Kibbie
Middle eastern closed style pastry made with crushed wheat, with minced lamb, traditional herbs and caramelised onion |
$6.90 |
Potato Chips
served with tomato sauce and mustard aioli |
$7.90 |
Garlic and Almond
Garlic aioli, almonds, lemon, yogurt, salt and pepper |
$6.90 |
Crumbled cauliflower and eggplant jam
Crispy cauliflower served with eggplant jam and drizzled with tahini sauce |
$12.90 |
Tahini Creme Brulee
Served with date ice-cream |
$12.90 |
Pizza Ortolana (Vegan)
w/ San Marzano tomato, zucchini, aubergine, red pepper & mushrooms |
$25.50/$50.00/$99.00 |
Pizza Norcina
w/Fior di latte mozzarella, ham, mushroom, shaved parmesan & truffle oil |
$25.50/$50.00/$99.00 |
Affogato
vanilla bean ice-cream ‘drowned’ in espresso coffee |
$11.00 |
+ $3.00 | $15.50 |
Bruschetta al Pomodoro / Tomato Bruschetta (V)
w/ garlic, oregano & basil |
$13.50 |
Rice | $3.00 |
Vegetable gyoza (6p)
Grilled vegetable dumpling |
$9.00 |
Scallop carpaccio (6p)
Sliced scallop with yuzu(citrus) pepper sauce |
$13.50 |
Rice and Miso Soup | $5.00 |
Mix sashimi
Salmon, tuna, kingfish |
$19.50 |
MIXED SASHIMI PLATE - SERVES 4
OFFERING WILL VARY BASED ON WHATS BEST |
$55.00 |
SALT BAKED BEETROOT
KOMBU, FENNEL, VINE TOMATOES, HOUSE RICOTTA, SEA LETTUCE |
$28.00 |
ROAST SWEETCORN
TOGARASHI + GOMASHIO |
$10.00 |
SEARED SCALLOPS
PISTACHIO / DAVIDSON'S PLUM / WHITE SOY / CRACKER |
$27.00 |
NZ SAIKOU KING SALMON (MT COOK)
YUZU GRANITA / WHITE SOY / PICKLED KOHLRABI |
$24.00 |
The Meatball Sub
pork fennel & ricotta meatball with confit garlic mayo salsa verde & parmesan |
$14.00 |
Green bean salad
with creme fraiche mustard & lemon GF V |
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16 Pork Shoulder
with Cuban mayo house pickle & pork crackling GF |
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Southern Spiced Roast Chicken
with aioli house BBQ sauce and slaw GF |
|
X3 Proteins + Salads | $20.00 |
ALBACORE CRUDO
W. PICKLED KOHLRABI, GRAPEFRUIT BROCCOLINI & MIZUNA (GF) |
$20.00 |
RAVIOLO
W. PORK JOWL, SOY BROTH, CRACKLING, PICKLED KOMBU |
$25.00 |
MUSHROOM (VEG)
Scamorza, mozzarella, mixed mushrooms, cauliflower florets, grana, truffle oil |
$23.00 |
OYSTERS - NATURAL - SOUR CHERRY
SOY TRUFFLE VINAIGRETTE W. WASABI PRALINE (GF) |
$3.50 |
WHITE CHOCOLATE ARANCINI | $16.00 |
Thai Chilli
w Thai chili spices & lime |
$31.50/$21.50 |
Lime & Ginger
w lime & ginger vinaigrette & fresh radish |
$31.50/$21.50 |
Hot & Cold Seafood Platter for Three
Hot: 1½ lobster mornay, Moreton Bay bugs, BBQ king prawns, Kilpatrick & mornay oysters, scallops in the shell, BBQ octopus , salt & pepper calamari & barramundi pieces Cold: Balmain bugs, blue swimmer crab, natural oysters, fresh prawns & smoked salmon |
$259.00 |
Yellow Fin Tuna Carpaccio
fresh tuna finely sliced served w avocado salsa & chili-lime vinaigrette |
$19.90 |
Assorted Gelato
a variety of gelato served with crisp tuille |
PORCINI MUSHROOM......+ EACH | $4.00 |
POLPETTE
MEATBALLS IN A NAPOLITAN SAUCE..... |
11.00 |
TAGLIERE DI SALUMI
SELECTION OF ITALIAN COLD MEATS - SERVED WITH HOMEMADE WOODFIRE BREADSTICKS.... |
25.00 |
CICCINI
BITE SIZE PIECES OF FRIED FOCACCIA, TOSSED IN GARLIC, BASIL, CHERRY TOMATOES AND TOPPED WITH PARMESAN.... |
12.00 |
SUPREME
FIOR DI LATTE, SALAMI, HAM, MUSHROOMS, CAPSICUM, ARTICHOKES, OLIVES, ANCHOVIES.... |
23.00 |
Chicken Tikka (4 pcs) (GF) (NF) (CD)
Boneless chicken morsels marinated in spiced yogurt cooked tenderly in the Tandoor |
$11.99 |
Bombay Beef (Mild - Med) (GF) (NF) (DF)
A house special mild beef curry cooked with potatoes and a hint of fenugreek leaves and coconut cream |
$17.99 |
Banana Coconut Each | $2.99 |
Vegetable Samosa (2pcs) (CN) (CD) (CG)
Mashed potatoes, peas and spices filled in a pyramid pastry and crisp fried. Served with mint sauce |
$7.55 |
Tandoori Jumbo Prawns (3 pcs) (GF) (CD) (NF)
Succulent Jumbo King Prawns coated in Chefs special marinated and grilled in our clay oven |
$16.99 |
FALAFEL (4)
A blend of lava beans & chickpeas, fresh coriander, sesame seeds, special spices served with tahini sauce |
8.00 |
TRADITIONAL RICE
White rice with vermicelli |
8.00 |
SALT & PEPPER SQUID
Served with fresh lemon & aioli sauce |
16.00 |
Mixture of bbq lamb, chicken & kafta skewers served with garlic dip | |
BAKLAVA
Traditional middle eastern sweet |
9.00 |