PATATES TIGANITES Chips | $5.9 |
SKORDALIA Potato & garlic | $8.9 |
FALAFEL w salad on pita | $13.9 |
LACHANIKA Vegetables | $7.9 |
PITA Greek pita | $1.5 |
Ligurian Olives - Marinated with chilli, garlic and rosemary | $8.5 |
Truffle & chive potato mash | $8.5 |
Steamed broccolini, flaked almonds & brown butter | $8.5 |
Warm Apple & Rhubarb Crumble - crème anglaise, hazelnut gelato | $14.5 |
Salmon Crudo - Fennel, preserved lemon & parsley vinaigrette | $12.5 |
Tea (Pot) | $4.00 |
Chai Latte | $4.00 |
Sauces - Creamy Mushroom, Green Pepper, Diane , Chilli, Vodka Horseradish, Café De, Parisbutter,Chimmichurri | N/A |
Gold Band Snapper - Garlic Risotto Sauteed Greens, Capsicum Salsa, Buerre Blanc | $34.80 |
Seafood Medley - Grilled Moreton Bay Bug,Mooloolaba Prawns, Half Shell Scallops, Black Mussels And Fresh Fishfillets, Sautéed Chats And Greens, Lemon Dill Beurre Blanc | $48.90 |