Twr Platter Minimum 2ppl
grilled chorizo marinated feta & olives grilled zucchini sweet potato crisp tomato relish & Turkish bread pp |
$15.00 |
Thai Beef Salad
w Roma cucumber mint coriander red cabbage fried noodles & sweet Thai dressing |
$16.00 |
Eggs Benne ham & Bacon
poached eggs spinach & house made hollandaise |
$15.00 |
Smashed Avo on Sourdough
w fresh herbed dukkah rocket & topped w feta |
$12.00 |
Turkish mushies
w pesto spinach roast tomato feta & poached egg |
$15.00 |
Suggested for kids 7 & under. | |
Crispy Bacon & Cheese
Grass fed lean beef, crispy bacon, tasty cheese, salad, relish & herbed mayo. from 3000kJ |
$12.50 |
Avocado, Charred Pineapple, Tasty Cheese | $1.50 |
'Simon Says'
Chicken breast, avocado, crispy bacon, salad, relish & herbed mayo. from 2450kJ |
$13.00 |
Beetroot, Pickle | $1.00 |
Regular Italian Schnitzel
with prosciutto, tomato salsa & Mozzarella cheese |
$24.00/$28.00 |
Yellow Fin Tuna chargrilled
with olive & baby caper salsa |
$29.00 |
Beer Battered Chips & Gravy | $7.00 |
Garden Salad with Balsamic Honey dressing | $4.00 |
Hawaiian
fresh pineapple, shaved leg ham, tomato & mozzarella cheese |
Pork Crackle Chips
pork crackling with house pickle & Cuban mayo |
$7.00 |
Grilled Cheese
gruyere parmesan house pickle & BBQ dipping sauce |
$9.90 |
Pork Fennel & Ricotta Meatball
with salsa verde & parmesan GF |
|
Southern Spiced Roast Chicken
with aioli house BBQ sauce and slaw GF |
|
16 Pork Shoulder
with Cuban mayo house pickle & pork crackling GF |
Roast Duck Salad
roast duck green apple snowpeas carrot Wombok sprouts + herbs w a Nahm Phrik dressing |
$19.00 |
Noodle + Egg
w wok tossed greens mushrooms XO sauce slow cooked egg + egg noodles |
$17.00 |
Southern Fried Chicken Wings
10 pieces w buffalo sauce buttermilk ranch |
$12.00 |
Spiced Dusted Calamari
w grilled capsicum salsa + green chili mayo |
$15.00 |
BBQ Sticky pork Ribs
w spiced wedges + smoked miso mayo |
$28.00 |
Toast 2 pieces | $5.00 |
Beef Couscous & walnut | |
Grilled Haloumi | |
Chicken breast & Halloumi | |
Sliced Angus Sujuk |
Jack’s Sliders
3 Mini Burgers ~ Angus Burger Patty served with Outback Wedges |
$12.95 |
Aussie
Your Steak Topped with Crispy Bacon and a Fried Egg |
$6.00 |
Sauteed Garlic Mushrooms | $3.95 |
Jack’s Sticky Date Pudding
Hot Sticky Date Pudding with our Butterscotch Sauce and Vanilla Ice Cream |
$9.95 |
Crispy Bacon | $2.95 |
Ham Cheese tomato w mango mayo | $7.50 |
Kim Chi's Garden
chickpea's marinated in kimchi green pepper chutney & ham masala on a bed & mix leaf |
$12.90 |
Just Bacon & Egg | $8.00 |
Tofu Quesadilla
seasonal tofu baby spinach tomatoes ping nut mix tamarind sour hommus & hibiscus combines relish wrapped & toasted |
$9.90 |
Tandori Chicken Brushetta
pulled tandoori chicken on toasted bread & tomato sauce & raita mayo |
$13.50 |
Brekky Bruschetta
bacon on sourdough fried eggs bruschetta mix and finished with a balsamic reduction |
$13.00 |
Bologna
salamiolive tapenade sundried tomato & swiss cheese |
$8.50 |
Dukkah Eggs
sourdough with avocado fried eggs and topped with dukkah |
$13.00 |
Ham Cheese tomato | $7.00 |
Big Brekky
fried bacon eggs hash brown roast tomatoes mushrooms toasted sourdough and sausage |
$16.00 |
EB'S VEGAN 'NUTELLA' ON TOAST
House made vegan "Nutella" topped with banana & coconut flakes |
$9.00 |
VEGAN DONUTS | $4.50 |
Guacamole | $2.50 |
CANTEEN MACRO BOWL
house kimchi, edamame beans, slow roasted sweet potato mash, quinoa, kale, avocado, nori & sunflower seeds with a creamy ginger miso dressing |
$14.00 |
chicken & vermicelli |
Raw kingfish, creme fraiche, charred lemon, garden leaves, dried kumato | $26.00 |
Sweet potato agnolotti with a mixed mushroom & cream sauce | $25.00 |
Snapper, charred cos, bonito mayo, zucchini, nori powder | $39.00 |
Beans, anchovies, parsley | $9.00 |
Oxtail in coconut milk, pomello, green mango, nam phrik, peanuts, kaffir lime, Thai herbs | $26.00 |
Add Squid | $5.00 |
Steak wrap
Lettuce, tomato, onion, bbq + fries |
$11.00 / $12.00 |
Americana
Pepperoni, cheese |
$16.00 / $18.00 |
Cheese burger & chips | |
Grilled Barramundi (GF)
Chips, garlic butter, lemon |
$17.00 / $18.00 |
BBQ pulled pork Burger
cabbage slaw Jalapenos avocado |
$16.00 |
Vegetarian
capsicum mushroom onion pineapple spinach mozzarella |
$17.00 |
1/2 Rack pork ribs | $35.00 |
Duck Fat Kipfeler Potatoes | $10.00 |
Grilled Steak Sandwich
caramelized onions bacon tomato rocket provolone cheese |
$17.00 |
Wagyu Beef 300g
Tajima scotch fillet raised in Northern Victoria, this crossbred Wagyu is fed a specially formulated Japanese diet for a minimum of 400 days |
$39.00 |
Seafood Mixed Grill
Lightly smoked Salmon fillet, Barramundi, prawns, and scallops served with a lime and roasted garlic aioli |
$34.00 |
Saffron Pear
Saffron and Pinot Grigio poached pear served with a delicate vanilla infused cream Chantilly and finished with a crumb of Savoiardi biscuits and pistachio nuts |
$9.00 |
Steakhouse chips (serves 2) | $7.00 |
Seasonal vegetables | $7.00 |
Char grilled king prawn
Lemon garlic butter with aioli, pea tendrils and broccolini |
$33.00 |
Warm sticky date pudding
topped with butterscotch sauce, almond crisp and vanilla ice cream |
$12.90 |
Chicken Involtini
stuffed with prosciutto, sage and brie cheese served with asparagus and spinach risotto and a port wine jus |
$34.00 |
HOT:
whole baked lobster, scallops in shells, oyster mornay, oyster kilpatrick, black mussel arabiata, grilled fish fillet, crispy semolina squid, prawn cigars, baby octopus, Moreton Bay bugs and potato fries |
|
Chef's fish of the day
Please check with your wait person |
Market Price |
John Dory Fillet
grilled John Dory fillet topped w a champagne & basil beurre blanc |
|
Beef & Bugs
grilled Moreton Bay bugs accompanied by eye fillet of beef w chorizo jus |
$55.90 |
Greek Salad (v)
w cucumber, tomato, capsicum, Kalamata olives, marinated feta, anchovies & oregano |
$16.50 |
Salt and Pepper Calamari
served with lime aioli |
|
Premium BBQ Seafood Platter for Two
selection of our premium BBQ seafood including North Atlantic brown crab, Western Australian scampi, Moreton Bay bugs, Queensland king prawns & grilled wild barramundi |
$195.00 |
SMOKED MURRAY RIVER TROUT | 8.00 |
SALT & PEPPER CALAMARI
with wasabi mayo and shaved fennel salad |
16.00 |
SLOW COOKED LAMB RAGU PAPPARDELLE
garlic, rosemary, red wine and parmesan |
22.00 |
SPICED PUMPKIN, QUINOA, DUKKAH
braised fennel, watercress |
17.00 |
PRAWN ROLL
QLD jumbo tiger prawns, cos lettuce, celery heart, chives, red onion and Japanese mayo with potato crisps |
21.00 |
Humber Healthy start
free range eggs any way smashed avo steamed asparagus oven roasted tomato + sauteed kale on soudough |
$17.00 |
Fruit Spelt Sourdough
w butter honey or vanilla ricotta |
$8.00 |
House Cured ocean trout & poached eggs
w alfaalfa + hollandaise sauce on sourdough |
$16.00 |
Beef Pappardelle Pasta
pappardelle pasta with slow cooked beef ragu softened tomatoes & Parmigiano reggiano |
$18.00 |
Pulled Pork Roll
pulled pork on a brioche hot dog roll w smokey onions cheddar zucchini pickle + chipotle ranch served with hero fries |
$16.00 |
Chicken Basciola
chicken crumpet to order covered with a creamy garlic ginger bacon mushrooms sauce with a dash of white vine freshly made green side salad & chips |
$22.90 |
Roasted pumpkin & beetroot Salad
fresh roasted pumpkin & beetroot rocket & oak lettuce parmesan cheese Spanish onion roasted pecan & pine nuts house garlic balsamic dressing |
$16.90 |
Banana & Strawberry French toast
crispy french toast with freshly sliced strawberries & banana maple syrup |
$17.90 |
Steak Big Breakfast
Scotch fillet steak fried grilled tomato mushrooms caramelized onion and chips |
$24.90 |
Big Breakfast
fried or poached eggs crispy bacon tomato mushrooms garlic spinach caramelized onion served with sourdough |
$20.90 |
Chicken
honey mustard aioli, brie, avocado & cos lettuce |
$11.90 |
Mini Raw
It’s little and it’s delicate. It’s toasted sourdough with baby spinach, a grilled Roma tomato & topped with a poached egg |
$8.90 |
Salmon
cream cheese, red onion, capers, dill sauce & cos lettuce |
$11.90 |
Mexican Wrap
It’s our trademark wrap - a spiced five-bean mix, cheesy Mexican patty amongst avocado salsa, heaps of salad, sour cream & sweet chili |
$13.90 |
The Vegetable Patch
Our mega-sized salad with avocado salsa & dukkah + your choice of our Zucchini & Corn Fritter or our Quinoa, Sweet Potato & Kale Fritter |
$18.90 |
Chicken Cacciatore | |
Aussie
Our most Jam-packed World Burger, with Tomato sauce, lettuce, sliced tomato, beetroot, caramelized onion, shredded tasty cheese and Chicko's Fresh Chicken Breast Schnitzel. |
$7.95/$10.20 |
Caesar | 5.50/7.60/9.30 |
Morroccan | 6.35/9.30/11.35 |
CFC (Chicko's Fried Chicken) 1pcs | $2.15 |
The Dirty Bird
spicy southern fried chicken, bacon, cheese, lettuce & chipotle mayo |
|
Loaded Fries bacon cheese chives Lge | $10.00 |
Buttermilk chicken wings
with blue cheese aioli |
$10.90 |
Crispy Bacon | $2.00 |
Tempura prawns, squid, and octopus
with wasabi mayo |
$11.90 |
Crispy Pumpkin Ravioli
Roasted eggplant, zucchini, roma tomato, pink peppercorn, pesto |
12.00 |
Grilled sausages and sweet potato mash | 8.00 |
Ocean and Earth
Scotch fillet steak, king prawns, scallops, calamari, creamy garlic and shallot sauce |
30.00 |
Grilled chicken tenderloins and salad | 8.00 |
Char Grilled Butterflied Chicken Breast | 15.00 |