TRIO OF COCONUT, SUMMER BERRIES AND MANGO SORBET GF | $15 |
CHEESE PLATE - AGED CHEDDAR, BLUE VEINED, SOFT GOAT CHEESE, DOUBLE CREM BRIE, DRIED FRUIT, QUINCE PASTE | $24 |
TUSCANY - PEPPERONI, SALAMI, RED ONION, CAPSICUM ROMA TOMATO, SICILIAN OLIVES AND FRESH BASIL | $21 |
WHITE CHOCOLATE, BAILEYS, COFFEE CREAM BRULEE CENTERED | $15 |
OYSTERS 3 WAYS ½ DOZEN – NATURAL, KAKI MAYO, KILPATRICK GF | $22 |