Currently there is no menu available for Wokflavour in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Name | Cuisines |
---|---|
Pomegranate Thai | Asian, Thai |
Newstar Takeaway | Vietnamese, Asian |
Blue Ginger Restaurant | Asian |
Le Bich Vietnamese Restaurant | Vietnamese, Asian |
Wokflavour | Asian |
Below you'll find samples from menus of places nearby.
C (Family Dinner Pack - 4 fish, 8 fish cocktails, 8 calamari, 4 prawn cutlets, 4 crab claws, 4 potato scallops with large chips | $55.80 |
Barramundi (with Chips/with Salad) | $13.90/$14.90 |
Fish & Chips (Battered, Grilled or Crumbed) | $5.90 |
Vegetarian Spring Roll (Fried, 4 per serve) | $6.00 |
Half Lobster (Mornay or Lemon Garlic Butter) | MP |
Prawn Cutlet, Crumbed Crab Claw, Coconut Prawn, Tempura Prawn | $1.95/each |
Grilled Salmon with Steamed Vegetables & Kumar Chips | $18.00 |
Oyster (Mornay, Kilpatrick or Battered) | $2.60/each |
Clean Here for the full menu for Balmain Blu |
Yeon-eo Bibimbap - steamed rice topped with fresh vegetables, fish roe & salmon, served with seasoned soy sauce | $23.00 |
Yook-hwe - Korean style beef tartare | $27.00 |
Teriyaki Prawn - soy & honey teriyaki prawn | $23.00 |
Ya-ssam - 4 x mixed vegetables & pear wrapped in pickled raddish, drizzled with mabasa wasabo dressing | $14.00 |
Dak-bulgogi - stir-fried spicy chicken | $19.00 |
Haemul-Nurungji-tang - scorched rice soup with assorted seafood & mixed vegetables | $32.00 |
Haemul-pajeon - pan-fried seafood pancake | $19.00 |
Dubu salad - deep-fried tofu with baby spinach, shallots, cucumber, chilli powder & snowpea-sprouts drizzled with tomato-vinegar based dressing | $19.00 |
Clean Here for the full menu for Mabasa |
Chicken fajitas | $19 |
Prosciutto, gorgonzola & walnut salad | $21 |
Chilli salt squid | $12 |
Rocket, pear & parmesan | $8 |
The Coop | $21 |
Sticky date pudding w butterscotch sauce & ice cream | $10 |
Braised lamb & rosemary pie | $24 |
Dips & olives plate | $12 |
Clean Here for the full menu for Dicks Hotel |
Chicken Paella for 2 | $46.00 |
Cazuela de conejo agridulce a la Catalana - Catalan sweet & sour rabbit, pine nuts, raisins and tomato | $16.00 |
Flamenquines crujientes con queso - rolled & crumbed pork loin stuffed with soft cheese | $13.50 |
Chorizo frito - pan-fried red Spanish sausage | $12.50 |
Albondigas caseras en tomate - beef meatballs in rich tomato sauce | $12.50 |
Spanish green olive bread - wood fire bread w/ Spanish green olive paste | $3.50 |
Seafood Paella for 2 - king prawns, scampi, calamari, vongole, tiger prawns & mussels | $64.00 |
Croquetas de Jamon Iberico - crispy fried, Iberico ham croquettes | $11.50 |
Clean Here for the full menu for La Sangria Tapas |
Fried eggplant stuffed with prawns & pork served with garlic soy sauce ( Blue Ginger favourite ) | $16 |
Special fried rice with Chinese sausage chicken prawns egg & shallots | $19 |
Steamed jasmine rice | $3 per person |
Steamed wild barramundi fillets with ginger shallots soy sauce & steamed wombok ( Blue Ginger favourite ) | $32 |
Crispy braised duck with chilli tamarind sauce & steamed wombok | $28 |
Crispy braised pork belly stir fried with house chilli sambal eggplant & beans | $26 |
Char Kway Teo Wok fried fresh rice noodles with chicken prawns Chinese sausage egg & house blend dark soy sauce | $22v |
Chicken fried rice with egg & shallots | $15v |
Clean Here for the full menu for Blue Ginger Restaurant |
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Mabasa | Korean, Thai |
Fundamental Food Fresh Restaurant | Seafood |
Cafe 2041 | Cafes |
Dicks Hotel | Modern Australian, Pub Food |
La Sangria Tapas | Spanish, European |
Pomegranate Thai | Asian, Thai |
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