Crispy skin chicken & tomato rice(GF) | $15.00 |
Fresh delicious vermicelli noodles and salad mixed with the topping of your choice | |
Charcoal pork verm bun thit nuong | $14.00 |
Mylan fried rice (tomato rice) (gf) | $12.00 |
Golden roast duck | $15.00 |
Massaman beef curry
Rich aromatic curry of slow cooked beef shank With baby onion, potatoes and roasted nuts. |
$16.50 |
Pla jian | |
-fish fillet
Barramundi fish fillet battered and deep fried until crispy,Topped with three flavors homemade chilli sauce. |
$17.50 |
Coconut saffron rice (per serve) | $4.50 |
Crispy garlic soft shell crabs
Whole soft shell crabs battered and deep fried Cooked with garlic and black pepper. |
$19.90 |
Cap Lopez salsa (tomato base with a mild paprika) | n/a |
Apple and apricot strudel - with mixed berry compote and white chocolate raspberry gelato | $13.50 |
Scallops in shells - dusted with lemon zest and dill crust with wilted wakame seaweed and verjuice vinaigrette | $18.50 |
Pan seared John Dory fillet - With creamy baby caper and shallot ragout on garlic mash potato and wilted green beans | Market Price |
Cucumber & lemon zest salsa (Half/Whole) | $16.00/$26.80 |
Red curry
Medium hot red curry paste with coconut milk, Tofu and assorted vegetables. |
$13.50 |
Entrée
-Prawn Cracker / Royal Crab / Calamari Ring / Satay Chicken / Curry Puff |
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Phed ob
Roasted duck with special Thai gravy sauce, Accompanied with green vegetable and pickle ginger. |
$17.50 |
Satay chicken / beef (4 skewer)
Marinated chicken or beef grilled on a skewer and Served with tasty peanut sauce. |
$8.90 |
Angel tofu
Deep fried bean curd topped with crushed peanut And dry chilli |
$7.50 |
KINN DUCK PANCAKE (2 pcs)
Roasted duck breast, cucumber, and shallot wrapped in house made rosemary pancake |
$10.00 |
PETITE SATAY CHICKEN (8 pcs)
Skewers of marinated char-grilled chicken tenderloin served with peanut sauce and cucumber relish |
$9.00 |
PAD SEE IW
Stir-fried thick rice noodle with vegetables, egg, and sweet soy sauce |
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CHILLI BASIL SAUCE
Stir-fried Thai spicy sauce, garlic, chili, onion, bean, and basil |
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CHILLI JAM CRISPY SOFT SHELL CRABS
Famous Thai Cuisine dish, crispy soft shell crab with special homemade chili jam sauce |
$23.00 |
Crumbed chicken and chips | $13 |
Panna Cotta honeyed panna cotta with spiced pear | $12.0 |
Garden salad | $15.50 G |
Bucket of prawns ½kg chilled prawns with chilli aioli | $26.90 G |
Fish of the day Lightly fried in lemon and dill tempura batter with chips & salad | $23.90 |
Chicken Parmigiana Burger
Tomato sauce, cheese, lettuce, tomato, cucumber |
$14.90 |
Thai Fish Cake (4pcs)
Mild spicy flavor served with Thai sweet chili sauce |
$6.00 |
Massaman Beef Curry
Tender beef cooked in a thick mild curry with onions, potatoes, and peanuts |
$18.50 |
Chicken, Beef | $17.50 |
Salt and Pepper Calamari
Lightly dusted fried fresh calamari served with chips and lemon Wasabi mayonnaise |
$16.90 |
Chicken, Beef Pad Thai - Fried rice noodles with egg, bean sprout, shallot, tofu and crushed peanuts | $16.90/$15.90 |
Thai Beef Salad - Grilled slices of beef mixed with chilli jam, lemon juice, fish sauce, Spanish onion, mint, shallot, coriander, lemongrass, cucumber and tomato | $17.50/$16.90 |
Deep Fried Tofu (8 pcs) - Served with sweet chilli sauce and crushed peanut or Thai peanut sauce | $8.00/$7.60 |
Chicken, Beef Pad Peppercorn - Stir fried with curry paste, green peppercorn, mixed Thai herbs and a dash of coconut milk | $16.90/$15.90 |
Duck or Prawns Pad Prik Sod - Stir fried with fresh chilli, shallot and onion | $19.90/$19.90 |