fries and a salad | $ 21.00 |
Veal Campagnola- Tender baby veal scallopine topped with bocconcini, spinach and roasted capsicums then oven baked and topped with fresh diced tomato sauce, served with rosemary potatoes | $ 24.00 |
Parma Alla Panna- Bacon and mushroom sauce with chips and salad | $ 24.00 |
Extras- Avocado | $ 3.00 |
The Roof Sundae- Vanilla ice cream topped with chocolate, strawberry or banna topping and a wafer | $ 6.50 |
Big brothers SPL
Napoli sauce, mozzarella cheese, ham, hot salami, pineapple, prawns & anchovies |
$8.50 / $9.90 / $12.90 |
Garden salad with chicken and capers | $7.00 |
Vegetarian
Napoli sauce, mozzarella cheese, mushroom, capsicum, onion, olives & pineapple |
$8.50 / $9.90 / $12.90 |
Spaghetti pizza
Tomato sauce, spaghetti bolognese sauce topped with cheese |
$13.90 / $16.90 |
Macedonian
Napoli sauce, ham, hot salami, capsicum, topped with jalapenos, and garlic |
$8.50 / $9.90 / $12.90 |
- | - |
GARLIC CHEESE mozzarella, garlic & olive oil | $8.00 / $10.00 / $12.00 |
PESTO pine nuts, basil, garlic & parmesan cheese | $15.00 |
VIC PIZZA mozzarella, tomato, hot salami, onion, mushrooms, olives, anchovies, egg & bacon | $12.00 / $14.00 / $16.00 |
Thai Fried Rice - Shrimps, Chicken, egg, bean shoots, carrot, capsicum, onion, spring onion | $10.50 |
Crab claw (7pcs) | $8.50 |
Chicken Mee Goreng (mild) | $11.00 |
Satay Noodle Beef or Chicken - Thin egg noodles wok tossed with beef or chicken, onion, carrot, capsicum, bean shoots, shallot in a mild satay sauce | $11.50 |
Fried Wonton (10pcs) | $8.50 |
Combination Stir-Fry - combined with chicken, pork, beef & 2 king prawns, vegetables & thin egg noodle | $12.60 |
Honey & Black Pepper Noodles (Beef or Chicken) - hokkien noodles stir fried with vegetables | $11.60 |
Gyoza (Pan Grilled Japanese Dumpling) - 12pcs Pork or Veggie | $8.50 |
Mee Goreng (Seafood) - hokkien noodles stir fried with vegetables | $12.60 |
Spring Roll | $2.00 |
Banana Fritter | $1.40 |
Prawns | $1.40 |
Butterfish | $4.30 |
Egg | $5.00 |
Hedgehog Slice | $3.50 |
Lamington | $3.00 |
Sausage Roll | $3.30 |
Quiche | $4.20 |
Vanilla Slice | $3.60 |
Rice paper rolls (4) (g) pork, rice vermicelli noodles and salad wrapped in thin rice paper served with sweet chilli sauce | $10.00 |
Banana cooked in coconut syrup (g) | $8.00 |
Panang (g) rich thick medium curry with kaffir lime and tamarind | - |
Roti rolls (4) roti bread filled with chicken satay, salad and peanut sauce | $10.50 |
Crispy chicken fillet dressed with sweet chilli sauce and crushed peanuts | $10.00 |
Asian chicken salad - mixed vegetable coleslaw with poached chicken, roasted peanuts and asian dressing. | $18 |
Sweet Lulus wagyu burger - 200gm of ground wagyu served with cheese, lettuce, tomato, smoke aoli and chips. | $19 |
Muesli w/ yoghurt and berry compote. | $10 |
Open face spanish omelette w/ chorizo sausage, cherry tomatoes, fetta, spinach and mushrooms | $17 |
Chicken Parma - served w chips and salad. | $22 |
Szechuan Chicken (Hot Chilli, Sweet & Sour) | $12.50 |
King Prawns with Black Bean Sauce | $18.00 |
Roast Pork with Bean Curd & Mushrooms | $13.00 |
Beef Noodles | $13.00 |
Shredded Duck Soup | $5.00 |
Coconut rice with Hainanese chicken | $10.80 |
Dried bean curd with stuffed prawns in a clay pot | $20.80 |
Beef coleslaw | $25.80 |
Deep fried salt and peppered chicken ribs | $17.80 |
Stir fried beef with vegetables | $15.00 |
Honey Pepper Sauce (Rice Bowl or Small Dish/Large Dish) | $10.80/$14.90 |
Chicken Gyoza (3 pcs) | $4.80 |
Sambal Fried Rice - sambal chilli flavor | n/a |
Sweet & Sour Sauce (Rice Bowl or Small Dish/Large Dish) | $10.80/$14.90 |
Malaysian Curry Chicken - chicken or beef in malaysian curry sauce (Rice Bowl or Small Dish/Large Dish) | $10.50/$14.80 |
Dim Sims | $0.90 |
Chinese Sausages | $5.80 |
Plain Omelette | $12.00 |
Chicken with Baby Corns & Mixed Vegetables | $12.50 |
All Time Favourite Singapore Noodles | $10.80 |
Greek Salad - dressed with vinegar, salt & sunflower oil | $5.90 |
Spring Roll | $2.50 |
Fish Bites Battered | $2.50 |
Crab Sticks Battered | $1.60 |
Scotch Fillet Steak Sandwich - grilled onion, lettuce, tomato & tomato sauce | $8.00 |
Barbecue Prawns | $27.90 |
Garlic Prawns | $27.90 |
Oysters diavolo (½ or 1 dozen) | $14.90/$24.90 |
Chocolate Mousse | $9.50 |
Fisherman's Basket | $32.90 |
Blue Grenadier | $5.50 |
Chicken Nuggets | $0.70 |
Corn Jack | $2.50 |
Calamari Rings | $0.80 |
Steak Sandwich (with the lot) | $8.50 |
TROPICAL - tomato, cheese, ham, pineapple (S/M/L) | $7.80/$12.00/$14.00 |
BELLY BUSTER - tomato, cheese, hot salami, clams, mushroom, prawns, olives, anchovies, capsicum (S/M/L) | $10.00/$14.00/$17.00 |
MEXICANA - tomato, cheese, ham, hot salami, green peppers, hot chilli (S/M/L) | $7.80/$12.00/$14.00 |
Garlic & Cheese Pizza (S/M/L) | $7.00/$10.00/$12.00 |
SPAGNOLA - tomato, cheese, green peppers, olives, anchovies (S/M/L) | $7.80/$12.00/$14.00 |
Chinnotto | $3.00 |
1 x F Pizzas + GB + 1.25 Drink | $20.00 |
2 x F Pizzas + GB + 1.25 Drink | $34.00 |
Tuna: sauce, cheese, tuna, onion, Jalapeno | $8.50 |
Lasagna: ciccio's traditional Bolognese sauce layered with mozzarella, egg, peas, parmesan | $10.50 |