Willaston Hotel in Willaston Menu
Pepe's Menu (Meal, Side & a Drink)
| Chicken Dippers (6pcs) - 100% chicken breast nuggets in a golden crumb, choice of tomato, mayo, sweet chilli or ranch sauce (10pcs for extra $2) | $9.00 |
| Mini Schnitzel - crumbed chicken breast lightly fried | $9.00 |
| Chicken Burger - marinated & grilled chicken with cucumber, cheese & mayo | $9.00 |
| Chicken Parmi - crumbed chicken lightly fried topped with napoli, ham & melted cheese | $9.00 |
| Fish & Chips - tempura battered flathead tails with lemon & tomato sauce | $9.00 |
| Calamari Rings - lightly crumbed & flash fried with lettuce & mayonnaise | $9.00 |
| Fish of the Day - simply grilled & served with lemon | $9.00 |
| Spaghetti Bolognese - classic Italian beef ragu with spaghetti & shaved parmesan | $9.00 |
| Grilled Mini Cheeseburger - twice the fun with 2 ean mini beef burgers, lettuce, tomato & cheese | $9.00 |
| Graziers Steak - flash grilled minute steal with gravy | $9.00 |
| Pepe's Pizza - ham & pineapple pizza with mozzarella & tomato sugo | $9.00 |
| Pasta Napolitana - pasta tossed with tomato napoli & shaved parmesan | $9.00 |
Pepe's Menu - Side
| Chips & Crunchy Salad | n/a |
| Potato & Seasonal Veg | n/a |
Pepe's Menu - Sweet
| I-Scream - bulla soft served with a selection of toppings (when available) | $3.00 |
| French Crepes - with maple syrup & cream | $3.00 |
| Fruit Salad - with berries & whipped cream | $3.00 |
| Frog in a Pond - chocolate frog in green jelly | $3.00 |
| Banana Split - with vanilla ice cream, chocolate & wafers | $3.00 |
| Chocolate Mousse - lightly & fluffy with cream & shaved chocolate | $3.00 |
Starters & Light Meals
| Garlic Bread - crusty bread brushed with crushed garlic & herbs | $5.00 |
| Garlic & Parmesan Bread - crusty bread brushed with crushed garlic & herbs topped with melted parmesan | $6.00 |
| Beer Battered Onion Rings - served with a homemade relish | $7.90 |
| Seasoned Wedges - served with sour cream & sweet chilli sauce | $8.00 |
| Duck & Plum Spring Rolls - with sweet chilli & soy dipping sauce | $10.90 |
| Cajun Style Chicken Wings - cajun spiced chicken wings served with aioli | $11.90 |
| Fried Soft Shell Crab - served on a bed of crispy noodle & julienne salad, topped with lime, chilli & coriander dressing | $14.90 |
Seafood Selection
| Coopers Pale Ale Battered Fish Fillets - battered in Coopers Pale Ale crispy batter, served with chips, lemon wedges & tartare sauce | $18.90 |
| Salt & Pepper Squid - lightly fried served with aioli | $18.90 |
| Garlic Prawns - served with scented jasmine rice in a rose sauce | $20.90 |
| Barramundi Fillet - on a panzanella salad, tomato, red onion, cucumber, basil, croutons & balsamic vinegar finished with a salsa verde | $21.90 |
| Seafood Plate - lemon pepper crumbed barramundi fillet, crispy soft shell crap, salt & pepper squid & potato spun prawns served with chips, a lemon wedge & tartare sauce | $24.90 |
| Atlantic Salmon Fillet - marinated in a soy & chilli glaze, served on scented jasmine rice, panfried asian greens & topped with a chilli & lime vinaigrette | $24.90 |
Salad Selection
| Caesar Salad - cos lettuce, crispy bacon, shaved parmesan & croutons tossed in a caesar dressing topped with a warm poached egg | $18.90 |
| Poached Prawn & Squid Salad - mixed lettuce, onion, carrot, tomato, cucumber & lemon, finished with an orange & herb dressing | $19.90 |
| Lamb Backstrap Salad - served on mixed lettuce, onion, cucumber, feta & beetroot, with a cajun infused tzatziki | $21.90 |
| Add Chicken | $4.00 |
| Add Prawn | $6.00 |
Toppers
| Parmigiana - nap sauce, ham & mozzarella | $3.50 |
| Hawaiian - nap sauce, ham, pineapple & melted mozzarella cheese | $3.50 |
| Kilpatrick Sauce - kilpatrick sauce, bacon & melted mozzarella & sour cream | $4.50 |
| The Willo Topper - bacon, bbq & tabasco sauce, melted mozzarella & sour cream | $5.00 |
| Seafood Sauce - pan-fried prawns & calamari in creamy garlic sauce | $6.00 |
From The Char-Grill
| Graziers Rump 250gr - char-grilled to your liking served with chips & your choice of gravy | $18.90 |
| Graziers Rump 400gr - char-grilled to your liking served with chips & your choice of gravy | $22.90 |
| Graziers T-Bone 350gr & Onion Rings - char-grilled to your liking served with chips & beer battered onion rings topped with garlic & thyme butter & balsamic glaze | $24.90 |
| Graziers Scotch Fillet Mignon 300gr - known as one of the better eating primal cut of beef, the scotch fillet will exceed eating eexpectations, simply superb wrapped in bacon, served on mash with a cr | $27.90 |
| Char-Grilled Kangaroo Fillets - cooked med rare, served on baby potatoes, sauteed spinach, topped with a chilli jam | $25.90 |
Main Selection
| Roast of the Day - please see chef;s suggestions | $17.90 |
| Curry of the Day - please see chef;s suggestions | $17.90 |
| Penne Carbonara - with onion, mushrooms, garlic in a creamy sauce, finished with an egg & parmesan cheese | $17.90 |
| Vegetarian Lasagne - with layers of pumpkin, zucchini, onion, eggplant, spinach, capsicum, bechamel sauce & napolitana, served with chips | $18.90 |
| Graziers Beef Pie - tender graziers beef slow cooked in a rich gravy, encased in a golden pastry, served with mash potato & onion gravy | $18.90 |
| Butter Poached Chicken - butter poached chicken breast served on a beetroot, mushroom, spinach & feta risotto, finished with wild rocket | $20.90 |
| Crispy Skinned Pork Belly - served on cauliflower puree & rosemary jus, topped with apple, rocket & herb salad | $23.90 |
Schnitzel Selection
| Chicken Schnitzel - crumbed chicken breast, fried & served with chips & your choice of gravy, mushroom, dianne or pepper | $18.50 |
| Beef Schnitzel - crumbed veal, fried & served with chips & your choice of gravy, mushroom, dianne or pepper | $18.50 |
| Angus Beef Schnitzel - crumbed angus beef, fried & served with chips & your choice of gravy, mushroom, dianne or pepper | $19.50 |
Lunchtime Meals
| Bangers & Mash - topped with onion gravy | $10.90 |
| Roast of the Day - with roast potatoes & gravy | $10.90 |
| Curry of the Day - see chef's suggestions | $10.90 |
| Beer Battered Fish - served with chips & tartare sauce | $10.90 |
| Calamari & Chips - served with chips & tartare sauce | $10.90 |
| Tuna Patties - served with chips & tartare sauce | $10.90 |
| Beef Burger - with tomato, lettuce, cheese & tomato sauce served with chips | $10.90 |
| Warm Chicken Salad - grilled chicken served on a tossed garden salad drizzled with aioli | $10.90 |
| Panko Crumbed Prawns - served with chips & tartare sauce | $10.90 |
| Chicken or Beef Schnitzel - served with chips & your choice of sauce | $10.90 |
| Pulled Pork Burger - pulled pork rib meat, coleslaw, cheese, rocket & bbq sauce in a brioche bun served with chips & onion rings | $11.90 |
| Chicken or Beef Parmigiana - with nap sauce, ham & melted mozzarella | $12.90 |
| Slow Cooked Lamb Shank - braised in rich tomato & red wine sauce served with mash | $12.90 |
| Rump Steak - served with chips & your choice of gravy | $13.90 |
Dessert Selection
| Sticky Date Pudding - w rich caramel sauce & vanilla ice cream | $6.90 |
| Apple & Peach Crumble - w vanilla ice-cream | $6.90 |
| Pavlova - w raspberry coulis, mixed berries & cream | $6.90 |
| Lime Meringue Pie - w raspberry coulis & fresh mint | $6.90 |
| White Choc & Pecan Tart - w strawberry compote | $6.90 |
| Chocolate Brownie - w chocolate sauce & cream | $6.90 |
Menu Disclaimer
Nearby Pub Food restaurants
| Name | Cuisines |
|---|---|
| Willaston Hotel | Pub Food |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Steak! | Probably the most popular Pub food downunder is a Steak. Typically severed with a side salad and chips. You choose the way you like it and grab whatever gravy you want. If you're out for lunch look to see what specials they have most Pubs will offer a $10—15 steak lunch special. | Pub Food |
|
Steak and Ale Pie | Eaten everywhere, in homes, pubs and even higher level restaurants, there is nothing like a steak and ale pie to warm you up on a cold winters day. The steak is casseroled or slow cooked with a pint of ale for several hours until beautifully tender. Can include vegetables, but also popular is Steak and Mushroom, which tends to be casseroled in red wine. Some pubs will serve it with a top and bottom pie crust, but others serve an individual portion with a puff pastry lid. Can be eaten with potatoes and veg, but the male population tend to have it with chips! | Pub Food |
|
Sunday Roast | Every pub serves Sunday roasts! A selection of roasts is always available, with some pubs only offering a choice of 2, but others with a whole array of roast beef, lamb, pork and chicken or turkey. Always served with roast potatoes and a selection of fresh vegetables. | Pub Food |
|
Wine | Wine. We all know what it is, but not what to expect until we taste it from the bottle. Australia is famous for it's wine. You're going to want to head for the wine regions for the best drops, but throughout the country you will find a great selection | Pub Food |
|
Beer | What's a pub without beer? A little smaller than the typical English pint, grab a schooner for the best price. If you're looking for something different have a look at what boutique bottled options they have. | Pub Food |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Willaston Hotel | Pub Food |
| Dodd's Deli | European |
| Caffe Sempre BP, 26 Main North Road, Willaston, Adelaide | Coffee and Tea, Cafe Food |
| Willaston Fish and Chips Shop 7-9 Main North Road, Willaston | Fish & Chips |
| Willaston Fish and Chip shop 7-9 Main North Road Gawler, Willaston, South Australia 5118, Australia | Fish & Chips |
Wrong info?
Notice wrong information? Help us keep everything about Willaston Hotel up to date.
Click here to send us an updateRestaurant Details
- Location
- Willaston
- Type
- Service
- Counter Service
- Price
- $0-$10
- Phone
- 0885221021
- Fax
- willaston.hotel@alhgroup.com.au
- Address
- 33 Main North Rd, Willaston, SA, 5118, Australia
- Features
- Dine in, Takeaway, Cash
- Cuisine
- Pub Food
- Website
- http://www.willastonhotel.com.au/
Willaston Hotel
Join us at the Willaston Hotel any day of the week and grab yourself a great meal deal!
Monday - $14.90 Sliders with chips and onion rings Tuesday - $1 Toppers on your Schnitzel or Steak Wednesday - $40 Family Night (2 adult meals and 2 kids meals) Thursday - $12.90 Graziers Steak Friday - $19.90 Ribs and Cider Saturday - Kids Eat Free for Lunch (Club 4 Kids members) Sunday - $10 Roast Conditions apply, not available with any other offer. Kids Eat Free applies for 1 free meal when a main meal is purchased.
Opening Hours
The opening hours for Willaston Hotel are coming soon
